Paris: Gastronomy & Wine Tour by a Culinary School

Explore the culinary delights of Paris on this exclusive three-hour gastronomy and wine tour. Led by knowledgeable guides, the experience takes participants through the historic Invalides district, showcasing local bakeries and hidden gems. Indulge in artisanal treats like gougères and pâtés en croûte, perfectly paired with world-class wines. With limited group sizes and flexible cancellation policies, this tour offers a seamless blend of culture and cuisine. Discover why it’s a must-do for any foodie visiting the City of Light.

Key Points

• A 3-hour walking tour in Paris that showcases French gastronomy, including tastings of artisanal delicacies, charcuteries, cheeses, and expertly paired wines.
• Tour is led by a culinary school and limited to 8 participants, available in French, English, and Spanish.
• Highlights include visits to a local bakery, hidden culinary gems, and the Invalides monument.
• Some accessibility challenges due to cobblestone streets, high thresholds, and uneven flooring in certain areas.
• Guests with food allergies or dietary restrictions should inform the tour provider for guidance on safe options.

You can check availability for your dates here:

Tour Overview

The Paris Gastronomy & Wine Tour by a Culinary School offers a unique opportunity to explore the city’s rich culinary heritage.

Priced from Kč 2,254 per person, the 3-hour tour is limited to 8 participants and available in French, English, and Spanish. Guests can reserve now and pay later, with free cancellation up to 24 hours in advance.

Priced from Kč 2,254 per person, the 3-hour tour is limited to 8 participants and available in French, English, and Spanish with free cancellation.

The tour starts at 30 Rue des Saints-Pères and includes food tastings, wine pairings, and exploring hidden gems throughout the city, ending at 16 Av. de la Motte-Picquet.

Comfortable walking shoes are recommended, and some areas may not be wheelchair accessible.

Itinerary and Locations

Starting at 30 Rue des Saints-Pères, the tour takes participants through various segments on foot, ranging from 5 to 30 minutes.

The main stops include:

• Invalides, home to monumental architecture and political institutions from the 17th and 18th centuries

• A local bakery, showcasing the evolution from hunting grounds to culinary craftsmanship

• Hidden gems, where guides share knowledge of French terroirs and culinary history

The final destination at 16 Av. de la Motte-Picquet, 75007 Paris, France, where the tour concludes.

Culinary Highlights

While on the Paris Gastronomy & Wine Tour, participants can look forward to a tasting selection of artisanal delicacies.

The highlights include gougères, pâtés en croûte, charcuteries, cheeses, tartare, and sardines. These products are crafted by world champions and "meilleurs ouvriers de France", ensuring exceptional quality.

The tour also features outstanding wines, expertly paired with the savory and sweet tastings.

From flaky pastries to rich chocolate, the culinary experience offers a well-rounded exploration of French gastronomy, showcasing the country’s renowned culinary traditions and expertise.

Cultural and Historical Context

As participants explore the highlights of the Paris Gastronomy & Wine Tour, they’ll discover the rich cultural and historical context of the surrounding area.

The tour takes place in a district home to monumental architecture, private hotels, and political institutions from the 17th and 18th centuries. This area has evolved from hunting grounds to a hub of culinary craftsmanship, influenced by Brillat-Savarin’s writings in 1825.

Tour guides share their expertise on French terroirs and culinary history, providing valuable cultural insights throughout the experience.

• Monumental architecture and private hotels from the 17th and 18th centuries

• District’s history as hunting grounds and culinary hub

• Brillat-Savarin’s influential writings on French cuisine in 1825

• Guide’s expertise on French terroirs and culinary history

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Recommendations for Participants

To make the most of the Paris Gastronomy & Wine Tour, participants are recommended to wear comfortable walking shoes, as the tour involves various walking segments ranging from 5 to 30 minutes. Plus, bringing a water bottle and preparing for variable weather conditions are advised. While some areas may not be wheelchair accessible, the tour aims to accommodate diverse needs. Those with food allergies should note that some tastings may not be suitable.

| Recommendation | Rationale |

| — | — |

| Wear comfortable walking shoes | Tour involves walking segments |

| Bring a water bottle | Stay hydrated during the tour |

| Prepare for weather conditions | Tour continues in various weather |

| Note accessibility limitations | Some areas may not be wheelchair accessible |

| Inform about food allergies | Some tastings may not be suitable |

Accessibility Considerations

The Paris Gastronomy & Wine Tour aims to be inclusive, though some areas on the route may not be fully wheelchair accessible.

The tour itinerary includes:

• Navigating cobblestone streets and narrow paths through historical neighborhoods

• Accessing small, intimate specialty food shops with high thresholds or limited space

• Exploring a wine cellar with uneven flooring and narrow aisles

• Tasting samples while standing at various tasting stations

While the overall experience is designed to be enjoyable for all participants, guests with mobility challenges may require assistance in certain locations.

The tour operator recommends contacting them in advance to discuss individual needs.

Allergy Awareness

Although the Paris Gastronomy & Wine Tour give you a diverse culinary experience, some of the tasting samples may not be suitable for participants with food allergies.

The tour includes a variety of products, including gougères, pâtés en croûte, charcuteries, cheeses, and more. Guests with allergies or dietary restrictions should inform the tour provider in advance to ensure appropriate accommodations can be made.

Participants are encouraged to exercise caution and discretion when sampling the foods, and to avoid consuming anything they’re unsure about. The tour guides are happy to provide guidance on safe options for those with special dietary needs.

Booking and Reservation Details

Participants can reserve their spot on the Paris Gastronomy & Wine Tour through the provided booking platform, paying later if desired.

The tour offers:

• Flexible reservation options, allowing customers to reserve now and pay later

• Free cancellation up to 24 hours in advance, providing flexibility for participants

• Limited group size of 8 participants, ensuring a more intimate and personalized experience

• Availability in multiple languages, including French, English, and Spanish, catering to diverse travelers

Participants can secure their spot on this culinary exploration with ease and confidence through the straightforward booking process.

Frequently Asked Questions

What Is the Dress Code for the Tour?

The tour recommends wearing comfortable walking shoes. No formal dress code is specified, but participants should prepare for varying weather conditions and be ready for a few miles of walking during the 3-hour experience.

Can the Tour Be Customized to Accommodate Dietary Restrictions?

The tour can accommodate dietary restrictions with advance notice. Participants should inform the culinary school of any allergies or dietary needs so they can adjust the tasting selection accordingly. The guide will work to provide suitable alternatives.

Do the Guides Provide Any Restaurant Recommendations for After the Tour?

The guides do provide restaurant recommendations for after the tour, helping participants continue their gastronomic experience in Paris. They suggest local eateries that align with the tour’s culinary focus and can accommodate dietary needs.

Is There an Option to Extend the Tour Duration?

No, there doesn’t appear to be an option to extend the tour duration. The tour is fixed at 3 hours, and the itinerary and activities are pre-determined. Extending the tour time isn’t mentioned as a possibility.

How Large Is the Typical Group Size?

The typical group size is limited to 8 participants. This small group size ensures a more personalized and intimate experience during the tour.

The Wrap Up

This Gastronomy & Wine Tour offers a unique opportunity to take in the rich culinary heritage of Paris. With carefully curated stops, knowledgeable guides, and a chance to savor artisanal delicacies paired with exceptional wines, the tour provides a well-rounded experience for food and wine enthusiasts. Whether you’re seeking cultural insights or simply indulging in the city’s gastronomic delights, this tour is a must-consider for your Parisian adventure.

You can check availability for your dates here: