Enjoy the vibrant culinary scene of Japan with a cooking class led by local Chef Sakura in central Sapporo. Hone your skills and discover the authentic flavors of miso soup, chikuzenni, and onigiri under her expert guidance. This intimate setting offers a unique opportunity to connect with the chef and savor a delightful shared meal featuring regional beverages. Whether you’re a beginner or seasoned foodie, this class promises an unforgettable experience that’ll have you…
Key Points
- Offers an authentic experience of Japanese home-style cuisine taught by local Chef Sakura in Sapporo’s Higashi neighborhood.
- Prepares 2-3 seasonal dishes like miso soup, chikuzenni, dashimaki tamago, and onigiri with step-by-step instructions for beginners.
- Includes a shared meal with the chef, featuring local alcohol and non-alcoholic beverages in a cozy, intimate setting.
- Accommodates groups of any size, with flexible booking and pricing starting at $66.67 per person for groups of 5 or more.
- Provides a accessible location near public transportation, although not wheelchair accessible.
Highlights of the Cooking Class
The cooking class with local Chef Sakura offers an authentic, intimate experience of Japanese home-style cuisine.
Participants will learn to prepare 2-3 seasonal dishes like miso soup, chikuzenni, dashimaki tamago, and onigiri.
Chef Sakura provides step-by-step instructions to ensure even beginners can master these traditional recipes.
The small class size allows for personalized attention and the opportunity to connect with the chef and her family.
Guests can look forward to savoring the homemade feast, accompanied by local alcohol and non-alcoholic beverages.
Reviews highlight the class’s culture, chef’s kindness, and the overall deliciousness of the meal.
You can also read our reviews of more tours and experiences in Sapporo.
Culinary Offerings
As part of the Japanese cooking class, guests can look forward to preparing an array of authentic home-style dishes under the guidance of Chef Sakura. The seasonal menu may include:
Dish | Description |
---|---|
Miso Soup | A savory, umami-rich starter |
Chikuzenni | Chicken and vegetables stewed in soy and mirin |
Dashimaki Tamago | Egg roll cooked with dashi stock |
Onigiri | Flavorful rice balls |
Vegetarian options are available upon request. Guests will enjoy the homecooked meal, including local alcohol and non-alcoholic beverages, shared with Chef Sakura herself.
Mealtime Experience
After learning to prepare the authentic Japanese dishes, guests can look forward to savoring the homecooked meal together with Chef Sakura.
The class culminates in a shared meal, where you’ll enjoy everything created during the cooking session. Sip on local alcohol and non-alcoholic beverages as you savor the fruits of your labor.
It’s a chance to learn about Japanese culinary culture and bond with the host over a delicious, family-style feast.
The cozy, intimate setting provides a unique opportunity to get to know Chef Sakura and her traditions firsthand.
Location and Accessibility
Located in the vibrant Higashi neighborhood of Sapporo, Chef Sakura’s home is the setting for this intimate cooking class. The meeting point is easy to find, just a short walk from local transportation. While the class is not wheelchair accessible, it is stroller-friendly, allowing families to participate. Service animals are also welcome.
Meeting Point | Start Time | Accessibility |
---|---|---|
Chef Sakura’s home in Higashi neighborhood, Sapporo | 10:30 am | Not wheelchair accessible, but stroller accessible |
Service animals allowed | ||
Near public transportation |
Enjoy the local culture and learn authentic Japanese cuisine in this cozy, family-friendly environment.
Reviews and Feedback
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Chef Sakura’s patience and kindness
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Easy-to-follow cooking instructions
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Cultural immersion and family-friendly experience
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Delicious homemade Japanese cuisine
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Preparing for the Class
Preparing for the Class
Attending Chef Sakura’s cooking class is an exciting opportunity to learn about authentic Japanese cuisine. Arrive at her home in the Higashi neighborhood 10-15 minutes early to ensure a punctual start.
Wear comfortable, casual clothing that you don’t mind getting a bit messy. Though the class isn’t wheelchair accessible, strollers are allowed, and service animals are welcome.
Once there, you’ll enjoy a hands-on experience learning to prepare 2-3 seasonal Japanese dishes, including a starter, mains, and sides.
Savor the homemade meal along with local alcoholic and non-alcoholic beverages, all while bonding with Chef Sakura and your fellow participants.
What to Expect During the Class
When you arrive at Chef Sakura’s home, you’ll be welcomed into her cozy kitchen.
The class begins with a friendly introduction from Sakura, who’ll share insights into Japanese home cooking and the day’s seasonal menu.
You’ll then dive into the hands-on cooking experience, working together to prepare 2-3 authentic dishes.
Sakura will guide you through each step, ensuring you learn proper techniques.
As you cook, you can sip on local beverages and enjoy the casual, family-like atmosphere.
The class culminates in a shared meal with Sakura, allowing you to savor the fruits of your labor and learn about Japanese culture.
- Learn from an expert local chef
- Prepare 2-3 seasonal dishes
- Enjoy a homecooked meal with Sakura
- Experience Japanese culture and hospitality
Booking and Cancellation Policy
Booking this Japanese cooking class is easy and flexible. The class can accommodate groups of any size, from one to ten participants. Prices start at $66.67 per person, with discounts for larger groups.
Group Size | Per Person Price |
---|---|
1-2 | $75 |
3-4 | $70 |
5+ | $66.67 |
Cancellations are permitted up to 24 hours before the class starts, with a full refund. This allows for smooth planning and peace of mind. The booking process is straightforward and tailored to each group’s needs.
Since You Asked
Can I Choose the Dishes to Be Taught?
While the class menu features a set selection of seasonal dishes, the chef can accommodate vegetarian or other dietary requests with advance notice. You’re welcome to discuss your preferences during the booking process.
Is There a Dress Code for the Class?
There’s no strict dress code for the cooking class. Comfortable, casual clothing is recommended so you can move around freely during the hands-on cooking session. The focus is on the fun learning experience, not formal attire.
How Early Should I Arrive for the Class?
The class starts at 10:30 am, so you should plan to arrive about 10-15 minutes early. This will give you time to get settled and be ready to begin the cooking experience on time.
Can I Take Photos or Videos During the Class?
You’re welcome to take photos and videos during the cooking class. The chef encourages capturing the experience, so you can share the cultural insights and delicious dishes you create with friends and family back home.
Will I Receive a Recipe Booklet After the Class?
Yes, you will receive a recipe booklet after the class. This allows them to recreate the dishes they learned at home and continue their culinary journey even after the experience.
The Sum Up
Indulge in the flavors of Japan with this intimate cooking class in central Sapporo. Learn to prepare authentic seasonal dishes under the guidance of local Chef Sakura, then savor the fruits of your labor with a delightful shared meal. This unique experience offers a personal connection to Japanese home-style cuisine, perfect for beginners and foodies alike.
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