Tasting of 7 wines in the Langhe and visit to the cellar

A Practical Look at the Langhe Wine Tasting Tour

If you’re seeking a genuine taste of Piedmont’s renowned wine country without the crowds or overly commercialized experiences, this wine tasting in the Langhe offers an inviting and informative introduction. Run by a small family business, the tour combines tasting seven distinct regional wines with a visit to the cellar — perfect for those wanting a hands-on look at local winemaking traditions.

Two things we really appreciate about this experience are the personalized attention from the hosts and the variety of wines sampled. The friendly, knowledgeable guide makes tasting much more than just sipping — it’s about understanding what makes each wine special. A possible consideration is the moderate duration of around two hours, which might feel rushed for some who prefer more leisurely visits.

This tour is ideal for anyone curious about Piedmont’s winemaking heritage, wine enthusiasts eager to sample different styles, or travelers seeking an authentic, family-run experience. It’s especially suited for those who enjoy pairing wines with local foods and want an intimate, manageable group setting.

Key Points

• Authentic Experience: Small, family-run winery with a focus on quality and tradition.
• Diverse Wine Selection: Tastes of seven regional wines, including Barolo and Nebbiolo.
• Food Pairings: Local canapés like salami, pancetta, and cheese enhance the wines.
• Expert Guidance: Friendly hosts explain each wine’s story, production, and characteristics.
• Visiting the Cellar: Offers a glimpse into traditional wine-making processes and storage.
• Value for Money: At just over $35, it’s a rich experience blending education, tasting, and culture.

Starting at the Heart of the Langhe

The tour begins at Borgata Santa Lucia in Dogliani, a quiet yet picturesque village setting. From here, you can expect a warm welcome from the family behind Azienda Agricola Ca Neuva. The location itself sets the tone—away from tourist traps, in a scenery-filled landscape that’s as much about natural beauty as it is about wine.

The small group size, capped at 15 people, ensures plenty of opportunity for questions and personalized attention. Reviews praise the friendly and professional manner of hosts, with many commenting on how well Sergio, the owner, and his daughter explain the wines in a way that’s accessible yet informative.

The Wine Tasting Journey

The core of this experience lies in sampling seven carefully selected wines, each representing different terroirs in the region. The lineup features classic Piedmont varieties like Roero Arneis, Dogliani Sambu, Dogliani Superiore, Langhe Nebbiolo, Piemonte Barbera, Langhe Excelso, and Barolo.

We loved the way each wine was introduced with a story, making you feel connected to the land and the winemaking process. Multiple reviewers highlighted Sergio’s clear explanations, with one noting that he “narrated his wines in a very pleasant experience,” making it easy for novices and connoisseurs alike to learn.

The wines themselves are described as excellent, with many reviews mentioning the surprising quality and variety they encountered. One reviewer even bought nine bottles at the end, indicating both satisfaction and perceived value.

Food Pairings and Canapés

While the tour does not include a full lunch, the canapés served alongside the wines are thoughtfully paired to complement each variety. Expect a selection of local delicacies: raw salami, pancetta, lard, cheese with cugnà, and biscuits.

Several reviews appreciated the canapés, with one suggesting that having two trays of canapés would enhance the experience. The food isn’t just filler — it’s designed to enhance your understanding of how local ingredients and wines work together, reflecting the region’s gastronomic heritage.

Visiting the Cellar: Tradition in Action

A highlight of the tour is the visit to the cellar, where you can see firsthand the storage and aging processes that give these wines their character. The hosts share insights into traditional techniques and the careful attention given to each batch.

This behind-the-scenes look deepens your appreciation for the balance of tradition and innovation the family strives for, as they try to preserve their territory and quality standards.

Value and Practicalities

At approximately $35.60 per person for a two-hour experience, this tour offers great value. You’re not just paying for seven wines but also for the guidance, local atmosphere, and cultural insights. The reviews consistently call it a fair price for the quality and intimacy of the experience.

The tour is booked around 18 days in advance on average, so planning ahead is wise. It starts and ends at the same meeting point, making logistics straightforward. The activity is designed for most travelers, with service animals allowed and a maximum group size of 15 ensuring personalized attention.

How the Experience Can Fit Into Your Trip

This tour suits travelers who want to go beyond just tasting wine and gain a genuine understanding of Piedmont’s winemaking traditions. It’s perfect for those who appreciate learning from passionate local producers in an intimate setting.

It also works well for visitors staying in Turin or nearby, as it’s worth the roughly one-hour drive to Dogliani for a meaningful, authentic experience. If you love good wine and local food, this tasting offers a balanced mix of both in a setting that feels authentic rather than commercialized.

The Sum Up

This wine tasting tour in the Langhe offers a sincere, friendly peek into Piedmont’s celebrated wine culture. It’s especially valuable for those who want personalized guidance from an owner who cares deeply about his craft. The combination of seven wines, local canapés, and a visit to the cellar makes for a well-rounded experience that’s rich in flavor and story.

For wine lovers, curious travelers, or anyone wanting a taste of genuine family-run hospitality, this tour delivers impressive value. The small group size and knowledgeable hosts make it ideal for those wanting a relaxed, educational, and delicious outing.

While it may not be the most leisurely or luxurious wine experience out there, it’s authentic, approachable, and packed with insights that will make your trip to Piedmont even more memorable. If you’re looking to understand what makes this region’s wines special, this tour is a smart choice.

FAQ

Is this tour suitable for beginners?
Absolutely. The hosts explain each wine clearly, making it accessible whether you’re new to wine or a seasoned enthusiast.

How long does the tour last?
It lasts approximately two hours, which is enough time to enjoy the wines, learn about them, and visit the cellar without feeling rushed.

Can I taste specific types of wine?
Yes, the seven wines include popular Piedmont varieties like Barolo, Nebbiolo, and Barbera, offering a good overview of regional styles.

Is food included in the tour?
The tour features traditional canapés like salami, pancetta, and cheese, paired with the wines. It’s not a full meal but enough to enhance the tasting.

What’s the price of the tour?
It costs about $35.60 per person, providing good value considering the quality and amount of wine plus the guided experience.

Where does the tour start and end?
It begins and ends at Borgata Santa Lucia in Dogliani, making logistics simple for travelers staying nearby or arriving by car.

Are group sizes small?
Yes, with a maximum of 15 participants, the tour maintains an intimate, friendly atmosphere.

Is advance booking necessary?
Yes, bookings are typically made around 18 days in advance, and the tours are popular, so planning ahead is advised.

Are service animals allowed?
Yes, service animals are permitted, ensuring accessibility for all travelers.

This experience is perfect for those wanting a taste of authentic Piedmontese wine culture, delivered with warmth and expertise. It’s a genuine, affordable way to deepen your appreciation for the region’s wines and traditions.