Prague: Farmers Market and Brunch Class With Celebrity Chef

Prague offers a vibrant culinary scene, and the "Farmers Market and Brunch Class" led by a celebrity chef promises an immersive gastronomic experience. Participants explore the picturesque Naplavka Farmers Market, selecting fresh seasonal produce before heading to the chef’s studio kitchen. There, they’ll prepare a delightful brunch featuring dishes like scrambled eggs and artisanal sausages, all while enjoying the scenic Vltava river view from the terrace. This 3-hour adventure invites you to discover the city’s local flavors and culinary traditions in an intimate setting. What will you uncover during this gastronomic journey?

Good To Know

• Unique culinary experience combining a farmers market tour and hands-on brunch cooking class led by a celebrity chef in Prague.
• Explore the vibrant Naplavka Farmers Market, learn about local produce, and interact with vendors to understand ingredient origins.
• Participate in an interactive cooking class at Chef Mariko’s studio kitchen, preparing a menu of eggs, sausages, sashimis, and baked goods.
• Enjoy a freshly prepared brunch on a terrace overlooking the Vltava river, accompanied by craft beverages that complement the seasonal ingredients.
• Receive personalized guidance and insights from the celebrity chef, in a small group setting, for a well-rounded culinary adventure.

Experience Overview

Though the activity combines a farmers market tour and a brunch cooking class, it’s led by a celebrity chef and lasts 3 hours, priced from $121.44 per person.

The experience offers free cancellation up to 24 hours in advance for a full refund.

All instruction and activities are conducted in English.

This culinary adventure promises a unique blend of exploring local seasonal ingredients and learning to prepare a delicious brunch menu under the guidance of an expert chef.

Schedule and Location

The meeting point for this experience is the Palackého náměstí tram stop on the river side, where participants can identify the guide by their distinctive pink hair and pink umbrella.

Guests are advised to check availability for starting times, as the experience runs on a flexible schedule.

The group will then head to the nearby Naplavka Farmers Market, where they’ll explore the local, seasonal ingredients that will be used in the cooking class.

After the market tour, the class will move to Mariko’s studio kitchen, just a 3-minute walk away, to begin the hands-on brunch preparation.

Exploring the Farmers Market

After gathering at the meeting point, the group heads to the nearby Naplavka Farmers Market.

They explore the vibrant stalls, browsing the selection of local, seasonal produce. The guide provides insights into the variety of fruits, vegetables, and artisanal goods on offer.

Participants have the opportunity to interact with the vendors, learning about the origins and preparation of the ingredients. The market visit is an immersive experience, allowing guests to connect with the local food culture and gather the necessary items for the upcoming cooking class.

With the guidance of the chef, they navigate the market, selecting the freshest and most unique ingredients to create a memorable brunch menu.

Cooking With Chef Mariko

With market ingredients in hand, the group makes their way to Chef Mariko’s studio kitchen, just a short walk from the Naplavka Farmers Market.

There, Mariko leads an interactive cooking class, sharing tips for preparing brunch at home. Participants learn to cook a menu featuring eggs, sausages, sashimis, and baked goods – all sourced from the vibrant market.

The class takes place in Mariko’s modern kitchen, with the group enjoying the fruits of their labor on the terrace overlooking the Vltava river.

Craft beverages complement the freshly prepared brunch, creating a convivial atmosphere to cap off the culinary adventure.

Brunch Preparation Tips

During the cooking class, Chef Mariko imparts essential tips for preparing brunch at home. She emphasizes the importance of selecting high-quality, seasonal ingredients from the local farmers market. Mariko also shares techniques for perfectly cooking eggs, whether poached, scrambled, or frittata-style. Plus, she provides guidance on incorporating unique market finds, like artisanal sausages and baked goods, into a balanced brunch menu.

Brunch Preparation Tips
Select Seasonal Ingredients	Perfect Egg Techniques	Incorporate Market Finds
Shop at Farmers Market	Poach, Scramble, Frittata	Sausages, Baked Goods
Maximize Freshness	Achieve Desired Texture	Build Balanced Menu

Panoramic Terrace Dining

Overlooking the serene Vltava river, the cooking class concludes with a panoramic terrace brunch.

Participants savor the fruits of their labor, admiring the stunning views as they indulge in the delectable spread. The table brims with the fresh, seasonal ingredients procured from the nearby Naplavka Farmers Market – think fluffy scrambled eggs, juicy sausages, and artisanal baked goods.

Paired with craft beverages, this alfresco dining experience offers a perfect blend of culinary excellence and picturesque ambiance.

It’s an idyllic setting to connect with fellow foodies and bask in the pleasures of homemade brunch in the heart of Prague.

Beverage Pairings

Complementing the array of savory and sweet brunch items, the cooking class also features an array of craft beverages.

Participants will enjoy pairing their homemade dishes with locally-sourced juices, coffee, and tea. The class includes a selection of seasonal brews, from crisp Czech pilsners to fruit-forward ciders.

Beverages are carefully selected to enhance the flavors of the market-fresh ingredients used in the brunch menu. Whether sipping a robust espresso or a refreshing mimosa, guests can savor the perfect pairing for each course.

The beverage selection rounds out the holistic culinary experience, allowing participants to fully enjoy Prague’s vibrant food and drink culture.

Customer Testimonials

Participants rave about the unforgettable experience of the Prague Farmers Market and Brunch Class.

With a perfect 5/5 rating, one reviewer raves, "Main highlight of my trip… highly recommend!"

Customers praise the positive experience of shopping at the local market, cooking with the celebrity chef, and enjoying a delectable brunch on the terrace overlooking the Vltava river.

The class offers a well-rounded culinary adventure, from sourcing fresh ingredients to mastering expert cooking techniques.

Guests appreciate the small group setting, which allows for personalized guidance and a convivial atmosphere.

Frequently Asked Questions

Is Vegetarian/Vegan Menu Option Available?

The experience doesn’t explicitly mention a vegetarian or vegan menu option. However, it notes using "local, seasonal ingredients," so guests with dietary restrictions may be able to request alternative dishes. It’d be best to inquire directly with the organizers.

Can I Bring My Own Alcoholic Drinks?

The experience does not allow participants to bring their own alcoholic drinks, as the class includes craft beverages. Outside alcoholic drinks are not permitted, but the chef-guided brunch comes with complementary beverages.

Is There a Dress Code for the Experience?

There is no specific dress code for this culinary experience. Participants are encouraged to wear comfortable clothing and walking shoes suitable for an active day at the farmers market and cooking class.

Can I Take Photos/Videos During the Cooking Class?

Guests are generally permitted to take photos and videos during the cooking class, provided they do not disrupt the learning experience or infringe on the privacy of others. However, it’s best to check with the instructor for any specific guidelines.

Are There Any Dietary Restrictions to Consider?

The experience accommodates various dietary needs. Guests can notify the chef of any restrictions, such as vegetarian, vegan, or gluten-free, when booking. The class give you a personalized and inclusive culinary experience.

The Sum Up

This farmers market and brunch experience offers an immersive culinary adventure in Prague. Guests explore seasonal produce, cook alongside a celebrity chef, and savor a delightful brunch on a scenic terrace. With a focus on fresh, local ingredients and expert guidance, this class promises an unforgettable gastronomic journey that captures the vibrant spirit of the city’s culinary scene.