Ti Punch & Accras Cooking Class

Discover the vibrant flavors of Martinique through an immersive Ti Punch and Accras cooking class. Led by the acclaimed Les Ateliers Médélices Martinique, this hands-on experience invites you to craft the iconic Ti Punch and master the art of preparing both codfish and vegetable fritters. With a focus on local techniques and ingredients, the class promises an authentic taste of Martinican cuisine. Enjoy complimentary snacks, beverages, and private transportation as you embark on a personalized culinary journey. Whether you’re a seasoned foodie or a curious explorer, this class offers a chance to uncover the rich gastronomic heritage of this captivating Caribbean island.

Good To Know

• Hands-on cooking class that teaches participants how to craft the iconic Caribbean dishes of Ti Punch and Accras (codfish and vegetable fritters).
• Includes private transportation, snacks, and beverages to create an immersive culinary experience in Martinique.
• Focuses on techniques for achieving the signature crunch and flavor of Accras, catering to both seafood lovers and vegetable enthusiasts.
• Hosted by Les Ateliers Médelices Martinique, a 5-star rated provider of authentic and culturally-enriching culinary experiences.
• Class is priced at $49.14 per person and offers free cancellation up to 24 hours prior, with a maximum group size of 4 for personalized attention.

Overview of the Cooking Class

The Ti Punch & Accras Cooking Class offers a delightful culinary experience in the heart of Martinique.

Hosted by the acclaimed Les Ateliers Médelices Martinique, this 5-star rated class invites guests to enjoy the art of crafting two iconic Caribbean dishes – the Ti Punch and the Accras.

Participants will learn the intricacies of preparing these beloved specialties, from mixing the perfect Ti Punch to mastering the delicate Accras batter.

With snacks, alcoholic beverages, and private transportation included, this hands-on cooking class promises an unforgettable taste of Martinique’s vibrant culture and flavors.

Whether a seasoned cook or a culinary enthusiast, this experience offers a delectable journey through the island’s culinary traditions.

Highlights of the Menu

Delectable starters await participants of the Ti Punch & Accras Cooking Class.

The menu highlights two Antillean specialties – Accras de morue and Accras de légumes. Accras de morue are savory codfish fritters, crispy on the outside and fluffy on the inside. These moreish bites are a beloved classic in Martinique.

Equally tempting are the Accras de légumes, vegetable fritters that showcase the vibrant produce of the island. Guests will learn to prepare these traditional snacks, mastering the techniques to achieve their signature crunch and flavor.

Whether a fan of seafood or veggies, there’s something delicious in store for everyone at this hands-on cooking experience.

Inclusions in the Experience

Participants of the Ti Punch & Accras Cooking Class can expect an array of inclusions to enhance their culinary journey.

Guests will enjoy complimentary snacks to whet their appetites, as well as alcoholic beverages to sip and savor throughout the experience.

The package also includes private transportation, ensuring a seamless and comfortable start and end to the class.

With these thoughtful additions, the Ti Punch & Accras Cooking Class provides an immersive and well-rounded experience for its participants to indulge in the flavors of Martinique.

• Snacks
• Alcoholic beverages
• Private transportation

Meeting Point and End Point

A conveniently located meeting point at 34 Rue du Cercle, Schoelcher 97233, Martinique, sets the stage for the immersive Ti Punch & Accras Cooking Class. Participants will meet at this central location and embark on a culinary adventure. Upon completion of the class, the group will return to the same meeting point, ensuring a seamless and hassle-free experience.

Information	Details
Meeting Point	34 Rue du Cercle, Schoelcher 97233, Martinique
End Point	Same as meeting point
Transportation	Private transportation included
Accessibility	Not wheelchair accessible, stroller accessible, infants must sit on laps

The straightforward meeting and end point arrangement allows participants to focus on the main attraction: mastering the art of preparing Ti Punch and Accras in this engaging cooking class.

Booking Details and Pricing

The Ti Punch & Accras Cooking Class is priced at an accessible rate, starting from $49.14 per person. This fee covers a range of inclusions that promise an enriching and delightful experience.

Guests can look forward to:

• Indulging in tasty snacks and refreshing alcoholic beverages throughout the class
• Enjoying private transportation to and from the meeting point
• Receiving a confirmation of their booking immediately after securing their spot

With a maximum group size of 4, this intimate setting allows for personalized attention and a truly immersive culinary journey.

The class also offers free cancellation up to 24 hours prior, providing flexibility for travelers’ plans.

Accessibility Information

For the Ti Punch & Accras Cooking Class, the accessibility details are as follows. The experience is not wheelchair accessible, but it is stroller accessible. Infants must sit on laps during the class. To provide a visual overview of the accessibility information, here’s a handy table:

Accessibility	Yes	No
Wheelchair accessible		✓
Stroller accessible	✓
Infants allowed (on laps)	✓

Whether you’re joining with little ones or prefer a more independent experience, the Ti Punch & Accras Cooking Class aims to accommodate your needs and ensure an enjoyable culinary journey.

About the Provider

Les Ateliers Médelices Martinique, the provider of the Ti Punch & Accras Cooking Class, offers a delightful culinary experience that immerses guests in the vibrant flavors of Martinique.

With a team of passionate local chefs, the cooking class invites participants to:

• Discover the art of crafting authentic Ti Punch, a signature Martinican cocktail
• Master the creation of Accras, savory fritters made with codfish or vegetables
• Explore the rich cultural heritage and time-honored techniques of Martinican cuisine

Through this hands-on class, guests embark on a flavorful journey, learning to prepare beloved local dishes and sipping on refreshing libations, all while immersed in the charming ambiance of Martinique.

Reviews and Ratings

Travelers rave about the exceptional Ti Punch & Accras Cooking Class, with a perfect 5-star rating based on a single glowing review. Guests praise the knowledgeable instructor, hands-on experience, and delicious cuisine. The class offers a fantastic opportunity to take in Martinican culture and culinary traditions.

Reviewer	Rating	Comments
Anonymous	5 stars	"An absolute must-do experience! The chef was fantastic, and the food was incredible. Highly recommend this class to anyone visiting Martinique."

The all-inclusive class provides private transportation, alcoholic beverages, and snacks, ensuring a seamless and enjoyable experience from start to finish. Participants leave with newfound cooking skills and a deeper appreciation for the flavors of Martinique.

Frequently Asked Questions

Can I Customize the Menu for Dietary Restrictions?

The class provider offers flexibility to accommodate dietary restrictions. Guests can notify the chef in advance to customize the menu, ensuring an enjoyable and inclusive cooking experience for all participants.

Are There Any Additional Fees or Taxes Not Included in the Price?

The price listed is the total cost per person, and there are no additional fees or taxes not included. The class covers an engaging cooking experience with all necessary ingredients and beverages.

Can I Arrive Late to the Meeting Point Without Penalty?

Arriving late to the meeting point may result in a penalty, as the experience likely has a specific start time. It’s best to plan to arrive on time to fully enjoy the cooking class and not miss any of the included activities.

Is There a Minimum Age Requirement to Participate?

The cooking class doesn’t appear to have a minimum age requirement, though infants must sit on laps. Participants of all ages can enjoy learning to prepare Martinique’s iconic accras and Ti Punch cocktail in this fun, hands-on culinary experience.

Can I Bring My Own Alcoholic Beverages to the Class?

The cooking class does not allow participants to bring their own alcoholic beverages. However, the class includes complimentary alcoholic drinks, so there’s no need to bring your own. Enjoy the provided Ti Punch and other included beverages during the fun, hands-on cooking experience.

The Sum Up

The Ti Punch & Accras Cooking Class offers an immersive journey into the flavorful world of Martinican cuisine. Participants will learn to craft the iconic Ti Punch and prepare codfish and vegetable fritters, all while enjoying a personalized experience with a small group. This hands-on class promises to delight the senses and leave guests with a newfound appreciation for the vibrant culinary traditions of Martinique.