Verona: Pasta Cooking Class with Wine Tasting

When it comes to experiencing Italy, especially Verona, the chance to learn to make pasta and taste fine local wines in a beautiful countryside setting is truly a gift. This 3.5-hour hands-on cooking class offers more than just recipes; it provides a genuine connection to Verona’s culinary roots, paired with the chance to enjoy stunning rural scenery.

What makes this experience stand out? First, the opportunity to craft fresh pasta and ravioli from scratch under expert guidance makes the entire process engaging and rewarding. Second, the three glasses of organic wine served throughout keep the mood lively and authentic — a real taste of Veronese hospitality. On the flip side, some travelers might find the location’s distance from Verona city a little inconvenient if they prefer quick city-center access. Still, this setting offers a peaceful escape to Italy’s countryside, perfect for lovers of food, wine, and scenic beauty.

Ideal for those who want a hands-on cooking experience, appreciate good wine, and prefer an authentic, relaxed atmosphere over high-paced tours. It’s especially well-suited for couples, small groups, or travelers eager to deepen their culinary knowledge while soaking up Verona’s inviting countryside.

Key Points

• Authentic Italian Cooking: Learn to make fresh pasta and ravioli, a fundamental part of Italian cuisine.
• Wine Pairing: Enjoy three different organic wines, from sparkling to Valpolicella Superiore, enhancing your meal.
• Scenic Setting: The countryside location offers beautiful views and a tranquil environment away from busy city streets.
• Farm-to-Table: Most ingredients are sourced directly from nearby farms, emphasizing local flavors.
• Expert Guidance: Small group size ensures personalized instruction and a friendly atmosphere.
• Delicious Meal: You’ll sit down to enjoy your own pasta paired with the wines, making it a complete culinary experience.

You can check availability for your dates here:

A Closer Look at the Experience

The experience kicks off with a guided walk through the scenic Verona countryside at the Corte San Mattia agriturismo, which is both a farm and a wine producer. This part of the tour is a chance to learn about the farm’s philosophy — emphasizing organic production of wine, olive oil, cheese, and more. As you stroll, you’ll see the lush fields and perhaps even learn about the farm’s story, offering a real taste of Veronese rural life.

It’s worth noting that this farm is a working operation, meaning most ingredients come from just a few steps away—think fresh eggs, vegetables, and herbs. This aspect adds a layer of authenticity to your cooking, as you’ll be preparing dishes with ingredients that are fresh and local. Several reviews mention how “most of the ingredients come from the farm,” enhancing the feeling of genuine “farm-to-table” experience.

Next, it’s into the kitchen, where your expert guide will lead the class. The focus is on making two classic Italian dishes: fresh fettuccine and ravioli. The step-by-step instructions are suitable even for beginners, with plenty of hands-on time. We loved how the guide fostered a relaxed, friendly atmosphere, making sure everyone could keep up and ask questions.

Throughout the class, your taste buds are treated to three glasses of organic wine. Starting with a sparkling wine, you’ll then move on to a Valpolicella for the ravioli, and finish with a Valpolicella Superiore to pair with your meal. Many reviews highlight how well-balanced and enjoyable the wine selection is, with one reviewer describing it as “an excellent wine experience that perfectly complements the food.”

When your pasta and ravioli are ready, it’s time to sit down at a rustic table and enjoy what you’ve created. The meal isn’t just eating; it’s about savoring your own labor of love, paired with the wines you’ve been sipping throughout. The environment is intimate and unpretentious, perfect for appreciating authentic Italian flavors.

The entire tour is capped at about 10 participants, ensuring a small-group experience that feels personal and engaging. This setup allows for plenty of interaction, making it a great chance to ask questions and learn tips from your guide.

The logistics matter

Duration: 3.5 hours—plenty of time to relax, learn, and enjoy.
Location: Corte San Mattia, about a 15-20 minute drive from Verona’s city center. While not in the heart of Verona, the countryside setting more than compensates for the extra travel time with its peaceful ambiance.
Group size: Limited to 10, which helps keep the atmosphere friendly and personalized.
Pricing: While not specified exactly, this kind of experience tends to offer good value, considering the included meals, wine, and personalized instruction. You’re paying for more than just a cooking class; it’s a taste of local life.

Several reviews praise the deliciousness of the meal and the quality of the wines, emphasizing that the experience exceeded expectations. One review even mentions that the dishes, especially the ravioli, were “delicious and fresh,” and the wine was “crisp and flavorful,” making the whole outing worthwhile.

Who Should Consider This Tour?

This experience suits travelers who enjoy cooking and want to learn authentic Italian techniques. It’s perfect for those seeking a relaxed, intimate environment rather than a large-scale tour. If you’re a wine lover, you’ll appreciate the organic selection, and if you love scenic settings, the countryside backdrop provides a memorable landscape.

However, it’s not ideal for pregnant women or people with gluten intolerance, as it involves alcohol and gluten-based dishes. Also, those with food allergies should communicate their needs in advance, as most ingredients are farm-fresh and local.

Final Thoughts

For anyone visiting Verona who wants to go beyond sightseeing and truly immerse in local flavors, this Pasta Cooking Class with Wine Tasting offers a genuine, delicious, and relaxing experience. The combination of learning to make pasta from scratch, enjoying local wines, and soaking in the tranquil Verona countryside creates a memorable outing.

You’ll love the way the experience combines culinary skills with vivid scenery—all in a friendly setting that encourages curiosity and enjoyment. The fact that most ingredients are farm-sourced makes this feel like a real slice of Veronese life, especially appreciated by food lovers. Plus, finishing with a meal you’ve prepared yourself adds a satisfying, personal touch that many travelers cherish.

In short, this tour is best for foodies, small-group seekers, and anyone wanting a hands-on, authentic taste of Verona outside the city buzz. It’s a thoughtfully curated experience that balances education, indulgence, and scenic beauty—truly a highlight for those interested in Italy’s culinary soul.

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FAQs

Is transportation included? No, you need to organize your own transport to the agriturismo, which is about 15-20 minutes from Verona’s city center.

What is the class duration? The entire experience lasts approximately 3.5 hours, offering enough time to cook, taste, and relax.

Are wine tastings available for minors? No, wine is reserved for those of legal drinking age, and alcohol consumption to minors under 18 is not permitted.

What if I have food allergies? It’s recommended to inform the experience provider in advance so they can accommodate your needs.

Is this activity suitable for pregnant women? No, due to the wine tastings involved.

How big are the groups? The class is limited to 10 participants, ensuring personalized attention.

What do I wear? Casual, comfortable clothes suitable for cooking. Aprons are typically provided.

Can I cancel if my plans change? Yes, cancellation is free up to 24 hours in advance, allowing flexibility for your trip planning.

This comprehensive tour offers more than just a cooking lesson; it’s an opportunity to connect with Verona’s culinary roots in an inviting countryside setting. Whether you’re a seasoned home cook or a curious traveler, you’ll leave with new skills, a full belly, and a deeper appreciation for Italian food and wine.

You can check availability for your dates here: