Villingen-Schwenningen’s picturesque Moosloch valley is home to a 250-year-old farmhouse that offers a unique, immersive experience. Visitors can embark on a guided cider tasting led by expert producers, who share their passion and knowledge of traditional methods and historic fruit varieties. This two-hour adventure promises a curated flight of artisanal ciders and perries, complemented by delightful nibbles as guests explore the scenic meadow orchard. But the real treat lies in uncovering the craftsmanship behind each sip, making this a truly unforgettable regional journey.

Key Points

Villingen-Schwenningen: Guided Cider Tasting at the Farm - Key Points

  • Guided cider tasting experience at a historic 250-year-old Black Forest farmhouse in Moosloch valley, offering insights into artisanal cider production and fruit varieties.

  • Curated flight of ciders, perries, and dessert wines led by expert cider makers, showcasing diverse styles and production methods.

  • Exploration of a recently planted meadow orchard and the charming interiors of the traditional half-timbered farmhouse.

  • Suitable for groups of 6 or more participants, with minimum age requirement and accessibility limitations.

  • Booking information includes pricing, reservations, cancellation policy, and directions to the farmhouse.

Activity Overview

Villingen-Schwenningen: Guided Cider Tasting at the Farm - Activity Overview

The guided cider tasting experience takes place at a 250-year-old farmhouse nestled in the Moosloch valley.

The tasting lasts 2 hours and is offered in German and English. A minimum group size of 6 is required.

The activity isn’t suitable for children under 16, pregnant women, wheelchair users, or those over 95.

Participants will visit a historic Black Forest farmhouse, stroll through a recently planted meadow orchard, and learn about artisanal cider production and historic fruit varieties.

They’ll enjoy a curated flight of ciders, perries, and dessert wine, guided by the makers.

You can check availability for your dates here:

Experience Highlights

Villingen-Schwenningen: Guided Cider Tasting at the Farm - Experience Highlights

Visitors can expect to enjoy the rich history and traditions of the region during this guided cider tasting experience.

They’ll visit a historic Black Forest farmhouse, stroll through a recently planted meadow orchard, and learn about artisanal cider production and historic fruit varieties.

The highlight will be enjoying a curated flight of ciders and perries, guided by the makers themselves. Participants will gain insights into the different styles and production methods, complemented by tasty nibbles.

This unique opportunity allows guests to fully appreciate the care and craftsmanship that goes into creating these exceptional cider and perry offerings.

Tasting Details

Villingen-Schwenningen: Guided Cider Tasting at the Farm - Tasting Details

A curated flight of ciders, perries, and dessert wine, accompanied by tasty nibbles, await participants during this tutored tasting.

Led by the cider makers, the tasting focuses on exploring different styles and production methods. Guests will have the opportunity to learn about the nuances of artisanal cider-making and the historic fruit varieties used.

From dry and crisp to sweet and full-bodied, the selection showcases the depth and complexity of the ciders and perries produced at this historic farmhouse in the Moosloch valley.

Booking Information

Villingen-Schwenningen: Guided Cider Tasting at the Farm - Booking Information

Priced from Kč701 per person, this guided cider tasting experience can be reserved online.

A reserve now & pay later option is available, making it easy to secure your spot. For a full refund, you can cancel up to 24 hours in advance.

To find out if any starting times are available, simply check the calendar.

Detailed directions to the historic 250-year-old farmhouse in the Moosloch valley will be provided once you’ve booked your session.

The tasting, led by the cider makers, lasts 2 hours and includes a flight of ciders, perries, and dessert wine, accompanied by nibbles.

Meeting Point and Directions

Villingen-Schwenningen: Guided Cider Tasting at the Farm - Meeting Point and Directions

Participants will come directly to the historic 250-year-old farmhouse in the Moosloch valley.

Detailed directions will be provided upon booking, making it easy to find the meeting point. The address and location will be shared, allowing visitors to open the directions in Google Maps for navigation.

Ample parking is available on-site, so participants can arrive and depart at their convenience.

The cider tasting experience takes place right at the picturesque farm, immersing guests in the charming setting and giving them a chance to explore the recently planted meadow orchard before the guided tasting begins.

Cider Production and Fruit Varieties

Learning about artisanal cider production and historic fruit varieties is a highlight of the guided tasting experience.

During the tour, guests will stroll through the farm’s recently planted meadow orchard, which features traditional Black Forest apple and pear varieties.

The cider makers will explain the intricate process of crafting their artisanal ciders and perries, from harvesting the fruits to fermentation and aging.

Visitors will gain insights into how different production methods and fruit blends result in the diverse range of cider styles they’ll sample.

This educational component elevates the tasting, providing a deeper appreciation for the craft behind each glass.

Guided Tasting by Cider Makers

Villingen-Schwenningen: Guided Cider Tasting at the Farm - Guided Tasting by Cider Makers

The guided tasting is led by the expert cider makers themselves, sharing their passion and expertise with visitors. Guests will enjoy a curated flight of ciders, perries, and dessert wines, accompanied by thoughtful pairings. The tutored tasting focuses on the diverse styles and production methods, providing a deep dive into the world of artisanal cider-making.

Tasting Item Tasting Notes Serving Size Producer
Dry Cider Crisp, clean, balanced acidity 2 oz Moosloch Farmhouse
Perry Delicate, floral, light body 2 oz Moosloch Farmhouse
Ice Cider Rich, concentrated, sweet 1 oz Moosloch Farmhouse
Dessert Wine Luscious, complex, long finish 2 oz Moosloch Farmhouse

Historic Black Forest Farmhouse

Villingen-Schwenningen: Guided Cider Tasting at the Farm - Historic Black Forest Farmhouse

The historic Black Forest farmhouse at the heart of this experience traces its roots back over 250 years.

This picturesque property provides an authentic setting for the guided cider tasting, transporting visitors to a bygone era.

The farmhouse features:

  • Traditional half-timbered construction
  • Charming pastoral surroundings
  • Recently planted meadow orchard
  • Cozy, rustic interiors
  • Stunning vistas of the Moosloch valley

Exploring this historic landmark sets the stage for an immersive dive into the world of artisanal cider production, allowing guests to appreciate the rich heritage and natural beauty of the region.

Frequently Asked Questions

Is the Entire Experience Outdoors, or Is There Indoor Seating?

The experience includes both outdoor and indoor components. Visitors will stroll through a meadow orchard and then move inside the historic farmhouse for the guided cider tasting and tutored tasting led by the cider makers.

Are Guests Allowed to Purchase and Take Home Cider Samples?

Yes, guests can purchase and take home cider samples after the guided tasting. The farm offers a variety of ciders and perries for guests to purchase and enjoy at home.

What Types of Food Are Served as Nibbles During the Tasting?

The guided tasting includes a variety of nibbles to accompany the cider and perry flights. Typical offerings are local cheeses, cured meats, artisanal breads, and seasonal fruit to cleanse the palate between samples.

Is There a Dress Code or Recommended Attire for the Experience?

There is no formal dress code, but comfortable, weather-appropriate attire is recommended. Guests should wear closed-toe shoes suitable for walking on uneven terrain during the farm tour and orchard stroll.

Can Guests With Dietary Restrictions or Allergies Be Accommodated?

Yes, guests with dietary restrictions or allergies can be accommodated. Visitors should inform the cider makers of any special needs when booking, and they’ll work to provide suitable alternatives for the tastings and nibbles.

Recap

Enjoy the rich cider tradition of Villingen-Schwenningen. This guided tasting at a historic farmhouse offers a curated flight of artisanal ciders and perries, accompanied by expert insights on production methods and fruit varieties. Enjoy the scenic orchard setting as you discover the craftsmanship behind each unique cider, making for an unforgettable regional experience.