Set out on a tantalizing culinary journey to the stunning Sorrento Coast. This 3-hour cooking class, led by local experts, invites you to create traditional Italian dishes like gnocchi and ravioli, while savoring a delightful meal featuring local cheeses, salami, and a classic Neapolitan dessert. With round-trip transportation included, you’ll learn about the rich gastronomic traditions of the region, all while indulging in renowned DOC wines in an intimate group setting. Get ready to uncover the authentic flavors that have captivated travelers for generations – the experience may just leave you craving for more.

Key Points

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  • 3-hour hands-on cooking class in Positano, Italy, on the Sorrento Coast, led by local experts on traditional regional dishes.
  • Includes round-trip transportation, a multi-course meal with wine, and a maximum of 8 participants for a personalized experience.
  • Learn to prepare classic Italian dishes like gnocchi, ravioli, and Neapolitan desserts, with options for dietary restrictions.
  • Highly rated 5-star experience, with reviewers praising the authentic cuisine, skilled instruction, and immersive cultural elements.
  • Convenient booking and cancellation policy, with a reserve now, pay later option available.

Overview of the Cooking Class

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This Sorrento cooking class offers a unique opportunity for travelers to enjoy the rich culinary traditions of the Sorrento Coast.

Titled "3 Hours Sorrento Cooking Class in Sorrento Coast with Pickup," the class takes place in Positano, Italy, and lasts for 3 hours.

With a perfect 5-star rating from 8 reviews, this hands-on experience promises an unforgettable exploration of the region’s flavors.

Participants will learn from local experts, preparing a menu that includes a starter, a choice of main courses, and a traditional Neapolitan dessert.

Transfers, fees, and a range of beverages, including wine, are included in the price of $139.73 per person, making this an all-inclusive culinary adventure.

Tantalizing Menu Highlights

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The menu for the Sorrento cooking class promises a tantalizing journey through the region’s finest flavors.

The experience begins with a local starter featuring a selection of cheeses, salami, and fresh vegetables, whetting the appetite for the main courses.

Guests can choose from gnocchi, ravioli, or other freshly made pasta, accompanied by either meatballs or the classic eggplant parmigiana.

To cap off the meal, a typical Neapolitan dessert provides a sweet finale to the culinary adventure.

With a glass of the region’s renowned DOC wine, diners can savor the authentic tastes of Sorrento and the Amalfi Coast.

Inclusions and Pricing Details

With prices starting from $139.73 per person, the Sorrento cooking class offers a comprehensive package that includes an array of inclusions to enhance the culinary experience.

Travelers can expect round-trip transportation, all necessary fees and taxes, bottled water, and a delightful lunch. The experience also provides soda or pop, as well as a glass of DOC wine, allowing participants to savor the flavors of the region.

Whether you’re a food enthusiast or simply seeking a memorable culture, this cooking class promises to deliver a well-rounded and satisfying adventure in the heart of the Sorrento Coast.

Meeting and Pickup Information

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Pickup points for the Sorrento cooking class include Via Nastro Dargento, 9 in Sant’Agnello and Frantoio Gargiulo, located at Via Nastro D’Argento, 9 in Sant’Agnello, Napoli.

The class ends back at the meeting point. Travelers can choose to be picked up directly at the meeting point or request pickup. Confirmation is provided at booking.

Infants must sit on laps, and service animals are allowed. The class is near public transportation but not wheelchair accessible.

It accommodates a maximum of 8 travelers and offers free cancellation up to 24 hours before the experience starts. Travelers can also choose the reserve now and pay later option.

Confirmation and Cancellation Policy

Confirmation at booking is provided for the Sorrento cooking class. This ensures that participants can plan their day with confidence. Plus, the class offers a free cancellation policy, allowing flexibility for those with changing plans. Customers can cancel up to 24 hours before the experience starts without any penalties.

Policy Details
Confirmation Provided at booking
Cancellation Free up to 24 hours before start
Payment Reserve now, pay later option available
Accessibility Not wheelchair accessible

The cooking class adheres to these clear policies, prioritizing the convenience and satisfaction of its participants.

Accessibility and Group Size

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The Sorrento cooking class isn’t wheelchair accessible, catering to a maximum group size of 8 participants.

This intimate setting allows for a more personalized experience, with each guest receiving individualized attention from the instructor. The small class size ensures that everyone has ample opportunity to actively participate in the hands-on preparation of traditional Neapolitan dishes.

While the class may not be suitable for those with mobility challenges, it’s an excellent choice for foodies seeking an immersive culinary adventure in the heart of the Sorrento Coast.

The instructor’s expertise and the region’s rich gastronomic heritage come together to create a truly memorable cooking experience.

Beverage and Dietary Considerations

Complementing the culinary experience, the Sorrento cooking class offers a well-curated selection of beverages and accommodates various dietary requirements.

Participants can enjoy a glass of the region’s renowned DOC wine, which adds a touch of authenticity to the meal. For those who prefer non-alcoholic options, bottled water is provided throughout the session.

The class also caters to different dietary needs, ensuring that guests with vegetarian, vegan, or other restrictions can fully partake in the cooking and dining experience.

This attention to detail enhances the overall immersion in the local culinary traditions, making the Sorrento cooking class a well-rounded and inclusive gastronomic adventure.

Traveler Testimonials and Ratings

Traveler testimonials and ratings for the Sorrento cooking class paint a picture of an exceptional culinary experience.

The class boasts a perfect 5-star rating from all eight reviews, with guests raving about the authentic regional cuisine, skilled instruction, and convivial atmosphere.

One reviewer hails it as "the highlight of our trip," praising the hands-on gnocchi and ravioli making, as well as the generous pours of local wine.

Another describes it as a "must-do" for anyone seeking an immersive taste of Sorrento’s culinary heritage.

The overwhelmingly positive feedback suggests this cooking class delivers on its promise of a memorable, delicious, and enriching experience.

Frequently Asked Questions

Can I Bring My Own Cooking Equipment?

The cooking class does not allow participants to bring their own cooking equipment. The class provides all necessary tools and ingredients for the hands-on cooking experience. Participants should focus on learning from the instructor and enjoying the prepared meal.

Is the Class Taught in English or Italian?

The cooking class is taught in English. The instructors are fluent in both English and Italian, ensuring all participants can fully engage and follow along with the cooking demonstrations and lessons.

Can I Request a Specific Dietary Accommodation?

Guests can request specific dietary accommodations for the cooking class. The class aims to cater to various dietary needs, so participants should communicate any requirements when booking to ensure their needs are met during the hands-on cooking experience.

Is There a Dress Code for the Class?

The cooking class has no specified dress code. Participants can wear comfortable, casual attire suitable for a hands-on cooking experience. Closed-toe shoes are recommended for safety. The focus is on the culinary experience rather than formal attire.

Are There Any Discounts Available for Group Bookings?

The cooking class doesn’t explicitly mention group discounts, but larger parties may be able to negotiate a discounted rate. Travelers should contact the provider directly to inquire about potential group pricing options.

Sum Up

This 3-hour cooking class on the stunning Sorrento Coast offers an authentic taste of Italy. Guests create traditional dishes like gnocchi and ravioli, enjoying them alongside local cheeses, salami, and a classic Neapolitan dessert. With round-trip pickup, renowned DOC wines, and an intimate group of just eight, it’s a delightful way to savor the rich culinary traditions of the region.