Xiao Long Bao, Chicken Vermicelli With Mushroom and Sesame Oil, Tofu Strips Salad, Bubble Milk Tea. Taiwan Traditional Delicacies Experience-A (Taipei Cooking Class)

In Taipei, a unique cooking class invites participants to explore the rich tapestry of Taiwanese cuisine through hands-on experiences with dishes like Xiao Long Bao, the famed soup dumpling that captures the essence of local flavors. Alongside this delicacy, learners prepare Chicken Vermicelli with mushrooms and sesame oil, complemented by a fresh Tofu Strips Salad and the ever-popular Bubble Milk Tea. This culinary journey not only teaches essential cooking techniques but also unravels the cultural significance behind each dish. What other hidden gems of Taiwanese gastronomy await in this immersive experience?

Good To Know

• Experience hands-on cooking classes featuring iconic Taiwanese dishes like Xiao Long Bao and Chicken Vermicelli in Taipei’s Da’an District.
• Classes run from Monday to Saturday, allowing participants to learn different dishes each day from 10:00 am to 1:00 pm.
• Enjoy a welcoming atmosphere with multilingual instruction and dietary accommodations for vegetarian and allergy needs.
• Affordable pricing starts at $77.00, with a lowest price guarantee and free cancellation up to 24 hours before the class.
• Participants can explore local attractions in the area before or after the culinary experience for a full day of enjoyment.

Course Overview

Participants can often look forward to an immersive culinary experience that showcases Taiwan’s traditional delicacies.

This engaging cooking class invites individuals to master the art of creating iconic dishes like Xiao Long Bao, a delightful soup dumpling, alongside Chicken Vermicelli with Mushroom and Sesame Oil, a beloved night market staple.

They’ll also learn to prepare a refreshing Tofu Strips Salad, perfect for warmer days, and finish off with the ever-popular Bubble Milk Tea.

With hands-on instruction from experienced chefs, you will gain valuable skills and insights into Taiwanese culinary techniques.

This course not only emphasizes traditional recipes but also fosters a deeper appreciation for Taiwan’s rich food culture, making it a must-try for any food enthusiast.

Menu Highlights

The menu for the Taiwan Traditional Delicacies Experience features four standout dishes that capture the essence of Taiwanese cuisine.

First up is the Xiao Long Bao, a beloved soup dumpling known for its delicate skin and savory broth.

Next, you will whip up Chicken Vermicelli with Mushroom and Sesame Oil, a popular night market dish that’s both flavorful and comforting.

The Tofu Strips Salad adds a refreshing touch, showcasing shredded tofu in a light dressing perfect for balancing the meal.

Lastly, guests will enjoy the experience of making Bubble Milk Tea, a sweet and creamy beverage that’s a staple in Taiwanese culture.

Each dish not only tantalizes the taste buds but also offers a glimpse into Taiwan’s rich culinary traditions.

Location Details

Located in the vibrant Da’an District of Taipei, the Taiwan Traditional Delicacies Experience offers a convenient and accessible setting for culinary enthusiasts.

This prime location makes it easy for participants to immerse themselves in Taiwan’s rich food culture.

• Address: 2F., No.5, Ln. 290, Guangfu S. Rd., Da’an District, Taipei City, Taiwan 10694
• Easily reachable by public transportation
• Welcoming atmosphere for all ages
• Facilities equipped for wheelchair users

With its central location, participants can explore the surrounding area before or after the class.

Whether you’re a local or a visitor, this cooking experience provides a fantastic opportunity to discover authentic Taiwanese cuisine in a vibrant part of the city.

Class Schedule

Offering a delightful culinary journey, the Taiwan Traditional Delicacies Experience is scheduled from Monday to Saturday, running from 10:00 am to 1:00 pm. This timing allows participants to enjoy the art of Taiwanese cooking, learning to craft delicious dishes in a vibrant setting.

Day	Time	Activity
Monday	10:00 am – 1:00 pm	Cooking Xiao Long Bao
Tuesday	10:00 am – 1:00 pm	Preparing Chicken Vermicelli
Wednesday	10:00 am – 1:00 pm	Making Tofu Strips Salad
Thursday	10:00 am – 1:00 pm	Crafting Bubble Milk Tea
Friday	10:00 am – 1:00 pm	Recap and Culinary Tips

Participants can look forward to hands-on cooking lessons that highlight the rich flavors of Taiwan.

Teaching Accessibility

Participants in the Taiwan Traditional Delicacies Experience will find a welcoming and accommodating environment that caters to various needs.

The program prioritizes inclusivity by providing essential resources to enhance the cooking class experience.

• Multilingual cooking teachers fluent in Chinese, English, and Japanese
• Special dietary accommodations, including vegetarian options and allergy considerations
• Wheelchair-accessible facilities for ease of movement
• Availability of infant seats and strollers for parents

This thoughtful approach ensures that everyone, regardless of their background or physical requirements, can fully enjoy this culinary journey.

The dedicated staff aims to create a supportive atmosphere, making it easier for participants to enjoy the rich flavors and traditions of Taiwan.

Pricing Information

The pricing for the Taiwan Traditional Delicacies Experience starts at an attractive $77.00, ensuring a budget-friendly option for those eager to explore Taiwanese cuisine.

This price includes hands-on cooking lessons for beloved dishes like Xiao Long Bao and Chicken Vermicelli with Mushroom and Sesame Oil. Participants can enjoy creating and tasting their culinary masterpieces in a friendly atmosphere.

With a lowest price guarantee, guests can feel confident they’re getting great value.

The course runs from Monday to Saturday, providing flexibility for those with busy schedules. Plus, the experience accommodates various dietary needs, making it accessible for everyone.

Cancellation Policy

For those planning to join the Taiwan Traditional Delicacies Experience, a generous cancellation policy provides peace of mind.

Participants can feel secure knowing they’ve the flexibility to change their plans without hassle. Here are some key points about the cancellation policy:

• Free cancellation up to 24 hours before the experience starts (local time)
• Full refund guaranteed for cancellations within the specified time frame
• Last-minute changes won’t incur fees if made in advance
• Easy online process for cancellations

This approach ensures that everyone can enjoy their culinary adventure without the stress of unexpected changes.

With this supportive policy, participants can focus on mastering delicious dishes like Xiao Long Bao and Chicken Vermicelli, confident they’re covered should plans shift.

Guest Reviews

With the assurance of a flexible cancellation policy, guests can confidently explore the Taiwan Traditional Delicacies Experience, knowing they’ve options if their plans change.

The reviews speak volumes, with a perfect rating of 5.0 stars based on six submissions. Participants rave about the multilingual staff, who effectively bridge any language barriers, making the cooking class accessible and enjoyable for all.

Guests also highlight the immaculate facilities and the warm, inviting atmosphere that enhances their culinary journey. Many appreciate the attention to dietary needs, ensuring a delightful experience for everyone.

Frequently Asked Questions

What Cooking Skills Will I Learn During the Class?

During the class, participants learn essential cooking skills like dough preparation, flavor balancing, and ingredient handling. They’ll master techniques for creating delicious dishes, enhancing their culinary repertoire while enjoying a hands-on, engaging experience in a supportive environment.

Can I Participate if I Have No Cooking Experience?

Absolutely! No cooking experience’s required. The class welcomes everyone, providing step-by-step guidance and support. Participants quickly gain confidence, learn essential skills, and enjoy a fun, engaging atmosphere, making cooking accessible and enjoyable for all.

Is There a Minimum Age Requirement for Participants?

The cooking class has no strict minimum age requirement. Participants of all ages can join, ensuring everyone has a chance to learn and enjoy the experience. Kids and adults alike get to explore culinary delights together.

What Should I Bring to the Cooking Class?

Participants should bring an apron, a notebook for recipes, and a water bottle. They’re encouraged to wear comfortable shoes. Personal preferences, like a favorite knife or utensil, can enhance their cooking experience.

Are Ingredients Provided, or Do I Need to Bring My Own?

The cooking class provides all necessary ingredients, so participants don’t need to bring their own. This ensures a hassle-free experience, allowing everyone to focus on learning and enjoying the culinary delights offered during the class.

The Sum Up

To sum it up, this immersive culinary experience in Taipei offers a delightful exploration of Taiwan’s traditional delicacies. Participants get hands-on with beloved dishes like Xiao Long Bao and Chicken Vermicelli, while also enjoying the refreshing Tofu Strips Salad and iconic Bubble Milk Tea. With accessible teaching methods and a welcoming atmosphere, it’s perfect for foodies of all skill levels. Don’t miss the chance to deepen your appreciation for Taiwanese cuisine and create lasting memories in the kitchen!