Discover the vibrant culinary heritage of Prague through an immersive market tour and cooking class experience. Participants will explore a local farmer’s market, learning about seasonal Czech ingredients before heading to a modern cooking school. Here, they’ll roll up their sleeves and create a delectable 3-course meal, including iconic dishes like goulash and apple strudel. With personalized instruction in a welcoming setting, this interactive class offers an authentic taste of Czech cuisine. Whether you’re a foodie or simply seeking a memorable cultural experience, this tour provides a delightful introduction to the flavors that define Prague’s dynamic food scene.
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Good To Know
- This 3.5-4 hour experience includes a guided market tour and hands-on cooking class focused on traditional Czech dishes like goulash and apple strudel.
- The cooking class is held at a contemporary studio in Prague Market, with all ingredients, recipes, and equipment provided.
- The menu is adjustable to accommodate dietary requirements and seasonal availability, with recipes given to participants to recreate at home.
- Participants can enjoy a 3-course meal prepared during the class, which has an overall rating of 4.6/5 from 17 reviews.
- The activity is wheelchair accessible and includes a refund policy for cancellations up to 24 hours in advance.
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Overview and Pricing
The market tour and cooking class activity offers visitors a comprehensive Prague experience, with prices starting from Kč3,493 per person.
The 3.5 to 4-hour duration allows ample time to explore a farmer’s market and learn to prepare traditional Czech dishes under the guidance of a local chef.
Participants can cancel up to 24 hours in advance for a full refund, and the option to reserve now and pay later is available.
Included in the price are cooking ingredients, recipes, utensils, and a three-course meal.
The class is wheelchair accessible, with Czech and English-speaking instructors, making it an accessible and engaging activity for travelers.
Cooking Class Experience
At the heart of this activity lies the cooking class experience, where participants have the opportunity to learn the art of preparing traditional Czech dishes under the guidance of a local chef.
The hands-on course takes place in a contemporary cooking studio, where guests will create a 3-course meal, including classics like goulash, dumplings, potato soup, and sweet apple strudel.
The menus can be adjusted to accommodate dietary requirements and seasonal ingredients.
With recipes to take home and all the necessary equipment provided, this experience allows visitors to enjoy the flavors of Czech cuisine and leave with the skills to recreate these dishes back home.
Market Tour
An optional pre-class market tour allows participants to explore a local farmer’s market guided by a knowledgeable chef.
During this tour, visitors will learn about the typical ingredients used in authentic Czech meals. The market visit provides an opportunity to understand the origins and seasonality of the produce, meats, and other goods found in traditional Czech cuisine.
This hands-on experience allows guests to gain a deeper appreciation for the culinary traditions of the region before heading into the cooking class. The market tour is included if selected as an optional add-on to the cooking class experience.
Class Details
Once participants have explored the farmer’s market, they’ll transition into the cooking studio for the hands-on lesson.
The class includes all the necessary cooking ingredients, recipes to take home, and use of kitchen utensils and aprons. Participants will prepare a 3-course Czech meal with the guidance of a local chef.
The menu can be adjusted based on dietary requirements and seasonal ingredients. The class is held at the Chefparade Cooking School, located within the Prague Market, Hall No. 36.
Instruction is available in both Czech and English, and the facility is wheelchair accessible, ensuring a comfortable and inclusive experience for all.
Amenities
The class provides participants with a comprehensive set of amenities to ensure a seamless and enjoyable cooking experience.
The package includes:
- All the necessary cooking ingredients and recipes to take home.
- Essential kitchen utensils and aprons for the hands-on cooking session.
- A 3-course menu that participants get to enjoy at the end of the class.
The class is held at the Chefparade Cooking School, located within the Prague Market, Hall No. 36.
The facility is wheelchair accessible, and the instructor can provide guidance in both Czech and English.
Customer Reviews
Travelers have thoroughly enjoyed their experiences with the Prague Market Tour and Cooking Class, as evidenced by the overwhelmingly positive reviews.
The activity boasts an impressive 4.6/5 rating based on 17 reviews, with customers raving about the value for money, quality of service, and overall organization.
Reviewers praised the learning opportunities, hands-on cooking experience, and chance to prepare traditional Czech dishes. Many noted the knowledgeable and engaging chef, as well as the convenience of the centrally-located cooking studio.
Whether seeking an authentic culinary adventure or a fun activity, this class seems to deliver an exceptional experience for visitors to Prague.
Ratings
According to the reviews, the Prague Market Tour and Cooking Class has earned an impressive 4.6 out of 5 rating from 17 travelers.
Customers were particularly impressed with:
- The value for money, which was rated a perfect 5 out of 5.
- The exceptional service provided by the instructors and staff.
- The overall organization and smooth flow of the class.
Reviewers consistently praised the learning opportunities, hands-on experience, and the delicious traditional Czech dishes they prepared.
The high ratings suggest this activity is an excellent choice for those seeking an authentic culinary adventure in Prague.
Meeting Point
Chefparade Cooking School, located at Bubenske nabr, 306/13 in Prague Market’s Hall No. 36, serves as the meeting point for the Prague Market Tour and Cooking Class.
The school’s contemporary cooking studio provides the perfect setting for the hands-on culinary experience. Participants will gather at this centrally-located venue before embarking on the market tour, led by a knowledgeable chef, to explore the vibrant farmer’s market and learn about authentic Czech ingredients.
After the market visit, the cooking class will commence in the school’s well-equipped kitchen, where you will prepare a delectable 3-course Czech meal under the guidance of the local chef.
The meeting point is easily accessible and wheelchair-friendly, ensuring a seamless start to the culinary adventure.
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Frequently Asked Questions
What Should I Wear to the Cooking Class?
For the cooking class, comfortable, casual clothing that you don’t mind getting a bit messy is recommended. Avoid anything too loose or that could dangle into the food. Closed-toe shoes are also a good idea for safety.
Can I Bring My Own Alcoholic Beverages?
While the class doesn’t provide alcoholic beverages, you’re welcome to bring your own. However, it’s best to enjoy the wine or beer responsibly during the meal portion of the experience.
Is the Cooking Class Suitable for Children?
The cooking class is suitable for children, with adjustments made to the menu based on their preferences. Parents should check with the school about any age restrictions or modifications needed to accommodate younger participants.
Can I Take the Leftover Food Home?
Yes, participants can take any leftover food home from the cooking class. The class includes a full 3-course meal, and you’ll receive the recipes to continue cooking the traditional Czech dishes on your own.
Do I Need to Bring Any Kitchen Tools?
You don’t need to bring any kitchen tools. The cooking class includes all the necessary ingredients, recipes, utensils, and aprons. You’ll just need to show up ready to learn and cook a traditional 3-course Czech meal.
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The Sum Up
This immersive culinary experience in Prague offers a unique opportunity to explore the city’s vibrant food culture. The market tour provides an insider’s look at seasonal Czech ingredients, while the hands-on cooking class allows participants to create iconic dishes under expert guidance. With a focus on authentic flavors and contemporary presentation, this tour promises a delightful taste of traditional Czech cuisine in a welcoming, accessible setting.