If you’re looking for an authentic taste of Spain’s wine craftsmanship, this Wine and Food Pairing Tour at Las dos Antiguas offers a rare glimpse into one of Castilla y León’s smallest artisan wineries. Located just a 30-minute drive from Segovia in the quiet village of Navas de Oro, this experience combines intimate wine making with a flavorful pairing of smoked meats. It’s ideal for curious wine lovers, foodies, or anyone wanting to understand what makes Spanish reds and whites so special — especially if they prefer a more personal approach to wine tasting.
What really shines here is the small size of the winery, which means you get a close-up look at true craftsmanship and personalized attention. The pairing with Latvian-style smoked meats adds a unique twist that elevates the tasting experience while offering a taste of how local artisans can complement fine wine with excellent charcuterie.
One thing to keep in mind is that the tour requires you to have your own transportation to reach Navas de Oro, as it’s not accessible via public transit. This could be a consideration if you’re relying on public transport or staying in Segovia without a car. This experience is best suited for travelers who value authentic, artisanal products and want a meaningful connection with local winemakers — not just a quick tasting.
Key Points
- Authentic Artisan Experience: Small, low-production winery with a focus on traditional methods.
- Personalized Tour: Guided walk around the facilities with insights into winemaking.
- Tasting & Pairing: Sample 3 wines paired with Latvian-style smoked meats, highlighting local craftsmanship.
- Location & Accessibility: Located 30 minutes from Segovia; transportation is not included.
- Language & Group: Tour available in Spanish and English; private groups only.
- Price & Duration: Just $34 per person for a two-hour experience, offering excellent value considering the intimacy and quality.
Exploring the Small-Scale Artisanship of Castilla y León
The first thing that strikes you about Las dos Antiguas is its size. This is not a sprawling winery churning out mass quantities; it’s a true artisanal operation. The emphasis on long barrel aging reveals their dedication to quality over quantity. Their vineyards from Ribera del Duero and Rueda produce reds and whites with character and depth, which you get to appreciate during the tasting.
The guided tour lasts about an hour, during which the guide walks you through the winemaking process, sharing stories about the winery’s history and philosophy. This personal touch helps you understand what exactly defines artisan winemaking — the patience, the craftsmanship, and respect for tradition. You’ll see the oak barrels in which the wines mature, and get an appreciation for how these small details influence flavor.
Following the tour, you’ll enjoy a sampling of three wines, each paired with Latvian-style smoked meats from HUMA Ahumados. This pairing illustrates how local artisans collaborate — a delightful surprise that elevates the tasting beyond just sipping wine. The smoked meats are described as “Baltic-style,” which introduces a different flavor dynamic, balancing the acidity and tannins of the wines.
What the Experience Offers
The two-hour session is structured to give you a comprehensive look at this tiny winery’s soul. The initial walk around the facilities provides a behind-the-scenes look at the operation. You’ll see where these wines are made, aged, and stored, gaining a sense of what truly makes artisanal wine special.
The tasting itself is straightforward but meaningful — three wines, carefully paired. The fact that the wines are aged in oak barrels suggests they’re crafted with patience and skill, likely resulting in wines with complexity and depth. The pairing with smoked meats adds a savory element that enhances the tasting experience, making it more memorable. Several reviews mention that this pairing “really brings out the flavors” and “adds a new dimension” to the wines.
The Itinerary Breakdown
The tour begins at the large wooden door with the winery’s logo, setting a rustic, authentic tone. The guided walk takes about an hour, where you’ll learn about the winery’s history, their methods, and what makes their approach unique — especially their focus on long barrel aging.
After the tour, you’ll sample three wines in a relaxed setting, paired with smoked meats. The tasting lasts approximately 30 minutes, giving enough time to savor each wine, ask questions, and really taste the differences. Finally, the experience concludes back at the starting point, which means no complicated logistics to worry about — just a straightforward, intimate experience.
What Travelers Say
Reviews highlight the authenticity and intimacy of the experience. One traveler noted, “The guide was knowledgeable and friendly, and tasting the wines paired with smoked meats was a real treat.” Another said, “This is the kind of experience you remember long after the trip — small, personal, and full of character.” The value at $34 per person, especially considering the private group format and the quality of the wines, is hard to beat.
More Great Tours NearbyPractical Details & Tips for Visitors
Since transportation isn’t included, you’ll need to arrange your own way to Navas de Oro. Car rentals, taxis, or private transfers are your options — plan accordingly. The tour is available in both Spanish and English, so specify your language preference when booking.
Timing can vary; check availability and confirm your start time ahead of booking. The entire experience lasts about two hours, making it easy to fit into a day of sightseeing around Segovia.
Keep in mind that smoking indoors is not allowed, so the pairing experience focuses on the meats and wines without indoor smoking. Also, since the tasting involves alcohol, it’s not suitable for those under 18.
This is a private group experience, which means you’ll enjoy a more personalized service, likely with fewer other visitors. It’s perfect if you want to avoid busy tour buses and prefer a more relaxed, in-depth encounter.
The Sum Up
For travelers seeking a genuine, hands-on understanding of artisan winemaking in Castilla y León, this tour at Las dos Antiguas offers a compelling option. The combination of a guided walk, tasting of quality reds and whites, and paired smoked meats creates a multi-layered experience that celebrates craftsmanship, tradition, and flavor. At just $34, it offers excellent value, especially for those who appreciate intimate, small-scale productions over commercialized tours.
This experience is best suited for wine enthusiasts, food lovers, and curious travelers who want to connect with the local craft in a relaxed setting. If you’re looking for a memorable tasting that goes beyond the typical vineyard visit, and don’t mind arranging your own transport, this is a perfect choice.
FAQ
Is transportation included? No, transportation to the winery isn’t provided. You’ll need your own vehicle or a cab to reach Navas de Oro.
What languages are available? The tour is offered in both Spanish and English, so you can choose your preferred language when booking.
How long does the tour last? The entire experience takes approximately 2 hours — including the tour, tasting, and pairing.
What is the price? It costs $34 per person, which includes the guided tour, three wine tastings, and smoked meat pairings.
Is the tour private? Yes, it is designed for private groups, allowing for a more personalized experience.
Can I cancel the booking? Yes, you can cancel up to 24 hours in advance for a full refund.
What wines will I taste? You will sample three wines, all aged in oak barrels, representing the winery’s reds and whites.
Are there any restrictions? Smoking indoors is not permitted, and as alcohol is involved, minors are not allowed.
Is this experience suitable for someone with mobility issues? The tour is wheelchair accessible, making it easier for travelers with mobility concerns to enjoy.
In all, the Wine and Food Pairing Tasting at Las dos Antiguas offers a beautifully authentic taste of Spain’s small-scale winemaking. With its focus on craftsmanship and quality, it promises an engaging experience that’s both educational and delicious. Whether you’re a serious wine lover or simply want to enjoy a unique local activity, this tour provides a rewarding glimpse into Castilla y León’s winemaking soul.
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