Tenerife – Farm Tour With Cheese Tasting

Tenerife’s farm tour with cheese tasting offers visitors a unique opportunity to enjoy the island’s pastoral heritage. Priced at €28 per person, the intimate experience welcomes just 10 participants at a time, providing a chance to interact with friendly farm animals and witness the traditional art of goat cheese-making. Guests can savor a variety of Canarian cheeses during a guided tasting, with an optional wine pairing available to complement the flavors. Whether you’re a cheese enthusiast or simply seeking a family-friendly adventure, this tour promises to transport you to the heart of Tenerife’s agricultural traditions. What awaits beyond the farm gates, however, may surprise you.

This experience made our list of the 25 Best Tours In Tenerife.

Good To Know

• The Tenerife Farm Tour offers a unique opportunity to learn about traditional Canary Island goat cheese-making, including a guided tour and cheese tasting.
• The tour includes interaction with farm animals, such as baby goats, and an in-depth exploration of the cheese-making process.
• Pricing starts at €28 per person, with a discounted rate of €9 for children aged 3-11, and the group size is limited to 10 participants.
• Tours operate Monday through Friday from 10 AM to 1 PM, with a minimum of 2 people required for reservation, and bookings must be made at least 2 weeks in advance.
• The farm is located a 20-minute drive from the main tourist areas in Tenerife and is accessible via public transportation or private arrangements, with free on-site parking available.

You can check availability for your dates here:

Tour Overview and Pricing

The Tenerife Farm Tour offers visitors a unique opportunity to explore the traditional Canary Island goat cheese-making process.

Priced from €28.00 per person, this 1-hour experience hosts groups limited to 10 participants.

Tour languages include Bulgarian, English, Serbo-Croatian, and Spanish.

Guests can take advantage of the free cancellation policy up to 24 hours in advance for a full refund, or opt for the reserve now & pay later option.

The tour’s duration provides ample time for interaction with farm animals, a guided walk through the cheese factory, and a tasting of fresh, smoked, semi-cured, and aged cheeses.

Experience Highlights

Visitors to the Tenerife Farm Tour can look forward to a unique opportunity to learn about traditional Canary Island goat cheese making.

The tour provides an interactive experience, allowing participants to engage with the farm animals, including adorable baby goats. During the guided tour of the farm and cheese factory, guests will gain insights into the cheese-making process.

The highlight of the experience is the cheese tasting, featuring a variety of fresh, smoked, semi-cured, and aged cheeses. For an additional fee, visitors can also enjoy matching wines to complement the cheese selection.

This immersive farm experience promises to delight the senses and provide a deeper appreciation for the region’s artisanal cheese traditions.

Schedule and Availability

The Tenerife Farm Tour is available Monday through Friday from 10 AM to 1 PM.

To reserve your spot, a minimum of 2 people is required, with bookings necessary at least 2 weeks in advance.

Here are a few key details about the tour schedule and availability:

1. Tours run from 10 AM to 1 PM each weekday.
2. A minimum of 2 people is needed to make a reservation.
3. Bookings must be made at least 2 weeks prior to your desired tour date.
4. Check availability for specific tour start times.

Don’t miss your chance to experience this unique farm tour and cheese tasting in Tenerife.

Visitor Information

Main gates of the farm serve as the meeting point for this Tenerife Farm Tour.

Visitors should wear comfortable shoes to explore the farm and cheese factory. Children aged 3-11 are welcome, with a discounted child rate of €9.

The tour is limited to 10 participants, ensuring an intimate and personalized experience. Guests are encouraged to bring their cameras to capture the charming farm setting and adorable baby goats.

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Customer Reviews

With the experience details covered, it’s time to examine how past participants have responded to the Tenerife Farm Tour.

The tour boasts an impressive 4.7/5 rating based on 6 reviews, indicating a highly satisfactory experience for visitors.

Key highlights from the customer feedback include:

1. Fun and informative tours that provide a unique opportunity to learn about traditional Canary Island goat cheese making.
2. Excellent cheese tasting featuring a variety of fresh, smoked, semi-cured, and aged cheeses.
3. Knowledgeable guides who bring the farm and cheese-making process to life.
4. Suggestions to offer the tour in additional languages, such as French, to cater to a wider international audience.

Booking and Payment

Booking the Tenerife Farm Tour is a straightforward process. Visitors can reserve their spot online, with a minimum group size of 2 persons required.

Tours are available Monday through Friday from 10 AM to 1 PM, so it’s best to book at least 2 weeks in advance to secure your preferred timeslot. The tour costs €28 per person, and there’s a child rate of €9 for those aged 3-11.

Guests can take advantage of the "Reserve now & pay later" option, or they can opt for free cancellation up to 24 hours prior to the tour for a full refund.

Tour Inclusions and Exclusions

The Tenerife Farm Tour includes a guided exploration of the traditional goat farm, an engaging cheese-making demonstration, and a tasting of various Canarian cheeses.

Participants can expect the following during their visit:

• Interaction with the farm’s friendly animals, including baby goats
• A behind-the-scenes look at the cheese production process
• Sampling of fresh, smoked, semi-cured, and aged cheeses
• The option to pair the cheese tasting with local wines for an additional fee

The tour’s duration is approximately one hour, and it’s limited to a maximum of 10 participants to ensure an intimate and personalized experience.

Comfortable shoes are recommended, and children aged 3-11 are welcome.

Getting to the Farm

The farm is conveniently located just a 20-minute drive from the main tourist areas in Tenerife.

Participants can easily reach the meeting point at the farm’s main gates using public transportation or by arranging private transportation. Free parking is available on-site for those driving themselves.

The tour’s meeting point is well-signposted, making it easy to find. Guests are advised to arrive a few minutes early to ensure a punctual start.

For those unsure of the location, the tour operator provides detailed directions and a map to the farm.

The rural setting allows visitors to enjoy the island’s agricultural heritage during this authentic farm experience.

Frequently Asked Questions

Can I Bring My Own Food and Drinks to the Farm?

No, visitors can’t bring their own food and drinks to the farm. The tour includes a cheese tasting, and additional wine pairings can be purchased. Bringing outside items is not permitted.

Are There Any Age Restrictions for the Tour?

The farm tour has no age restrictions, though children aged 3-11 receive a discounted child rate. Visitors of all ages are welcome to participate in the tour and cheese tasting experience.

Is the Tour Suitable for People With Dietary Restrictions?

The tour accommodates people with dietary restrictions. Visitors can notify the tour operator of any needs, such as lactose intolerance or vegan preferences, and alternative cheese options or substitutions can be provided during the tasting.

Do I Need to Make a Reservation for a Specific Tour Time?

Yes, you’ll need to make a reservation for a specific tour time. The tours are available Monday to Friday from 10 AM to 1 PM, and a minimum reservation of 2 persons is required at least 2 weeks in advance.

Is There a Discount for Larger Groups or Families?

No, there’s no group discount mentioned. The tour is priced at €28 per person, with a child rate of €9 for ages 3-11. A minimum of 2 persons is required to make a reservation, which must be booked at least 2 weeks in advance.

The Sum Up

The Tenerife Farm Tour offers a delightful and immersive experience for cheese lovers and families. Priced at €28 per person, the intimate tour provides an opportunity to witness the traditional art of goat cheese-making, interact with friendly farm animals, and savor a variety of Canarian cheeses. With tours running Monday through Friday, it’s a perfect way to explore the island’s rich agricultural heritage.

You can check availability for your dates here: