Tbilisi Food Tour in a Local Family

The Tbilisi Food Tour offers an immersive culinary experience that allows visitors to explore Georgia’s renowned cuisine and wine culture. Guests will have the opportunity to prepare six traditional Georgian dishes in the home of a local family, guided by expert instructors. With transportation, cooking equipment, and a sampling of homemade wine and chacha included, this intimate tour promises an authentic glimpse into the rich gastronomic heritage of the country. Whether you’re a seasoned foodie or simply curious about Georgian flavors, this experience promises to leave a lasting impression.

This experience made our list of the 3 Best Food Tours In Tbilisi.

Key Points

• A 6-hour culinary experience where guests prepare 6 traditional Georgian dishes in a local family’s home under the guidance of expert instructors.
• Offers an immersive exploration of Georgia’s renowned cuisine and wine culture, with opportunities to sample homemade wine, chacha, and Georgian specialties.
• Provides transportation to and from the local family’s home, facilitating an authentic and hassle-free Georgian culinary experience.
• Accommodates up to 30 travelers, ensuring an intimate setting to explore Georgia’s food and drink traditions.
• Includes a comprehensive experience that allows guests to enjoy the hospitality and culinary heritage of a local Georgian family.

Tour Overview

The Tbilisi Food Tour in a Local Family offers travelers an immersive experience to explore Georgia’s renowned cuisine and wine culture.

Over 89 reviews have earned the tour a Badge of Excellence, attesting to its quality.

During the 6-hour tour, guests will prepare 6 traditional Georgian dishes in a local home and sample homemade wine and chacha.

The experience includes guide services, transportation to and from the family home, and all the necessary cooking equipment and ingredients.

With a maximum group size of 30, the tour provides an intimate setting to explore Georgia’s vibrant food and drink traditions.

The tour is easily accessible, starting at the Avlabari metro station and ending at a different location.

Inclusions

What does the Tbilisi Food Tour in a Local Family include? It includes guide service, preparation of 6 different traditional Georgian dishes, cooking master classes, transportation to and from the local family’s home, homemade wine and chacha, and water.

Inclusions	Details
Culinary Experience	Preparation of 6 traditional Georgian dishes, cooking master classes
Beverages	Homemade wine and chacha, water
Transportation	To and from the local family’s home

The tour provides a comprehensive experience, allowing guests to fully enjoy Georgia’s rich culinary heritage while enjoying the hospitality of a local family.

Meeting and Pickup

Guests meet at the Avlabari metro station to begin their Tbilisi Food Tour in a Local Family, with the experience concluding at a different location.

The tour guides provide transportation to and from the local family’s home, ensuring a seamless start and end to the culinary adventure.

The meeting point is conveniently located near public transportation, making it easily accessible for participants.

Once the tour concludes, guests are free to continue exploring the vibrant city of Tbilisi on their own or make their way back to their accommodations.

The tour’s reliable transportation service allows travelers to fully enjoy the authentic Georgian cuisine and culture without worrying about getting to and from the experience.

Tour Details

As part of the 6:00 pm Tbilisi Food Tour in a Local Family, guests can expect to participate in a culinary experience that accommodates up to 30 travelers.

As soon as the booking is confirmed, the tour guarantees transportation to and from the local family’s home, ensuring a seamless start and end to the culture.

During the tour, you will have the opportunity to prepare 6 traditional Georgian dishes under the guidance of their hosts, while also sampling homemade wine and chacha.

The tour isn’t wheelchair accessible, but it’s located near public transportation, making it easily accessible for most visitors.

Cancellation Policy

The tour’s cancellation policy allows travelers to receive a full refund if they cancel their booking at least 24 hours in advance. However, no refund is provided for cancellations made less than 24 hours prior to the experience.

Cancellation Window	Refund Eligibility
24 hours or more	Full refund
Less than 24 hours	No refund

This flexible policy ensures that travelers can easily adjust their plans if needed, while also protecting the tour operator from last-minute changes. By providing clear guidelines, the cancellation policy sets appropriate expectations and helps facilitate a smooth booking process for all participants.

Exploring Georgia’s Cuisine

On this Tbilisi food tour, travelers enjoy Georgia’s rich culinary heritage, preparing six traditional dishes under the tutelage of a local family.

They’ll explore the country’s renowned cuisine and wine culture, learning to craft:

• Khinkali, the iconic Georgian dumplings
• Khachapuri, the famous cheese-filled bread
• Badrijani Nigvzit, grilled eggplant rolls with walnut paste
• Pkhali, vegetable pâtés made with spinach or beet greens
• Satsivi, a walnut-garlic sauce served over roast chicken
• Churchkhela, a traditional candle-shaped candy

Along the way, they’ll savor homemade wine and chacha, Georgia’s signature brandy, seeing the vibrant flavors and warm hospitality that define this captivating culinary journey.

Preparing Traditional Dishes

Under the watchful eyes of their local hosts, travelers embark on a culinary adventure, mastering the intricate techniques required to prepare Georgia’s most beloved traditional dishes.

During the cooking class, participants learn to craft six authentic Georgian specialties, from hearty khinkali dumplings to the fragrant, herb-filled pkhali.

With the guidance of their expert instructors, they knead, chop, and sauté their way through the preparation process, developing a deeper understanding and appreciation for the flavors and traditions that define Georgian cuisine.

The hands-on experience not only allows guests to savor the fruits of their labor but also imparts invaluable culinary skills that they can continue to explore long after the tour has ended.

Sampling Homemade Delights

Alongside the homemade dishes they’ve prepared, travelers indulge in a sampling of Georgia’s renowned wines and the fiery spirit known as chacha, further seeing the country’s rich culinary heritage.

The homemade wines, often made by the family themselves, offer a unique and authentic taste of Georgian vintages. Chacha, a traditional Georgian pomace brandy, is also served, providing a palate-awakening experience.

The tasting allows guests to:

• Savor the distinct flavors of Georgian wines
• Discover the bold character of homemade chacha
• Learn about the winemaking and distilling traditions
• Appreciate the versatility of Georgia’s culinary offerings

This intimate tasting further enhances the immersive nature of the Tbilisi Food Tour, leaving participants with a deep appreciation for Georgia’s vibrant food and drink culture.

Frequently Asked Questions

What Is the Typical Group Size for This Tour?

The typical group size for this tour is 30 travelers. The tour has a maximum group size of 30 people, allowing for an intimate and personalized experience.

Do the Dishes Include Any Vegetarian or Vegan Options?

The tour doesn’t specify if the 6 traditional dishes include vegetarian or vegan options. However, many Georgian dishes are based on fresh vegetables, so it’s likely the menu can accommodate those dietary needs with advance notice.

Are There Any Dietary Restrictions or Allergies Accommodated?

The tour accommodates various dietary restrictions and allergies. Vegetarian, vegan, and other dietary needs can be catered to with advance notice. Travelers should inform the tour provider of any specific requirements when booking the experience.

Can I Purchase Additional Bottles of Wine or Chacha?

Yes, participants can purchase additional bottles of homemade wine or chacha during the tour. The tour includes sampling these Georgian beverages, and travelers may opt to buy extra bottles to take home if desired.

Is There a Dress Code or Recommended Attire for the Tour?

There’s no set dress code, but wearing comfortable, casual clothing and closed-toe shoes is recommended. Layers may be useful, as the cooking environment can vary in temperature. The tour focuses on the experience, not formal attire.

Recap

The Tbilisi Food Tour offers an immersive culinary experience, allowing guests to explore Georgia’s renowned cuisine and wine culture.

Guests prepare six traditional Georgian dishes in a local family’s home, guided by expert instructors.

The tour includes transportation, cooking equipment, and a sampling of homemade wine and chacha, providing an intimate setting to explore the country’s rich culinary heritage and hospitality.