Tastings and Lunch in Maipú! One of the Oldest Regions of Mendoza

Nestled in the heart of Mendoza, Maipú stands as one of the region’s oldest and most renowned wine-producing areas. Visitors to this picturesque locale can indulge in a culinary adventure that seamlessly blends local delicacies with the area’s rich winemaking heritage. From savory empanadas to freshly caught trout, each dish is expertly paired with exceptional vintages from the region’s renowned bodegas. With intimate settings and knowledgeable guides, this experience offers more than just a meal – it’s a journey that delves into the unique terroir and captivating history that have made Mendoza a premier destination for oenophiles and gastronomes alike.

Good To Know

• Explore the renowned wine region of Maipú, Mendoza, through private and personalized tours focused on wine expertise and exceptional dining experiences.
• Savor a diverse menu featuring local specialties like empanadas, freshly caught trout, and sweet desserts during the tour’s lunch experience.
• Discover the rich history and production methods at Bodega Benegas, a winery showcasing the dedication of the region’s winemakers.
• Immerse in the agricultural heritage of Maipú by visiting LAUR Olivícola, an olive farm that highlights the terroir’s influence on flavor profiles.
• Enjoy a seamless tour experience with convenient pickup, flexibility, and exceptional customer reviews praising the knowledgeable guide and unforgettable tastings.

Tour Overview

The tours offered in Maipú, Mendoza, Argentina are private and personalized, showcasing the specialized knowledge of the team in wines through a fine selection of wineries.

Guests are transported in high-end vehicles with professional drivers, ensuring a comfortable and seamless experience.

The company’s commitment to customer service, flexibility, and guaranteed perfect stay sets it apart, providing a truly exceptional tour.

Whether you’re a wine enthusiast or simply looking to explore the region, this tour offers a tailored experience that promises to leave a lasting impression.

Dining Experience

A sample menu showcases the culinary delights guests can expect, featuring a variety of starters like empanadas, soup, egg, eggplant, carpaccio, chicory, and fritters.

For the main course, options include rib, eye of steak, filet, trout, rotolo, cavatelli, and crepes.

Dessert offerings range from chocolate volcanoes and ice cream to flan, sweet and cheese plates, and fruit textures.

Guests can also enjoy snacks during the transfer, tastings with lunch, and alcoholic beverages.

The dining experience is a highlight of the tour, complementing the specialized winery visits and olive oil production exploration.

Empanadas and Trout Highlights

Adorned with delicate dough and a savory filling, the empanadas offered on the menu promise a delightful start to the dining experience. These traditional Argentine pastries are a beloved staple, showcasing the region’s culinary heritage.

Beyond the empanadas, the menu features several mouthwatering main course options, including:

• Succulent trout, freshly caught and expertly prepared
• Juicy rib or eye of steak, grilled to perfection
• Hearty rotolo or cavatelli pasta dishes
• Delicate crepes filled with sweet or savory ingredients

These diverse offerings ensure that every palate is catered to, making for a truly satisfying and memorable lunch in the heart of Maipú.

Bodega Benegas Exploration

One of the highlights of the tour is the visit to Bodega Benegas, where guests can enjoy the rich history and intricate winemaking processes of this renowned estate.

The tour lasts an hour and a half, during which visitors explore the facility’s inner workings, learning about the distinct production methods and unique characteristics that have made Bodega Benegas a celebrated name in Mendoza’s wine region.

Through this engaging experience, guests gain a deeper appreciation for the dedication and expertise that goes into crafting the estate’s renowned vintages, setting the stage for an unforgettable tasting and dining experience to follow.

LAUR Olivícola Visit

The olive farm visit at LAUR Olivícola offers guests a captivating glimpse into the region’s rich agricultural heritage.

For over an hour, visitors learn about the intricate process of olive oil production and the storied history of the farm.

The experience includes:

• A guided tour of the olive groves and milling facilities
• An in-depth explanation of the harvesting, pressing, and bottling procedures
• Tastings of the farm’s award-winning extra virgin olive oils
• Insights into the unique terroir and climate that contribute to the oils’ distinctive flavors

This intimate visit provides a holistic understanding of the dedication and expertise required to craft exceptional olive oil in Maipú.

Pickup and Logistics

After immersing visitors in the fascinating world of olive oil production, the tour moves on to address the practical aspects of the experience.

The tour begins with convenient pickup at the hotel or accommodation in metropolitan Mendoza. It’s essential to provide the address and a WhatsApp number (+54 9 261 534 7936, Marcelo) to coordinate the pickup.

The tour departs promptly at 9:00 am, ensuring a seamless start to the day’s events. With these logistics in place, guests can focus on enjoying the curated tastings, delicious lunch, and exclusive winery visits that await them during this immersive exploration of Maipú, one of Mendoza’s oldest and most renowned wine regions.

Exceptional Customer Reviews

Glowing reviews from satisfied customers underscore the exceptional quality of this Maipú tour experience. The 5.0 rating based on 7 reviews across Viator and Tripadvisor is a testament to the tour’s excellence.

Highlights include:

• Praise for the knowledgeable and attentive guide, Marcelo
• Appreciation for the tailored, intimate experiences at the wineries
• Delight over the delicious wine tastings and lunch
• Satisfaction with the free cancellation and pay later options

With these positive customer sentiments, it’s clear this Maipú tour offers an unforgettable experience for wine enthusiasts and foodies alike.

Free Cancelation and Reservations

Along With the exceptional customer reviews, this Maipú tour offers flexible booking options that cater to the needs of travelers.

The tour allows for free cancellation up to 24 hours before the experience starts, providing peace of mind for those with unpredictable schedules.

Customers can also take advantage of the "Reserve Now, Pay Later" option, allowing them to secure their spot without the immediate financial commitment.

This flexibility, combined with the personalized and specialized nature of the tour, ensures that guests can enjoy a seamless and stress-free experience in the heart of Mendoza’s wine country.

Frequently Asked Questions

What Is the Dress Code for the Tour?

The tour has a casual dress code. Comfortable clothing and walking shoes are recommended to fully enjoy the winery visits and outdoor activities. There’s no need for formal attire.

Are There Any Dietary Restrictions Accommodated?

The tour accommodates dietary restrictions, including vegetarian, vegan, and gluten-free options. Guests should notify the provider of any special dietary needs when booking to ensure a personalized dining experience.

Can the Tour Be Customized for Individual Preferences?

The tour can be customized to accommodate individual preferences. Guests can work with the tour operator to tailor the experience, including winery selections, dining options, and other activities based on their interests and needs.

Is There an Option to Extend the Tour Duration?

Yes, the tour duration can be extended. Customers can work with Marcelo, the tour guide, to customize the itinerary and adjust the length of the experience to suit their preferences and interests.

What Is the Cancellation Policy for the Tour?

The tour offers free cancellation up to 24 hours before the experience starts. There’s also a "reserve now and pay later" option available for added flexibility.

The Sum Up

Tastings and lunch in Maipú, one of Mendoza’s oldest wine regions, offer an exquisite culinary experience that beautifully complements the rich heritage of winemaking. Guests indulge in local delicacies, paired with exceptional wines, while exploring the area’s unique terroir. The intimate settings and knowledgeable guides make each meal a journey through Mendoza’s storied viniculture, satisfying both the senses and the mind.