Enjoy the vibrant culinary culture of Peru with the Ultimate Lima Cooking Class Tour. This hands-on experience takes you beyond the typical sightseeing, teaching you to prepare classic Peruvian dishes like ceviche and causa limena. As you learn from an expert guide, you’ll enjoy stunning Pacific Ocean views, complemented by a demonstration of the iconic Pisco Sour cocktail. With a small group size, you’ll receive personalized attention, making this an unforgettable adventure for any foodie. But the true highlight just might be savoring your creations in this unparalleled seaside setting.
About Your Stay
- Hands-on cooking class in Lima, Peru, focusing on the preparation of ceviche and causa limeña, two signature Peruvian dishes.
- Includes a guided demonstration and tasting of the iconic Pisco Sour cocktail, providing an immersive cultural experience.
- Dining experience with panoramic views of the Pacific Ocean, enhancing the culinary journey.
- Maximum group size of 7 travelers for a personalized and interactive learning environment.
- Convenient pickup and drop-off service from popular neighborhoods in Lima, such as Miraflores, Barranco, and San Isidro.
Tour Overview
The Ultimate Lima Cooking Class Tour offers participants a hands-on culinary experience in Peru’s captivating capital.
Located in Lima, the tour focuses on two iconic local dishes – ceviche and causa limeña. Along with an alcoholic Pisco Sour drink, the experience includes a knowledgeable guide to lead the way.
Priced from €89.76, the tour accommodates a maximum of 7 travelers. Transportation is provided to and from select neighborhoods in the city, making it a convenient option for visitors.
Whether you’re a seasoned foodie or simply curious about Peruvian cuisine, this cooking class promises an immersive and flavorful adventure.
You can also read our reviews of more tours and experiences in Lima.
Pickup and Meeting Details
Pickup and drop-off services are included from Miraflores, Barranco, and San Isidro neighborhoods. The meeting point is at Kennedy Park, Av. Oscar R. Benavides, Miraflores 15074. Alternatively, the tour guide will be at the main entrance of Surquillo Market N 1.
Meeting Point | Address |
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Kennedy Park | Av. Oscar R. Benavides, Miraflores 15074 |
Surquillo Market N 1 | Main entrance |
The tour starts at 10:00 AM and returns to the meeting point. Confirmation is received at booking, and the tour is not wheelchair accessible. Infants must sit on laps, and no serious medical conditions are required.
Tour Schedule
The tour starts promptly at 10:00 AM. Guests should arrive at the designated meeting point, Kennedy Park, on Av. Oscar R. Benavides in Miraflores, by this time.
Alternatively, they can opt for pickup at the Surquillo Market N 1 entrance, where the guide will be waiting.
The cooking class tour lasts for the entire day, with the end point being the return to the original meeting location.
Confirmation of the booking is provided upon reservation, and the tour isn’t wheelchair accessible.
Infants must sit on their guardians’ laps during the experience.
No serious medical conditions are required to participate in this culinary adventure.
Ceviche and Causa Preparation
During the Lima Cooking Class Tour, participants learn to prepare two iconic Peruvian dishes: ceviche and causa limeña.
The class begins with making ceviche, a raw fish dish "cooked" in citrus juices. Guided by the expert instructor, learners slice fresh fish, combine it with zesty lime juice, onions, and aji peppers.
They also discover the secrets to crafting causa limeña, a layered potato dish featuring bold flavors. The process involves:
- Mashing potatoes with lime, chili, and other seasonings
- Layering the potato with proteins, vegetables, and sauces
- Chilling the dish to allow the flavors to meld
- Plating the causa in an attractive presentation
Pisco Sour Demonstration
After learning the intricacies of ceviche and causa limeña, participants now turn their attention to the preparation of Peru’s iconic cocktail – the Pisco Sour.
The tour guide shares the history and significance of this drink, which combines pisco, lime juice, simple syrup, and egg white.
Participants observe as the guide demonstrates the proper technique for shaking and serving the Pisco Sour, emphasizing the importance of achieving the perfect frothy texture.
They’ll then have the opportunity to try their hand at mixing their own Pisco Sour, guided by the knowledgeable tour leader.
This hands-on experience allows participants to fully enjoy Peruvian bartending culture.
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Dining With Pacific Views
Typically, the cooking class tour culminates with a delightful dining experience overlooking the stunning Pacific Ocean. Guests are treated to a front-row seat of the vast, azure waters as they savor the freshly prepared ceviche and causa limeña.
This al fresco setting allows participants to fully enjoy the Peruvian culinary tradition and culture. Some key highlights of this dining experience include:
- Panoramic views of the Pacific coastline
- Pairing of expertly crafted Pisco Sours with the main dishes
- Opportunity to engage with the chef and tour guide
- Casual, relaxed atmosphere to enjoy the meal and reflect on the day’s activities
Cooking Class Highlights
The cooking class tour allows participants to enjoy the heart of Peruvian cuisine. Under the guidance of a knowledgeable tour guide, travelers will learn to prepare two classic Peruvian dishes – ceviche and causa limeña. The class includes an alcoholic beverage, the signature Pisco Sour, to complement the culinary experience.
Cooking Class Highlights |
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Prepare Ceviche |
Learn Causa Limeña |
Enjoy Pisco Sour |
Knowledgeable Tour Guide |
Maximum 7 Travelers |
The hands-on cooking session offers an authentic taste of Lima’s vibrant food culture, allowing participants to discover the flavors and techniques that define Peruvian cuisine.
Traveler Reviews and Ratings
Travelers rave about their experience on the Ultimate Lima Cooking Class Tour, awarding it a perfect 5.0 rating based on a single review.
The tour’s knowledgeable guide, inclusion of a Pisco Sour, and the chance to learn how to prepare classic Peruvian dishes like ceviche and causa limeña have all contributed to the tour’s glowing feedback.
Reviewers highlight:
- The hands-on, interactive nature of the cooking class
- The opportunity to enjoy Peruvian culinary traditions
- The small group size, allowing for a personalized and intimate experience
- The convenient pickup and drop-off service from popular neighborhoods in Lima.
Questions About Your Stay
Can I Customize the Dishes to My Dietary Restrictions?
Yes, the tour operator can accommodate dietary restrictions. Travelers should contact the company in advance to discuss any special needs or preferences, and the staff will work to customize the dishes accordingly within the cooking class experience.
Are Vegetarian or Vegan Options Available for the Cooking Class?
Yes, the cooking class offers vegetarian and vegan options. Guests can customize the menu to accommodate their dietary needs by informing the staff at the time of booking.
Can I Purchase Any of the Ingredients or Tools Used in the Class?
Participants can purchase some of the ingredients or tools used during the cooking class, such as Peruvian spices, cooking utensils, and local produce. The tour guide can provide recommendations on where to buy these items after the class.
How Much Prior Cooking Experience Is Required to Participate?
The Ultimate Lima Cooking Class Tour doesn’t require any prior cooking experience. The class is designed for all skill levels, and the knowledgeable tour guide will provide hands-on instruction throughout the experience.
Is There Any Downtime During the Class for Resting or Taking Breaks?
The tour doesn’t mention any scheduled downtime or breaks during the cooking class. However, the small group size of 7 travelers suggests there may be opportunities to rest or take short breaks as needed throughout the hands-on cooking experience.
Final Verdict On This Stay
The Ultimate Lima Cooking Class Tour offers a truly immersive culinary experience. Participants will learn to prepare traditional Peruvian dishes, witness the iconic Pisco Sour demonstration, and savor their creations while enjoying stunning views of the Pacific Ocean. With personalized guidance and a casual atmosphere, this class promises an unforgettable adventure for any food enthusiast.
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