Visit San Sebastian and a Family Cheese Farm With Tasting (From Bilbao)

Exploring San Sebastian and a family-owned cheese farm is a delightful way to discover the culinary treasures of Northern Spain. You’ll wander through the charming Old Town, soak in the views of La Concha Beach, and visit a producer of the renowned Idiazabal cheese. As you learn about traditional cheese-making techniques and savor the rich, nutty flavors, you’ll gain a deeper appreciation for the pride and passion of local artisans. This small group tour from Bilbao promises to tantalize your taste buds and immerse you in the authentic culture of the region. What could be more enticing than that?

Good To Know

• Explore the historical Old Town and picturesque La Concha Beach in San Sebastian on a small group tour.
• Visit a family-owned cheese farm to learn about traditional Idiazabal cheese-making and sample the rich, nutty flavors.
• Gain insights into the local culture and gastronomy through the guidance of a knowledgeable tour guide.
• Opportunity to purchase a variety of Idiazabal cheeses, including smoked options, from the on-site farm shop.
• Convenient meeting point at the Puppy (Guggenheim museum) tourist red bus stop and hassle-free return to the original location.

Overview of the Tour

This small group tour offers travelers the opportunity to explore the vibrant city of San Sebastian, including its picturesque Old Town and stunning La Concha Beach.

You’ll also visit a family-owned cheese factory specializing in the traditional Idiazabal cheese, made from the milk of Oveja Latxa sheep. Here, you’ll have a chance to taste this unique local cheese and learn about the cheese-making process.

The tour culminates with a visit to the farm’s shop, where you can purchase Idiazabal cheese to take home. Throughout the experience, you’ll gain valuable insights into the local culture and gastronomy of this beautiful region.

Exploring San Sebastian

Visitors begin their exploration of San Sebastian by meeting at the Puppy (Guggenheim museum) tourist red bus stop.

The small group tour then sets out to discover the city’s iconic landmarks. First, they’ll wander through the charming Old Town, taking in its historic architecture, lively plazas, and traditional pintxo bars.

Next, the group heads to the crescent-shaped La Concha Beach, one of San Sebastian’s most picturesque spots, overlooking the sparkling Bay of Biscay.

Throughout the tour, the guide provides insights into the local culture and gastronomy, setting the stage for the cheese tasting to come.

After soaking in the sights, the group is ready to dive into the culinary delights of the region.

Visit to the Cheese Farm

From the picturesque streets of San Sebastian’s Old Town, the small group journeys to a family-owned cheese farm, where they’ll discover the traditions and flavors of Idiazabal cheese.

At the farm, visitors learn about the cheese-making process, using milk from the local Oveja Latxa sheep. They’ll have the opportunity to sample the rich, nutty Idiazabal cheese, straight from the source.

In the farm’s shop, guests can purchase a variety of cheeses to take home, including the artisanal Idiazabal.

This intimate visit provides a unique glimpse into the region’s dairy heritage and the pride local producers take in their craft.

Tasting Idiazabal Cheese

At the heart of the family cheese farm lies the opportunity to savor the rich, nutty flavors of Idiazabal cheese. Crafted from the milk of the Oveja Latxa sheep, this artisanal treat is a true taste of the region.

Visitors can expect to:

• Learn about the traditional cheese-making process from the farm’s experts
• Sample a variety of Idiazabal cheeses, each with its own unique character
• Appreciate the subtle differences in texture and intensity between young and aged varieties
• Discover the traditional smoking techniques that give Idiazabal its distinctive aroma
• Purchase their favorite cheeses from the on-site farm shop to take home.

This immersive cheese experience is a highlight of the San Sebastian tour, offering a delicious window into the region’s authentic culinary heritage.

Purchasing Cheese From the Farm

After sampling the delectable Idiazabal cheeses, visitors can’t resist the temptation to stock up on their favorites in the farm’s well-stocked shop.

The family-run cheese factory offers a variety of Idiazabal products, each bearing the distinct flavors imparted by the Oveja Latxa sheep. Visitors can purchase wheels, wedges, or even specialty items like smoked Idiazabal.

The knowledgeable staff is on hand to provide guidance, answering questions and helping guests select the perfect cheeses to take home.

With a wide range of sizes and packaging options, the farm shop makes it easy to find the ideal Idiazabal treasures to savor or share with loved ones long after the tour has ended.

Tour Meeting Point and Return

The tour meeting point is at the Puppy (Guggenheim museum) tourist red bus stop in San Sebastian. From here, the small group of no more than 7 travelers will begin their exploration of the city’s sights and the family cheese farm.

After a day of discovering local culture, gastronomy, and the art of cheese-making, the tour will return to the original meeting point. This ensures a convenient and hassle-free start and end to the experience.

Some key details to note:

• Tour departs and returns to the same central meeting location
• Small group size allows for a personalized experience
• Convenient return to the starting point at the end of the tour
• Clear communication of meeting point before booking
• Smooth logistics and organization throughout the day

Tour Details and Cancellation Policy

What can travelers expect from the tour details and cancellation policy? The tour is operated by Northern Spain Gastronomy and offers a small group experience, with a maximum of 7 travelers. Information on dietary restrictions is available upon request. The cancellation policy provides a full refund for cancellations made 24 hours in advance, but no refunds are given for late cancellations or no-shows. Flexible rescheduling options may be available. Travelers are encouraged to review the cancellation policy before booking.

Tour Details	Cancellation Policy
Small group, max 7 travelers	Full refund 24 hours in advance
Dietary restrictions accommodated	No refunds for late cancellations/no-shows
Scenic exploration of landmarks	Flexible rescheduling options
Cheese tasting and local culture	Review policy before booking
Return to original meeting point

Sum Up

This tour offers a delightful blend of San Sebastian’s charm and a family-owned cheese farm’s authentic experience. Explore the picturesque Old Town, discover the rich Idiazabal cheese, and learn about traditional cheese-making techniques. It’s a perfect opportunity to learn about the local culture and savor the culinary delights of the Basque region.