Exploring the rich beer culture of Prague is a must for any discerning traveler. One unique experience that stands out is the immersive Beer Pouring Class at the Pilsner Urquell Experience. Here, participants can master the art of pouring the perfect pint under the guidance of expert tapsters. From learning the intricate Hladinka, Šnyt, and Mlékó techniques to understanding the crucial role of foam, this hands-on session promises an educational and entertaining glimpse into the world of Czech beer. But the real question is, are you ready to pour like a true Prague pro?

Good To Know

  • The Pilsner Urquell Experience offers a 1-hour beer pouring class priced at CZK990, where participants learn three traditional pouring styles.
  • The class is led by professional tapsters and participants receive a tapster certificate upon completion.
  • Each participant gets a personalized Pilsner Urquell bottle as a souvenir, and the experience includes access to the brewery’s history and production exhibition.
  • The class is suitable for adults aged 18 and above, and pregnant women or wheelchair users are not allowed to participate.
  • The class has an overall rating of 5/5 based on 14 positive reviews, with participants highlighting the fun, informative nature, and excellent guidance provided.

Activity Overview

This Prague beer pouring class at the Pilsner Urquell Experience allows participants to learn from professional tapsters how to pour beer the traditional Czech way.

The 1-hour class costs CZK990 per person and is offered in English. Participants can enjoy free cancellation up to 24 hours in advance and reserve their spot without upfront payment.

During the class, they’ll discover three pouring styles – Hladinka, Šnyt, and Mlékо – and understand the significance of foam in beer taste.

They’ll also gain knowledge on ingredients, beer storage, pouring methods, and cleanliness, changing their perception of beer through an immersive experience.

You can check availability for your dates here:

Experience Highlights

The Prague beer pouring class at the Pilsner Urquell Experience allows participants to learn from professional tapsters three distinct pouring styles: Hladinka, Šnyt, and Mlékо.

Attendees will discover the significance of foam in beer taste and gain knowledge on ingredients, beer storage, pouring methods, and cleanliness.

The class aims to change participants’ perception of beer through a 60-minute immersive experience. Highlights include understanding the proper technique for pouring the perfect pint and receiving a tapster certificate upon completion.

Plus, each participant will take home a personalized Pilsner Urquell bottle as a gift, providing a lasting memento of the experience.

Included Features

During the 60-minute tapster training, you will pour all the beers sampled.

Upon completion, they’ll receive a tapster certificate as proof of their newfound pouring skills.

As a special souvenir, each person gets a personalized Pilsner Urquell bottle.

The experience also includes access to The Original Tour, an immersive exhibition that delves into the brewery’s rich history and production process.

While no food is included in the package, participants can purchase food on-site to complement their beer-tasting adventure.

Participant Restrictions

According to the information provided, this beer pouring class isn’t suitable for certain participants.

Pregnant women aren’t allowed to attend the class, as the consumption of alcohol could be harmful to the fetus. Plus, children under the age of 18 aren’t permitted to participate. This is likely due to the focus on serving and consuming alcoholic beverages during the experience.

Finally, the class isn’t suitable for wheelchair users, as the location may not be fully accessible.

These participant restrictions ensure the class remains a safe and appropriate experience for the intended audience.

Meeting Point

Attendees will find the Tapster Academy on the 2nd floor, located next to the Beer Hall.

Simply follow the signs pointing the way to the Tapster Academy.

The class takes place in this dedicated training space, where you will learn the art of Czech beer pouring from professional tapsters.

With an overall rating of 5/5 based on 14 reviews, and a 4.5/5 value for money rating, this experience is highly regarded by previous attendees.

Highlights include the great fun, informative tour, and excellent tapster guidance provided throughout the 60-minute class.

Customer Reviews

With an overall rating of 5/5 based on 14 reviews, the Prague: Beer Pouring Class at Pilsner Urquell Experience has received overwhelmingly positive feedback from previous participants.

Reviewers praised the class as "great fun" and "informative", with excellent guidance from the professional tapsters. The value for money was also rated highly at 4.5/5.

Participants particularly enjoyed learning the three traditional pouring styles and understanding the significance of foam in the beer’s taste.

The immersive exhibition and the personalized Pilsner Urquell bottle gifted upon completion further enhanced the overall experience.

Booking Information

To book the Prague: Beer Pouring Class at Pilsner Urquell Experience, visitors can reserve their spot online without upfront payment.

The 1-hour class is priced at CZK990 per person and includes:

  • Hands-on training from professional tapsters
  • Tasting of three different pouring styles
  • A personalized Pilsner Urquell bottle as a souvenir
  • Access to the immersive Original Tour exhibition
  • A tapster certificate upon completion

The class is suitable for adults aged 18 and above, and not recommended for pregnant women or wheelchair users.

Guests can cancel their booking up to 24 hours in advance for a full refund, ensuring a hassle-free experience.

Getting There

The Pilsner Urquell Experience is located on the 2nd floor of the building, next to the Beer Hall.

Follow the signs to the Tapster Academy where the beer pouring class takes place. The meeting point is easy to find as it’s on the same floor and conveniently signposted.

Once there, you’ll be greeted by the friendly team who’ll guide you through the 60-minute tapster training.

The location is accessible, though it’s not suitable for wheelchair users.

Frequently Asked Questions

Can I Bring My Own Beer to the Class?

No, participants cannot bring their own beer to the class. The experience is designed to provide participants with the opportunity to learn from professional tapsters how to properly pour Pilsner Urquell beer. All necessary beers are included as part of the class.

Is There a Dress Code for the Event?

There’s no specific dress code for the event. Participants can wear comfortable, casual attire. The focus is on the beer pouring experience, so practical clothing that allows freedom of movement is recommended.

Can I Take Photos or Videos During the Class?

Yes, participants can take photos and videos during the beer pouring class. The experience encourages capturing the pouring techniques and the overall classroom environment to share on social media or with friends.

Is There Any Group Discount Available?

Yes, there are group discounts available for the beer pouring class. Customers can save up to 10% off the regular price when booking for a group of 4 or more participants.

Is This Event Suitable for Corporate Team-Building Activities?

The beer pouring class could be a suitable team-building activity for corporate groups. It provides an interactive and educational experience that promotes teamwork, communication, and appreciation for the craft of beer-making. The class’s flexible format makes it adaptable for corporate events.

The Sum Up

The Beer Pouring Class at the Pilsner Urquell Experience in Prague offers a unique opportunity for beer enthusiasts to master the art of pouring beer. Participants will learn three distinct pouring styles, explore the importance of foam, and receive a personalized Pilsner Urquell bottle and a tapster certificate, making this a fun and educational activity. It’s a perfect experience for those who want to deepen their appreciation for the craft of beer-making.