Tacos Tequila and More – The Centro of Centro offers an exceptional food tour experience in Queretaro, Mexico. Led by knowledgeable local guides, the tour focuses on vegetarian-friendly options, allowing guests to indulge in authentic dishes like huitlacoche and Oaxacan tamales. With a diverse menu and engaging narratives about the city’s rich culinary history, the tour provides a memorable adventure for all dietary preferences. Whether you’re a foodie or simply seeking a unique cultural experience, this tour promises to leave you craving more.
Key Points
- Tacos Tequila and More offers a vegetarian-friendly food tour in Queretaro, Mexico, featuring authentic dishes like huitlacoche, flor de calabaza, and Oaxacan tamales.
- The tour provides a small group setting for an immersive cultural experience, led by knowledgeable local guides who share insights into the city’s rich food heritage.
- Customers praise the tour for its delicious food samples, accommodating nature for dietary needs, and engaging narratives that enhance the culinary adventure.
- The tour is not wheelchair accessible, and comfortable walking shoes are recommended, as it involves a walking tour experience.
- Booking includes free cancellation up to 24 hours in advance, and tips for the guides are appreciated to ensure a personalized experience.
Overview of Tacos Tequila and More
Tacos Tequila and More is a popular food tour located in Queretaro, Mexico.
Offering a vegetarian-friendly experience, the tour has earned an impressive 100% recommendation from 46 travelers.
With a Badge of Excellence, the tour provides a small group setting, allowing visitors to enjoy the local food and culture.
From huitlacoche to tacos arabes, the tour’s sample menu offers a diverse array of traditional Mexican dishes, complemented by one alcoholic beverage and a bottle of water.
Designed to deliver a personalized and knowledgeable experience, Tacos Tequila and More is a must-try for anyone seeking an authentic taste of Queretaro’s culinary heritage.
You can also read our reviews of more tours and experiences in San Miguel de Allende.
Tour Details
For the Tacos Tequila and More experience, the price starts from $95.06 per person, with the exact cost varying based on group size.
The tour includes 7-8 food samples, the equivalent of a large meal, as well as one alcoholic beverage (unless a no-alcohol ticket is purchased) and a bottle of water.
All fees and taxes are covered, and travelers will be accompanied by an expert local guide on a small group experience, with a maximum of 7 participants.
The tour starts at Restaurante Las Monjas and ends at Casa de La Corregidora, both located in the historic center of Queretaro.
Vegetarian-Friendly Menu
The tour offers a variety of vegetarian-friendly options, allowing travelers to sample authentic Mexican cuisine.
Dishes like huitlacoche, flor de calabaza, and Oaxacan tamales provide a delicious meatless experience. For those seeking a hearty meal, the gorditas de guisado, a type of thick, stuffed corn tortilla, is a fulfilling choice.
The tour also includes a sweet finish with buñuelos and churros, traditional Mexican fried pastries.
Catering to diverse dietary needs, the Tacos Tequila and More experience ensures that all guests can enjoy the rich flavors of the region’s culinary heritage.
Guides and Experiences
Knowledgeable and personable guides are at the heart of the Tacos Tequila and More experience. The tour is led by expert local guides like Itzel, David, and Zeidy, who bring the history and food culture of Querétaro to life.
Reviewers rave about the guides’ engaging storytelling and willingness to accommodate individual needs. Travelers appreciate the small group size, which allows for a more personalized experience.
The guides provide fascinating insights into the city’s heritage while leading guests through charming alleyways to sample a variety of regional specialties. Their passion and expertise consistently delight those who embark on this culinary adventure.
Customer Reviews Highlights
Travelers consistently praise the delectable food and drinks featured on the Tacos Tequila and More tour.
Reviewers highlight:
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The knowledgeable and fun guides, such as Itzel, David, and Zeidy, who provide engaging history and personalized experiences.
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The delicious samples, including Huitlacoche, Flor de Calabaza, and Tamales Oaxaqueños, that leave guests satisfied.
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The accommodating guides who cater to dietary needs, ensuring vegetarians and others feel welcomed and included.
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Booking and Accessibility
Confirmed at booking, the Tacos Tequila and More tour offers free cancellation up to 24 hours before the experience.
Unfortunately, the tour isn’t wheelchair accessible. However, guests are encouraged to wear comfortable shoes as the experience includes walking tours.
While tips for the knowledgeable and fun guides are appreciated, the tour price covers all fees and taxes.
With group sizes limited to a maximum of 7 travelers, the small group experience promises personalized attention from the expert local guides who provide insights into the history and food culture of Queretaro.
History and Food Culture
The expert local guides at Tacos Tequila and More provide in-depth insights into the rich history and vibrant food culture of Queretaro.
They share the origin stories of the region’s iconic dishes, like:
- Huitlacoche, a delicacy made from corn fungus, which was prized by the Aztecs
- Flor de Calabaza, the edible squash blossoms that have been a staple in Mexican cuisine for centuries
- Tamales Oaxaqueños, a traditional dish that showcases the culinary diversity across Mexico
Through these engaging narratives, the guides bring the local food traditions to life, giving visitors a deeper appreciation for the flavors and history of Queretaro.
Tips for Visitors
Before visiting Tacos Tequila and More, it’s important for guests to wear comfortable shoes suitable for walking tours.
Confirmation is received at booking, and free cancellation is available up to 24 hours before the experience.
The tour isn’t wheelchair accessible, so visitors with mobility concerns should consider this.
Tips for the knowledgeable and fun guides are appreciated, as they provide personalized experiences and local insights into Queretaro’s history and food culture.
Guests can expect a small group experience, with a maximum of 7 travelers.
While alcohol is included, visitors can opt for a no-alcohol ticket if preferred.
Frequently Asked Questions
Do They Offer Any Gluten-Free Menu Options?
The tour offers several gluten-free options, including huitlacoche, flor de calabaza, and tamales oaxaqueños. The guides are accommodating to dietary restrictions and can provide recommendations on gluten-free menu items.
Can I Request a Private or Customized Tour?
Yes, customers can request a private or customized tour. The tour operator offers flexibility to accommodate individual needs and preferences, subject to availability and additional fees.
What Are the Payment Methods Accepted on the Tour?
The tour accepts various payment methods, including credit cards and cash. Travelers can conveniently pay for the experience at the meeting point before the tour begins.
Is Photography Allowed During the Tour?
Photography is generally allowed during the tour, though travelers should be considerate of others and not disrupt the experience. The guides encourage guests to capture the vibrant food and cultural highlights of the tour.
Can I Bring My Own Water or Snacks on the Tour?
Yes, participants are welcome to bring their own water or snacks on the tour. However, the tour includes 7-8 food samples and an alcoholic beverage, so additional food may not be necessary.
The Sum Up
Tacos Tequila and More’s food tour in Queretaro offers a unique and delightful culinary experience, catering to vegetarian preferences. Led by knowledgeable local guides, the tour showcases the city’s rich food culture through authentic dishes and engaging narratives, making it a memorable adventure for all. Visitors can look forward to a small, immersive group setting and a diverse range of 7-8 food samples, ensuring a well-rounded and satisfying exploration of Queretaro’s vibrant gastronomic scene.
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