Tingly Thai Cooking School Afternoon Class

The Tingly Thai Cooking School‘s afternoon class in Bangkok offers an immersive experience in the art of authentic Thai cuisine. With a Badge of Excellence and 153 glowing reviews, the class teaches secret techniques for preparing flavorful curry pastes and quintessential Thai dishes. Under the guidance of skilled instructors, students learn to layer complex flavors, allowing them to savor the harmonious blend of ingredients. By the end of the class, participants gain the skills to recreate vibrant Thai dishes at home, ready to tantalize their taste buds and impress their friends.

This experience made our list of the 20 Best Workshops And Classes In Bangkok.

Key Points

• Offers afternoon cooking class in Bangkok that teaches techniques for preparing authentic Thai dishes from scratch.
• Covers making curry paste and other essential Thai cuisine components, and allows participants to taste the dishes they’ve prepared.
• Earned a Badge of Excellence with 153 reviews, indicating an exceptional learning experience.
• Teaches secret techniques for preparing and storing authentic Thai dishes, including making spicy and sour soup with prawns.
• Provides a rewarding conclusion where participants can savor the dishes they’ve prepared and appreciate the complex layering of Thai flavors.

Overview of the Cooking School

The Tingly Thai Cooking School offers an afternoon cooking class in Bangkok, where participants can learn techniques for preparing authentic Thai dishes from scratch.

The class teaches how to make curry paste and other essential components of Thai cuisine. At the end of the session, attendees get to taste the dishes they’ve prepared.

With 153 reviews and a Badge of Excellence, the cooking school has established a reputation for providing an immersive experience in Thai culinary arts.

Guests can expect to pick up secret tips and tricks not found in typical recipe books, enabling them to recreate the flavors of Thailand back home.

Class Details and Ratings

With a Badge of Excellence and 153 reviews, the Tingly Thai Cooking School has earned a reputation for its exceptional afternoon cooking class in Bangkok.

Held at a convenient location in the city, the class teaches participants secret techniques for preparing and storing authentic Thai dishes from scratch, including the creation of curry paste.

Students will learn tips and tricks not found in recipe books as they make spicy and sour soup with prawns, featuring a delightful blend of galangal, lemongrass, kaffir lime leaves, and other fresh ingredients.

At the end of the class, participants can savor the dishes they’ve created, a rewarding conclusion to their culinary adventure.

What to Expect in the Class

Participants can expect to learn secret techniques for preparing and storing authentic Thai dishes from scratch, including the creation of curry paste. They’ll also pick up tips and tricks not found in recipe books as they make spicy and sour soup with prawns, featuring a delightful blend of galangal, lemongrass, kaffir lime leaves, and other fresh ingredients.

At the end of the class, they’ll be able to savor the dishes they’ve created, a rewarding conclusion to their culinary adventure.

The class promises an immersive experience, where students will dive deep into the flavors and nuances of Thai cooking. From mastering the art of balancing sweet, sour, spicy, and savory notes to understanding the importance of proper preparation and storage, this class is a must for anyone seeking an authentic taste of Thailand.

Sample Menu: Spicy and Sour Soup

One of the signature dishes participants can expect to make in the class is a spicy and sour soup with prawns, a tantalizing blend of flavors that epitomizes the complexity and vibrancy of Thai cuisine. At the heart of this dish are a few key ingredients that lend it its signature profile:

Ingredient	Role
Galangal	Adds a citrusy, lightly peppery note
Lemongrass	Imparts a subtle, lemony aroma
Kaffir lime leaves	Contribute a distinct, aromatic tartness
Hot chilies	Bring the heat, balancing the sour and sweet flavors
Fish sauce	Lends a savory, umami depth
Lime juice	Provides the signature sour punch

This harmonious interplay of flavors and textures makes for a truly memorable Thai dining experience.

Meeting Point and Class Schedule

The Tingly Thai Cooking School‘s afternoon class commences at 1:00 pm and is held at 17 Soi Prachum, Khwaeng Suriya Wong, Khet Bang Rak, Krung Thep Maha Nakhon 10500, Thailand.

The session lasts approximately 3 hours.

The class is limited to a maximum of 10 travelers, ensuring a personalized and hands-on experience.

Participants can rest assured that if they need to cancel, they’ll receive a full refund as long as they do so at least 24 hours in advance.

Whether you’re a seasoned cook or a beginner, the Tingly Thai Cooking School’s afternoon class offers an immersive and authentic Thai culinary experience in the heart of Bangkok.

Cancellation and Refund Policy

If participants need to cancel their reservation for the Tingly Thai Cooking School’s afternoon class, they’ll receive a full refund as long as they do so at least 24 hours in advance. This generous cancellation policy provides flexibility for travelers who may need to adjust their plans. The table below outlines the key details:

Cancellation Window	Refund Amount
24+ hours in advance	100%
Less than 24 hours	No refund

This policy ensures that participants can book with confidence, knowing they won’t lose their money if unexpected circumstances arise. The school’s commitment to customer satisfaction is evident in this flexible and fair cancellation policy.

Preparing Thai Dishes From Scratch

In the Tingly Thai Cooking School‘s afternoon class, participants dive into the art of preparing authentic Thai dishes from scratch, including the creation of flavorful curry pastes.

Under the guidance of skilled instructors, they’ll learn the secret techniques for crafting these dishes, from pounding fragrant ingredients like lemongrass and galangal into aromatic pastes to expertly balancing the sweet, sour, spicy, and salty flavors that define Thai cuisine.

By making every component from scratch, students gain a deep appreciation for the complex layering of flavors that makes Thai food so captivating.

With hands-on practice and insider tips, they’ll leave the class equipped to recreate these vibrant dishes at home.

Tasting the Homemade Thai Dishes

After preparing the authentic Thai dishes from scratch, participants can now savor the flavors they’ve created.

They’ll get to taste the spicy and sour soup with prawns, reveling in the harmonious blend of ingredients like galangal, lemongrass, and hot chilies that they’ve meticulously combined.

As they take a sip, the tangy notes of lime juice and the umami punch of fish sauce dance on their palates. The crunchy straw mushrooms and tender prawns add delightful textures.

With each bite, participants appreciate the complexity of Thai cuisine and the skills they’ve learned. It’s a rewarding culmination of their cooking journey, allowing them to fully experience the fruits of their labor.

Frequently Asked Questions

Are There Vegetarian or Gluten-Free Menu Options Available?

Yes, the cooking school offers vegetarian and gluten-free menu options. Participants can request these dietary accommodations when booking the class, ensuring they can enjoy the authentic Thai dishes without dietary restrictions.

Can I Take the Leftover Dishes I Cooked Home With Me?

Unfortunately, participants cannot take home the dishes they prepare during the cooking class. The class is focused on teaching techniques and allowing students to enjoy the freshly cooked meal together at the end of the session.

Do I Need Any Prior Cooking Experience to Participate in the Class?

No, prior cooking experience is not required to participate in the class. The class is designed for all skill levels, from beginners to experienced cooks, and will teach techniques and recipes from scratch.

Are There Any Additional Fees for Ingredients or Equipment Used?

Most cooking classes include the cost of ingredients and equipment used during the session. However, it’s best to check with the specific school or provider beforehand to confirm if there are any additional fees for these items.

What Is the Dress Code or Attire Recommended for the Class?

The dress code for the cooking class is typically casual and comfortable. Students should wear lightweight, breathable clothing and closed-toe shoes. No special attire is required, as the focus is on hands-on learning in the kitchen.

Recap

The Tingly Thai Cooking School‘s afternoon class in Bangkok immerses participants in the art of authentic Thai cuisine.

With a Badge of Excellence and 153 glowing reviews, the class teaches secret techniques for preparing flavorful curry pastes and quintessential Thai dishes.

Skilled instructors guide students through the layering of complex flavors, allowing them to savor the harmonious blend of ingredients and gain the skills to recreate vibrant Thai dishes at home.