San Jose Town: Cooking Class, Mexican Empanadas and Antojitos

San Jose Town’s cooking class offers a captivating exploration of authentic Mexican cuisine. Guests can enjoy the art of preparing traditional dishes like empanadas, guacamole, and ceviche, guided by experienced chefs. The class even includes a visit to the on-site garden, allowing participants to pick fresh produce that will enhance their culinary creations. But the experience doesn’t stop there – visitors can also indulge in homemade margaritas, mezcal, and tequila, complementing the hands-on cooking activities. By the end of the class, guests will have not only mastered new recipes but also gained a deeper appreciation for the vibrant art and cultural heritage of the region.

Key Points

• The cooking class offers hands-on instruction to prepare authentic Mexican dishes like empanadas, guacamole, and ceviche.
• Participants will learn traditional cooking techniques from experienced chefs and have the opportunity to pick fresh produce from an on-site garden.
• The culinary experience is complemented by a tasting of homemade margaritas, mezcal, and tequila with unique flavor profiles.
• The class includes hotel pickup and drop-off, providing a convenient and immersive exploration of Mexican cuisine.
• The cooking class is part of a larger cultural experience that includes visiting an art gallery showcasing the artistry of the San Jose del Cabo region.

Overview of the Cooking Class

The cooking class offers visitors a chance to learn how to prepare an array of authentic Mexican dishes, including empanadas, guacamole, roasted sauces, fresh ceviche, and grilled shrimp, tamales, and chiles rellenos.

The class lasts for 2 hours and includes hotel pickup and drop-off, as well as a professional guide and chef to lead the experience.

Guests will have the opportunity to pick fresh vegetables from an on-site garden to use in their cooking.

The class also features a tequila and mezcal tasting, allowing participants to sample a variety of flavors like coconut, vanilla, and coffee.

After the cooking and tasting, guests can explore a Mexican art and craft gallery.

Learning Mexican Dishes

Experienced chefs will guide participants through step-by-step instructions to prepare an assortment of authentic Mexican dishes, from savory empanadas to fresh ceviche. Learners will have the chance to pick fresh vegetables straight from the on-site garden to incorporate into their cooking. The hands-on experience allows guests to truly enjoy the vibrant flavors of Mexican cuisine.

Dish	Key Ingredients
Empanadas	Flaky pastry, ground beef, onions, peppers
Guacamole	Avocado, lime, cilantro, tomato, onion
Ceviche	Fresh white fish, lime, onion, cilantro, chili
Roasted Sauce	Tomatoes, garlic, chili peppers, spices
Grilled Shrimp	Shrimp, lime, chili powder, garlic, butter

Cooking Experience With Chef

Participants will get to work alongside a skilled chef, who’ll guide them through the hands-on preparation of authentic Mexican dishes.

With step-by-step instructions, learners will discover the techniques and flavors that bring these vibrant recipes to life.

The chef will demonstrate how to expertly craft empanadas, guacamole, and other classic Mexican antojitos.

Guests will then have the opportunity to recreate these dishes themselves, using fresh produce from the on-site garden.

Through this interactive cooking experience, you will gain a deeper appreciation for the rich culinary traditions of Mexico and leave with the skills to recreate their favorite dishes at home.

Fresh Ingredients From Garden

Alongside the hands-on cooking instruction, you will have the chance to pick fresh, organic vegetables and herbs straight from the on-site garden to incorporate into their dishes.

The vibrant produce, grown using sustainable methods, lends an unmatched level of flavor and authenticity to the Mexican specialties they’ll be preparing.

From juicy tomatoes and fragrant cilantro to crisp peppers and aromatic spices, students will have the opportunity to handpick the very ingredients that will shape the flavors of their empanadas, guacamole, and other authentic Mexican fare.

This connection to the source of the food heightens the cooking experience, allowing participants to truly enjoy the vibrant culinary traditions of Mexico.

Tasting Homemade Margaritas

Guests can savor homemade margaritas in a variety of enticing flavors, including spicy cucumber, mango, and strawberry. The experienced bartenders skillfully craft each cocktail, ensuring a perfect balance of tart and sweet.

Sipping on a refreshing margarita is the perfect way to cool down and appreciate the vibrant flavors of Mexican cuisine. Guests can sample the unique flavors of mezcal and tequila as well, with options like coconut, vanilla, and coffee.

These artisanal spirits add depth and complexity to the overall tasting experience. Whether enjoying a classic margarita or exploring more adventurous flavor profiles, guests are sure to delight their taste buds during this immersive culinary journey.

Sampling Mezcal and Tequila

Along With the refreshing margaritas, guests can savor an array of artisanal mezcal and tequila flavors, from the bold and smoky to the delicate and aromatic. The tasting experience allows participants to explore the diverse range of agave-based spirits, each with its unique character and subtle nuances.

Among the highlights are:

• Coconut-infused tequila, with its tropical sweetness
• Vanilla-tinged mezcal, offering a delicate and caramelized note
• Coffee-laced tequila, for a rich and mocha-like profile
• Citrus-forward mezcal, with bright and zesty undertones
• Herbal mezcal, evoking the earthy and vegetal flavors of the agave plant

This curated selection provides an immersive journey through the vibrant world of Mexican spirits, complementing the hands-on cooking experience.

Exploring the Art Gallery

Visitors can wander through the captivating Mexican art and craft gallery, which showcases an array of works from talented artists in the San Jose del Cabo region.

The gallery is a vibrant space that celebrates the rich cultural heritage of Mexico, with pieces ranging from intricate hand-woven textiles to vibrant paintings and sculptures.

As you explore the gallery, you’ll be transported by the skilled craftsmanship and the stories behind each work of art.

From traditional folk art to contemporary creations, the gallery offers a glimpse into the artistic soul of San Jose del Cabo.

Whether you’re an art enthusiast or simply curious about Mexican culture, this gallery visit is sure to leave a lasting impression.

Booking and Cancellation Policy

You can easily check availability and reserve your spot for the cooking class. Simply select your preferred starting time and date, then complete the booking process securely online.

Payment isn’t required until the day of the experience, providing you with the flexibility to confirm your plans closer to the event. What’s more, you can take advantage of the free cancellation policy, which allows you to cancel up to 24 hours in advance without any charges.

To summarize the booking and cancellation policy:

• Check availability for various start times
• Reserve your spot online with no upfront payment
• Enjoy free cancellation up to 24 hours before the class
• Explore the flexible, hassle-free booking experience
• Secure your spot with confidence and peace of mind

Frequently Asked Questions

What Is the Average Class Size for the Cooking Experience?

The cooking class generally has a small group size, allowing for personalized attention from the experienced chef. Most sessions accommodate between 8 to 12 participants, ensuring an intimate and hands-on learning experience.

Is the Cooking Class Suitable for Vegetarians or Vegans?

The cooking class offers vegetarian and vegan-friendly options, allowing participants to learn how to prepare delicious Mexican dishes like guacamole, roasted sauces, and fresh ceviche. The chef can accommodate dietary restrictions upon request.

Can I Request a Specific Dietary Preference or Food Restriction?

Absolutely! Guests can request specific dietary preferences or food restrictions when booking the cooking class. The chef will happily accommodate vegetarian, vegan, or other dietary needs to ensure everyone enjoys the authentic Mexican dishes.

Is There an Option to Purchase Additional Tequila or Mezcal Samples?

Yes, you can purchase additional tequila or mezcal samples during the class. The package includes a tasting, but you can buy more to sample the variety of flavors offered, such as coconut, vanilla, and coffee.

Are There Any Additional Fees or Taxes Not Included in the Booking Price?

The booking price for the cooking class includes the listed activities and services. There are no additional fees or taxes that customers need to pay. Customers can purchase extra tequila or mezcal samples during the class if desired.

Recap

San Jose Town’s immersive cooking class offers an authentic taste of Mexico. Participants learn to prepare traditional dishes, harvest fresh ingredients, and savor craft cocktails – all while exploring the region’s vibrant art and cultural heritage.

It’s a well-rounded gastronomic journey that transports guests to the heart of Mexican cuisine.