Tipsy Tiramisu & Pasta Cooking Master Class

The ‘Tipsy Tiramisu & Pasta Cooking Master Class’ in Rome offers an immersive culinary experience for foodies. Participants can learn the art of pasta-making from a local expert chef while enjoying prosecco, wine, and limoncello. The class also includes the preparation of a homemade tiramisu with Tia Maria, adding a delightful twist to the classic dessert. With a Badge of Excellence and over 300 positive reviews, this cooking class promises an engaging and enjoyable adventure in the heart of Italy. Whether you’re a novice or an experienced home cook, the opportunity to explore the flavors of Rome may just…

This experience made our list of the 20 Best Pasta Experiences In Rome.

Key Points

• An interactive pasta-making workshop led by a local expert chef in a small group setting in Rome, Italy.
• Includes the preparation of homemade tiramisu with Tia Maria, along with prosecco, wine, and limoncello served throughout the class.
• The class accommodates a maximum of 12 travelers and has a Badge of Excellence with over 300 reviews.
• The meeting point is on Via Cesare Balbo, 25 in Rome, and the activity concludes at the same location.
• Dietary requirements can be advised ahead of the class, but the activity is unable to accommodate coeliac disease or vegan diets.

Key Details

The ‘Tipsy Tiramisu & Pasta Cooking Master Class’ offers a highly-rated culinary experience in Rome, Italy, with a maximum of 12 travelers in a small group setting.

With 300 reviews and a Badge of Excellence, this class promises an interactive pasta-making workshop led by a local expert chef.

Guests will enjoy prosecco, wine, and limoncello while using fresh, locally-sourced ingredients to prepare classic Roman dishes like Carbonara or Cacio e Pepe.

The experience culminates with the creation of a homemade tiramisu made with Tia Maria.

The meeting point is easily accessible, and the class includes an ebook of recipes for participants to take home.

What’s Included

An interactive pasta-making workshop anchors this immersive culinary experience, where travelers learn directly from a local expert chef. Throughout the class, guests will indulge in a selection of prosecco, wine, and limoncello. Using only the freshest, locally-sourced ingredients, you will craft either a classic Carbonara or Cacio e Pepe sauce. As the highlight of the experience, they’ll then prepare a homemade tiramisu infused with Tia Maria liqueur.

What’s Included
Interactive pasta making workshop
Learn from a local expert chef
Prosecco, wine, limoncello
Locally sourced, fresh ingredients

Sample Menu

Guests can look forward to savoring a mouthwatering Pasta Carbonara or Cacio e Pepe, complemented by refreshing prosecco, local wines, and a classic limoncello.

The evening’s culinary highlight is the homemade tiramisu, infused with the rich flavor of Tia Maria. This indulgent dessert is the perfect conclusion to the evening’s festivities.

The sample menu offers:

1. Pasta Carbonara or Cacio e Pepe
2. Glass of prosecco, local wines, limoncello
3. Homemade tiramisu with Tia Maria

With carefully sourced, fresh ingredients and the guidance of a local expert chef, this master class promises an unforgettable gastronomic experience in the heart of Rome.

Meeting and Pickup

Meeting at the designated location on Via Cesare Balbo, 25 in Rome, guests should arrive 10 minutes prior to the start time.

The experience concludes at the same meeting point, and the activity isn’t wheelchair accessible but is stroller accessible and located near public transportation.

Once the class begins, guests will learn from a local expert chef, make handmade pasta, and indulge in Carbonara or Cacio e Pepe sauces, prosecco, local wines, and homemade tiramisu with Tia Maria.

This small group experience (max 12 travelers) offers an interactive, immersive culinary adventure in the heart of Rome.

Confirmation is provided at the time of booking, and dietary requirements should be advised ahead of the class.

Additional Info

Confirmation is provided at the time of booking, and dietary requirements should be advised ahead of the class. Cancellation policy allows for a full refund with 24-hour notice.

Guests are unable to accommodate coeliac disease or vegan diets, so these restrictions must be communicated prior to the experience.

This cooking class offers a few key perks:

1. Guests receive an ebook with all the recipes covered during the class.
2. The location is easily accessible via public transportation.
3. While the class isn’t wheelchair accessible, strollers are permitted.

Interactive Pasta Workshop

The pasta making workshop invites participants to don their aprons and learn the art of crafting fresh, homemade pasta under the guidance of a local expert chef.

During this interactive experience, the chef will share the secrets behind creating classic Italian pasta dishes like Carbonara and Cacio e Pepe. Guests will knead the dough, roll it out, and shape it into various pasta shapes, all while enjoying a glass of prosecco or local wine.

With the chef’s tips and techniques, you will gain the skills to recreate these beloved pasta recipes at home. The workshop’s hands-on approach ensures an engaging and immersive culinary adventure that leaves guests with newfound pasta-making confidence.

Local Expert Chef Instruction

Under the guidance of a local expert chef, participants can expect an engaging and immersive culinary adventure. The chef will share the secrets behind creating classic Italian pasta dishes, imparting their tips and techniques to help guests gain the skills to recreate these beloved recipes at home.

The chef’s passion and expertise shine through as they lead the group through:

1. An interactive demonstration on how to perfectly knead, roll, and cut fresh pasta dough.

2. Hands-on instruction on crafting two iconic Italian pasta sauces: creamy Carbonara and rich Cacio e Pepe.

3. Insider tips and tricks for achieving the perfect texture and flavor in each dish.

With the chef’s expert coaching, you will leave with newfound confidence in the art of pasta making.

Homemade Tiramisu With Tia Maria

After mastering the art of pasta making, participants can indulge in the decadent flavors of homemade tiramisu infused with the rich essence of Tia Maria. The chef will guide guests through the process of assembling this classic Italian dessert, sharing tips on how to achieve the perfect balance of creamy mascarpone, espresso-soaked ladyfingers, and a delicate dusting of cocoa powder.

The Tia Maria adds a subtle yet captivating depth to the tiramisu, complementing the coffee notes and creating a luxurious treat. Guests can savor each bite, savoring the harmonious blend of flavors and textures that make this homemade tiramisu a true highlight of the cooking class experience.

Frequently Asked Questions

Can I Bring My Own Ingredients to the Class?

No, participants cannot bring their own ingredients to the cooking class. The class provides all the necessary locally sourced, fresh ingredients for the pasta making workshop and tiramisu preparation. Bringing outside items is not permitted.

Do We Get to Take Home the Pasta We Make?

Yes, participants get to take home the pasta they make during the class. The class includes an interactive pasta making workshop, and the freshly made pasta is part of the included meal at the end of the session.

How Long Does the Cooking Class Last?

The cooking class lasts approximately 3 hours. Participants learn to make fresh pasta and prepare traditional Italian dishes like carbonara or cacio e pepe, as well as homemade tiramisu, under the guidance of a local expert chef.

Is There a Dress Code for the Cooking Class?

There’s no strict dress code, but it’s best to wear comfortable, casual clothing that can get a bit messy. Avoid formal wear, as the hands-on pasta-making may stain delicate fabrics. It’s a relaxed, fun cooking class, so dress accordingly.

Can I Purchase Additional Wine or Limoncello During the Class?

Yes, participants can purchase additional wine or limoncello during the class. The experience includes servings of prosecco, local wines, and limoncello, and travelers can opt to buy more of these beverages throughout the cooking session.

Recap

Enjoy the art of Italian cuisine with the ‘Tipsy Tiramisu & Pasta Cooking Master Class’ in Rome.

Learn from an expert chef, create homemade tiramisu, and enjoy prosecco, wine, and limoncello throughout the interactive pasta-making workshop.

With exceptional reviews, this class promises an unforgettable culinary adventure in the heart of Italy.