Workshop Of Heritage Ice Creams

The Workshop of Heritage Ice Creams offers a deliciously unique opportunity for anyone looking to explore artisan ice cream making. Participants get to whip up traditional flavors using local ingredients, like tamarind and rice pudding, all while learning from seasoned professionals. Over two hours, they not only craft their own treats but also taste local spirits and uncover the fascinating history of ice cream. It’s a hands-on experience that promises more than just sweet rewards—there’s a chance to take home creations that reflect personal flair. So, what makes these flavors so special?

Key Points

The workshop focuses on traditional ice cream-making techniques using unique local flavors like tamarind and rice pudding.
Participants learn about the history of ice cream, including the origins of sundaes and cones.
The experience includes tasting local spirits, such as aguardiente, while crafting flavors.
Each participant takes home 2 to 5 homemade ice creams in their chosen flavors.
The workshop is accessible in English and Spanish, accommodating dietary restrictions and private groups.

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Workshop Overview

Join Paula for a hands-on ice cream workshop where you’ll craft delicious treats using traditional methods, all without any electricity!

This unique experience lasts two hours, allowing participants to dive deep into the art of artisan ice cream making.

The workshop’s priced from Kč 1,040 per person, and there’s a flexible cancellation policy—cancel up to 24 hours in advance for a full refund.

Paula hosts the workshop in both English and Spanish, making it accessible to a wider audience.

Plus, it’s wheelchair accessible and offers private group options.

Whether you’re an ice cream enthusiast or just looking for a fun activity, this workshop promises to be an unforgettable experience filled with flavor and creativity!

Experience Highlights

Participants will learn to create ice creams using unique local flavors like tamarind and rice pudding, all while discovering the fascinating history behind this beloved treat.

They’ll dive into the art of making ice cream without cream, yolk, or additives, embracing traditional techniques that date back generations.

With a focus on innovative flavors, guests will also taste the local spirit of aguardiente.

As they whip up their own creations, they’ll gain insights into the origins of sundaes and cones, connecting with the Slow Food Movement.

Plus, everyone gets to take home 2 to 5 ice creams in their favorite flavors, making it a deliciously memorable experience that combines learning and tasting in one fun workshop!

Included Features

This hands-on ice cream workshop offers professional guidance, ensuring everyone learns the art of making delicious, traditional ice cream while diving into its rich history and culture.

Participants enjoy gluten-free and lactose-intolerant options, making it accessible for all. The workshop includes hotel pickup and drop-off, so guests can relax and focus on the fun.

While gratuities aren’t covered, the experience itself is packed with value. Attendees also get to learn about ice cream’s fascinating past, adding depth to their culinary journey.

Plus, they can take home 2 to 5 ice creams in their favorite flavors, making this workshop not just educational but a tasty treat.

It’s an all-around delightful experience for any ice cream lover!

Participant Information

Get set for a fun and interactive ice cream-making adventure, but don’t forget to pack some essentials like sunscreen and insect repellent! Participants should wear breathable clothing and keep any allergies or intolerances in mind. It’s super helpful to notify the team in advance about any dietary needs.

Here’s a quick look at what to bring and expect:

Essentials	What to Expect	Notes
Sunscreen	Artisan techniques	No electricity used!
Insect repellent	Taste local flavors	Options for dietary restrictions
Breathable clothing	Learn ice cream history	Inform about allergies

Management might tweak bookings due to weather alerts, so stay flexible! Enjoy the scoop on all things ice cream!

Customer Reviews

Customer feedback has been overwhelmingly positive, with guests raving about their ice cream-making experiences and the wealth of knowledge shared by Paula. Reviewers can’t get enough of the fun and informative atmosphere she creates.

Here’s what some attendees are saying:

Drew from the USA said, ‘Very good, learned a lot about history and ice cream making.’
Valerie from Canada praised, ‘Paula is a caring chef, providing extensive information about ice cream history. Highly recommended.’
Guests appreciate the hands-on experience and unique local flavors.
Many love being able to take home their delicious creations.

Historical Significance

Exploring the rich history of ice cream reveals fascinating origins, from ancient frozen treats to the beloved sundaes and cones we enjoy today. Ice cream’s journey began centuries ago, with recipes dating back to ancient China and Roman times, where they mixed snow with flavors.

As it traveled through cultures, it evolved into the creamy desserts we know. The invention of the ice cream cone in the early 1900s changed the game, making it a convenient handheld treat.

Sundaes emerged around the same time, bringing a scoop of joy topped with sauces and nuts. This workshop dives into these stories, celebrating the craft and cultural significance behind each delicious scoop, connecting participants to the rich heritage of ice cream.

Unique Flavor Profiles

How do unique flavor profiles elevate the ice cream experience, inviting adventurous taste buds to explore local ingredients like tamarind and aguardiente? These unconventional flavors transform the ordinary into the extraordinary, making each scoop a delightful journey.

Guests can expect to encounter:

Tamarind Twist – A sweet and tangy surprise that dances on the palate.
Aguardiente Delight – A rich, anise-flavored treat that packs a punch.
Rice Pudding Bliss – Comforting and creamy with a nostalgic flair.
Exotic Fruit Fusion – Seasonal fruits combined for a burst of freshness.

These bold combinations not only celebrate local culture but also inspire creativity, pushing the boundaries of traditional ice cream.

It’s a flavor adventure worth savoring!

Booking and Cancellation Policy

Wondering what the booking and cancellation process looks like for the Heritage Ice Creams workshop? It’s pretty straightforward!

To secure a spot, guests can book online or via phone, with prices starting from Kč 1,040 per person. If plans change, there’s no stress—cancellations are free up to 24 hours before the workshop for a full refund.

Paula, the friendly host, is available in both English and Spanish, making it easy for everyone to join in. Just remember to notify management in case of allergies or if the weather throws a curveball.

With wheelchair accessibility and private group options, this workshop has a lot to offer, ensuring a sweet experience without any hassle!

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Frequently Asked Questions

What Should I Wear for the Ice Cream Workshop?

For the ice cream workshop, they should wear breathable clothing and comfy shoes. It’s a hands-on experience, so keeping cool and comfortable will make the fun even sweeter. Don’t forget sunscreen and insect repellent!

Is the Workshop Suitable for Children?

The workshop’s perfect for kids! They’ll enjoy hands-on ice cream making, learn fun history, and taste unique flavors. Paula’s friendly approach ensures everyone has a blast, making it an unforgettable experience for the whole family.

Are There Vegetarian Options Available?

Yes, they’ve got vegetarian options! Participants can enjoy delicious ice creams made without cream, yolk, or fat, ensuring everyone can indulge in tasty treats while learning about this unique artisan technique. It’s a fun experience!

How Many Participants Can Join the Workshop?

The workshop can accommodate a variety of participants, perfect for private groups or individuals. Paula ensures everyone gets personalized attention, making it an enjoyable experience for all, whether it’s friends or family joining in!

Can I Request a Specific Flavor for My Ice Cream?

When it comes to flavors, Paula’s flexible! She encourages guests to suggest specific ones, especially if they’re local favorites. It’s all about creativity and enjoying unique tastes, so don’t hesitate to ask!

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