Sushi enthusiasts visiting Kagoshima, Japan, can enjoy the art of traditional sushi-making. This hands-on experience led by skilled chefs offers an intimate setting for up to 10 participants to learn time-honored techniques. Nestled in the vibrant atmosphere of Family-an Haikara-tei, guests can expect an authentic culinary journey that promises delectable sushi creations and unforgettable memories. With a price tag of $37.15, this non-refundable workshop provides a unique opportunity to expand one’s culinary horizons.

Good To Know

Sushi Making Experience in Kagoshima! - Good To Know

  • An intimate sushi-making class led by experienced chefs in Kagoshima, Japan, teaching traditional techniques to a maximum of 10 travelers.
  • Hands-on, immersive experience where participants create their own sushi creations in a vibrant, traditional Japanese restaurant setting.
  • Reservations required for groups of 4 or more, with preferred start times available between 11:00 and 19:00.
  • Priced at $37.15 per person, with non-refundable and no cancellation policy.
  • Exceptional 5-star guest reviews highlighting the authentic learning experience and delectable sushi outcomes.

Overview of the Sushi Making Experience

Sushi Making Experience in Kagoshima! - Overview of the Sushi Making Experience

The sushi making experience in Kagoshima, Japan allows participants to learn the art of crafting traditional sushi under the guidance of experienced chefs.

The content of the sushi varies daily, ensuring a unique and fresh experience each time. The activity accommodates a maximum of 10 travelers, providing an intimate and personalized setting.

Priced at $37.15 per person, the experience is non-refundable, and cancellations don’t receive a refund.

This hands-on experience offers an immersive and authentic look into the intricate world of sushi making in the heart of Japan’s Kyushu region.

Meeting Point and Venue Details

Sushi Making Experience in Kagoshima! - Meeting Point and Venue Details

Where’s the meeting point for the sushi making experience in Kagoshima?

The meeting point is located at 1-chōme-9-7 Yojirō, Kagoshima, 890-0062, Japan.

The activity takes place at one of two Family-an Haikara-tei restaurants – the main store at 1-9-7 Yojiro, Kagoshima city or the Sakamoto-Tamazato location at 23-1 Sakamoto, Kagoshima city.

At the end of the experience, you will return to the original meeting point.

The sushi making experience accommodates a maximum of 10 travelers.

Booking and Confirmation Process

To book the sushi making experience, reservations are required for groups of 4 or more people.

Confirmation is received within 48 hours, subject to availability. Travelers must specify their preferred start time, which can be between 11:00 and 19:00.

An e-voucher is sent via email and must be shown at the designated location. The experience is non-refundable, and cancellations don’t receive a refund.

Given the activity’s popularity, early booking is recommended to secure a spot.

Health and Safety Considerations

Although the sushi making experience isn’t wheelchair accessible, it’s generally open to most travelers.

However, there are a few health and safety considerations to keep in mind. The activity isn’t recommended for those with:

  1. Back problems
  2. Pregnancy
  3. Heart issues
  4. Serious medical conditions

Masks may also be required at the venue, so participants should be prepared to wear one.

Activity Content and Daily Variations

The content of the sushi making experience varies daily, as the chefs select the freshest ingredients available.

Travelers can expect to craft a range of sushi types, such as nigiri, maki, and temaki. The precise menu isn’t set in stone, allowing for flexibility and spontaneity.

Participants will learn traditional sushi preparation techniques, including proper knife handling, rice seasoning, and artful presentation.

Throughout the hands-on session, the expert instructors provide guidance and insights to ensure an authentic and enriching sushi-making journey.

The activity accommodates a maximum of 10 travelers, ensuring personalized attention and an intimate learning environment.

Maximum Capacity and Pricing

This sushi making experience in Kagoshima accommodates a maximum of 10 travelers per session.

Priced at $37.15 per person, this activity offers a unique opportunity to learn the art of sushi making in Japan.

Some key things to note:

  • The content of sushi varies daily, ensuring a fresh and authentic experience.
  • The activity is non-refundable, so cancellation doesn’t receive a refund.
  • Reservations are required for groups of 4 or more people.
  • Confirmation is received within 48 hours, subject to availability.

Cancellation and Refund Policy

As previously mentioned, this sushi making experience is non-refundable. Cancellation doesn’t receive a refund.

Travelers should be aware of this policy before booking. The experience accommodates a maximum of 10 people, so reservations are required for groups of 4 or more.

Confirmation is received within 48 hours, subject to availability. Travelers can specify their preferred start time between 11:00 and 19:00.

An e-voucher is sent via email, which must be shown at the designated location.

Guest Reviews and Ratings

Travelers have enthusiastically reviewed this sushi making experience in Kagoshima, with a perfect 5-star rating across all verified feedback.

The experience has resonated with guests for several key reasons:

  1. Authentic, hands-on learning from skilled chefs
  2. Intimate class size allowing personalized attention
  3. Vibrant, immersive atmosphere of a traditional Japanese restaurant
  4. Delectable sushi creations that exceed expectations

These glowing reviews underscore the exceptional quality of this sushi making class, offering travelers an unforgettable cultural experience in the heart of Kagoshima.

Frequently Asked Questions

Can I Bring My Own Ingredients for the Sushi?

No, guests cannot bring their own ingredients for the sushi-making experience. The venue provides all the necessary ingredients and materials to ensure a consistent and enjoyable sushi-making activity for all participants.

How Much Food Waste Is Generated During the Activity?

The amount of food waste generated during the sushi-making activity isn’t specified, but it’s likely minimal as participants learn to properly prepare and assemble the sushi. The chefs aim to provide a hands-on, educational experience with minimal waste.

Are There Any Dietary Restrictions or Preferences Accommodated?

The sushi making activity accommodates dietary restrictions and preferences upon request. Vegetarian, vegan, and gluten-free options are available. Customers should inform the staff of any special dietary needs when booking the experience.

What Is the Dress Code for the Sushi Making Experience?

The dress code for the activity is casual and comfortable. Participants should wear clothing they don’t mind getting a bit messy, as they’ll be actively involved in the sushi-making process. No formal attire is required.

Can I Purchase Additional Sushi Rolls to Take Home?

Unfortunately, the sushi making experience does not allow you to purchase additional sushi rolls to take home. The activity is focused on the hands-on sushi making process, with the sushi you create consumed on-site during the experience.

The Sum Up

Enjoy the art of sushi-making with this intimate, hands-on workshop in Kagoshima. Guided by skilled chefs, you’ll learn traditional techniques and craft delectable sushi creations. With a maximum of 10 participants, you’ll receive personalized attention in the vibrant setting of Family-an Haikara-tei. Don’t miss this authentic culinary journey, priced at $37.15 per person.