TOUR AND LUNCH AT THE CELLAR, HIS MAJESTY THE FLORENTINE STEAK

Nestled amidst the rolling hills, a renowned winery invites visitors to embark on a captivating tour and indulge in a culinary delight. Guided by expert vintners, guests will explore the vineyards and uncover the secrets behind the region’s renowned wines. The highlight of this experience, however, lies in the opportunity to savor the majestic Florentine steak, a local delicacy celebrated for its rich, flavorful essence. As the tour unfolds, the promise of a delectable Farmers Light Lunch sets the stage for an unforgettable gastronomic journey.

Contents hide

1 The Vineyard and Winery Tour

2 The Farmers Light Lunch

3 Pricing and Booking Details

4 Ask Away

5 Final Words

Key Points

The tour showcases the winemaking process, highlighting the region’s unique terroir and sustainable practices, culminating in a wine tasting experience.
The Farmers Light Lunch features a platter of local specialties, including the renowned Fiorentina steak, accompanied by traditional side dishes and a guided wine tasting.
The tour and lunch experience is priced from $53.96 per person, with the option to reserve and pay later, and a free cancellation policy up to 24 hours in advance.
Reservations are recommended to secure the desired starting time, and payment can be made in cash or by credit card for additional purchases.
The scenic setting, cozy atmosphere, and emphasis on local delicacies and authentic flavors enhance the overall immersive regional experience.

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The Vineyard and Winery Tour

As visitors arrive at the Podere della Bruciata winery, they are greeted by an expert guide who leads them on an informative tour of the vineyard and winery.

The tour showcases the winemaking process, from the carefully tended vineyards to the temperature-controlled fermentation tanks and aging cellars. Guests learn about the region’s unique terroir and the winery’s sustainable practices.

The tour culminates in the tasting area, where visitors can sample the winery’s acclaimed wines while enjoying the scenic views from the terrace or the cozy Cooperage.

You can also read our reviews of more tours and experiences in Montepulciano.

The Farmers Light Lunch

After the engaging vineyard and winery tour, guests are invited to savor a delightful Farmers Light Lunch in the Podere della Bruciata’s picturesque setting.

The meal begins with a platter of local specialties, followed by a Fiorentina steak priced at 5.5€/hg.

The meal commences with a selection of local delicacies, succeeded by a Fiorentina steak priced at 5.5€ per hectogram.

Sides include fagioli alluccelletta, erba di campagnacotta al coccio, and garlic and oil bruschetta.

The lunch concludes with a homemade dessert, all accompanied by four guided tastings of the winery’s wines.

This light yet satisfying lunch allows guests to further enjoy the authentic flavors of the region.

Pricing and Booking Details

The tour and lunch experience at The Cellar is priced from $53.96 per person.

Guests have the option to reserve now and pay later, with no payment required upfront.

The featured price does not include the Fiorentina steak, which can be purchased directly at the winery, either in cash or by credit card.

The winery offers a free cancellation policy up to 24 hours in advance for a full refund.

The tour and lunch take place at the Podere della Bruciata winery, where private parking is available in front of the lawn above the facility.

Availability may vary for starting times.

Ask Away

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What Is the Dress Code for the Tour and Lunch?

The tour and lunch experience does not have a formal dress code. Casual, comfortable attire suitable for a winery visit and light lunch is recommended. Guests should dress in a manner that allows them to enjoy the tour and dining experience comfortably.

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Can I Purchase Additional Bottles of Wine Onsite?

Guests can purchase additional bottles of wine from the winery’s selection during their visit. The on-site tasting area allows for sampling and purchasing wines to take home, subject to availability and local laws.

Are Vegetarian or Gluten-Free Options Available for the Lunch?

The winery offers vegetarian and gluten-free options for the lunch. Guests can inquire about these alternatives when making their reservation or upon arrival at the winery.

Can I Modify the Fiorentina Steak Portion Size?

The winery allows guests to modify the Fiorentina steak portion size, which is priced by weight at €5.5 per hectogram. This can be paid directly at the winery in cash or by credit card.

Is It Possible to Extend the Tour Duration if Needed?

The tour duration can be extended if needed, subject to availability. Guests should inquire about the possibility of extending the tour when making their reservation. Modifications to the tour length are accommodated based on the winery’s schedule and availability.

Final Words

Enjoy the rich history and flavor of the region’s renowned Florentine steak. Explore the sustainable winemaking practices and scenic vineyard, then savor a delightful Farmers Light Lunch featuring local specialties. This culinary experience promises an unforgettable outing, complete with breathtaking views and a cozy atmosphere.