Wine Ostuni, Tour of an Apulian Winery With Traditional Lunch or Aperitivo

Discover the authentic charm of an Apulian family-run winery on this guided tour in Taranto, Italy. With a Badge of Excellence and over 90 reviews, the small-group experience offers an opportunity to engage with the owners and take in the region’s rich culinary and winemaking traditions. Enjoy a traditional lunch or aperitivo, followed by a tasting of four organic, biodynamically-produced wines in the cellar. While transportation to the meeting point is not included, private transfers can be arranged upon request. Explore the winery’s commitment to sustainable practices and uncover the stories behind their award-winning vintages.

This experience made our list of the 2 Best Lunch Experiences In Taranto.

Key Points

• This family-run Apulian winery offers a traditional lunch or aperitivo, a tasting of four wines in the cellar, and a Badge of Excellence with 93 reviews.
• The winery follows organic and biodynamic practices in wine production, using indigenous yeasts and oak aging in traditional barrels.
• The experience includes a light lunch or aperitivo featuring local Apulian dishes such as orecchiette with turnip greens, burrata salad, and tiramisu.
• The tour is suitable for up to 20 travelers, with private transfers available upon request, but is not accessible for vegetarians, vegans, or those with gluten intolerance.
• Guests can purchase a range of red, white, and rosé wines crafted using traditional methods and locally-sourced grapes, with the option to have them shipped.

Overview of the Experience

The wine tour offers visitors a chance to explore a family-run Apulian winery, including a traditional lunch or aperitivo, and a tasting of four wines in the cellar.

With 93 reviews and a Badge of Excellence, the experience is highly rated.

Located in Taranto, Italy, the tour lasts up to 20 travelers and isn’t wheelchair accessible, though infant seats are available.

Guests can expect to learn about organic wine production and traditional Apulian cuisine.

The opportunity to purchase wines after the experience is also provided.

Activity Details

The wine tour includes a light lunch or aperitivo, alcoholic beverages, and a tasting of 4 glasses of wine in the cellar.

Travelers meet at the designated location, 8FGVMCR6+R88, MCR6+R88 in Ostuni, BR, Italy, and the tour ends at the same point.

It’s a maximum of 20 travelers, and confirmation is within 48 hours, subject to availability.

The experience isn’t wheelchair accessible, but infant seats are provided.

Unfortunately, the tour isn’t available for vegetarians, vegans, or those with gluten intolerance.

Guests will have the opportunity to learn about organic wine production and traditional Apulian cuisine during this authentic, family-run winery experience.

Cancellation Policy

Guests can cancel the tour up to 24 hours in advance for a full refund. However, no refund is provided if canceled less than 24 hours before the tour. On top of that, any changes requested within 24 hours aren’t accepted.

Cancellation is based on local time, and if the tour is canceled due to poor weather, guests are offered a different date or a full refund.

The cancellation policy is straightforward and designed to provide flexibility for guests while also allowing the winery to plan effectively. Guests should review the policy carefully and plan accordingly to avoid any potential issues or disappointments. The winery’s commitment to transparency and fair practices is evident in the clear cancellation guidelines.

Transportation Options

How do guests get to the meeting point? Transfer to the meeting point isn’t included in the tour. However, the winery can arrange private transfers to and from the location upon request.

Guests are responsible for making their own way to the designated meeting point, which is located at 8FGVMCR6+R88, MCR6+R88 in Ostuni, Italy. Once there, the winery-led experience begins.

The tour operator doesn’t provide transportation, but they’re happy to help coordinate private transfers if needed. This allows guests to arrive at their own convenience and ensures a seamless start to the immersive wine tasting and traditional Apulian cuisine experience.

Authentic and Personal Experience

This winery-led experience offers an authentic and personal glimpse into the family-run operations, where guests learn about organic wine production and traditional Apulian culinary traditions firsthand.

The small group size of 20 travelers or less ensures an intimate setting, allowing visitors to engage directly with the winery owners and staff.

They’ll discover the intricate processes behind the region’s renowned wines, from grape selection to fermentation, while also savoring a light lunch or aperitivo featuring local delicacies.

It’s a chance to take in the rich heritage and flavors that make Apulian wine and cuisine so distinctive.

Guests leave with a deeper appreciation for the care and craftsmanship that goes into every bottle.

Organic Wine Production

The winery prides itself on its organic wine production methods, which eschew the use of synthetic pesticides and fertilizers in favor of more sustainable, natural approaches.

The winemakers carefully cultivate the vineyards using biodynamic farming techniques, employing natural compost and cover crops to enrich the soil.

This commitment to organic principles extends to the winemaking process itself, where indigenous yeasts are used for fermentation and oak aging occurs in traditional barrels, imparting unique flavors without the need for chemical interventions.

As a result, the wines produced at this family-run estate aren’t only delicious but also environmentally conscious, reflecting the winery’s deep respect for the land and its bounty.

Traditional Apulian Cuisine

Alongside the winery’s organic wine production, guests can also expect to savor the rich flavors of traditional Apulian cuisine during their visit. The family-run estate takes pride in showcasing the region’s culinary heritage, preparing a light lunch or aperitivo that highlights the area’s signature dishes and ingredients.

Dish	Key Ingredients
Orecchiette with Turnip Greens	Orecchiette pasta, turnip greens, olive oil, garlic, chili pepper
Burrata Cheese Salad	Burrata cheese, tomatoes, basil, olive oil, balsamic vinegar
Focaccia Bread	Flour, yeast, olive oil, rosemary, sea salt
Tiramisu	Ladyfingers, espresso, mascarpone, cocoa powder

The winery’s culinary offerings provide guests with an authentic taste of the Apulian region, complementing the exceptional wines they’ll sample during the tasting.

Purchasing Wines After Tour

After the engaging wine tasting and culinary experience, guests can choose to purchase the estate’s organic wines to enjoy at home. The family-run winery offers visitors the opportunity to continue their exploration of Apulian viticulture by selecting their favorite bottles from the tasting.

The winery’s selection includes a range of red, white, and rosé wines, all crafted using traditional methods and locally-sourced grapes.

Guests can inquire about the winery’s shipping options to have their purchases delivered directly to their doorstep, making it easy to savor the flavors of Apulia long after the tour.

The winery staff is knowledgeable and happy to provide recommendations and guidance to help guests choose the perfect wines to suit their tastes and preferences.

Frequently Asked Questions

What Is the Dress Code for the Wine Tour?

There’s no formal dress code for the wine tour. Casual, comfortable clothing is recommended, as the activity involves walking around the winery. Guests should dress for the weather and plan to get a bit dirty or dusty during the experience.

Are There Any Dietary Restrictions Besides Vegetarian, Vegan, and Gluten-Intolerant?

According to the information provided, the winery tour does not accommodate vegetarians, vegans, or those with gluten intolerance. No other dietary restrictions are mentioned, but guests should check with the provider if they have any other dietary needs.

Can the Tour Be Customized for Private Groups?

The tour can be customized for private groups. Private transfers can be arranged, and the experience is flexible to accommodate specific needs or requests. Group size is limited to a maximum of 20 travelers.

How Many Wines Are Typically Tasted During the Wine Tasting?

The wine tasting typically includes 4 glasses of wine. This allows guests to sample a variety of the winery’s organic wines and learn about the traditional wine production methods used in the region.

Is There an Option to Extend the Duration of the Tour?

The experience lasts a maximum of 20 travelers and the specified duration. There’s no option to extend the tour duration. Any changes less than 24 hours are not accepted, per the cancellation policy.

Recap

This guided tour offers an authentic Apulian winery experience. Visitors can enjoy a traditional lunch or aperitivo, followed by a tasting of organic, biodynamically-produced wines.

With 93 reviews and a Badge of Excellence, it’s a small-group opportunity to engage with the winery owners and take in the region’s rich culinary and winemaking traditions.

Transportation to the meeting point isn’t included, but private transfers can be arranged.