If someone’s looking for a unique cooking class experience, this one’s hard to beat. Set on the 24th floor, it boasts a stunning river view while participants whip up authentic Vietnamese dishes. With a hands-on approach from the knowledgeable Le Thi Lua, it feels personal and welcoming. And the best part? There’s room for dietary preferences, ensuring everyone can join in. Curious about what dishes you’ll cook up and how to secure a spot?
Key Points
- Experience authentic Vietnamese cuisine in a cozy kitchen with stunning river views on the 24th floor.
- Enjoy a maximum of 10 participants for personalized attention during your three-hour cooking class.
- Learn to prepare delicious dishes like Phở gà, Bún thịt nướng, and Chả giò with expert guidance from instructor Le Thi Lua.
- Customizable menu options cater to dietary needs, including vegetarian, gluten-free, and vegan choices.
- No upfront payment is needed, and you can cancel up to 24 hours in advance for flexibility.
Overview of the Cooking Class Experience
If you’re looking for a unique culinary adventure, the home cooking class with a stunning river view is hard to beat.
Set in a cozy kitchen on the 24th floor, participants get a taste of authentic Vietnamese cuisine while soaking in breathtaking views.
For just Kč 985, you’ll spend three hours learning to whip up delicious dishes like Phở gà and Bánh xèo.
With a small group capped at 10, everyone gets personalized attention.
Plus, you can reserve your spot without upfront payment and cancel up to 24 hours in advance.
It’s a practical, fun way to dive into Vietnamese cooking!
You can also read our reviews of more tours and experiences in Ho Chi Minh City.
Meet Your Instructor: Le Thi Lua
Le Thi Lua is the heart and soul of the cooking class, bringing a wealth of experience and passion to the kitchen. Hailing from North Vietnam and living in the South for 27 years, she’s hosted over 4,400 guests since 2017. Fluent in English and Vietnamese, Le Thi Lua emphasizes authentic cooking tips and rich storytelling, making each class memorable.
| Experience | Language | Countries Visited |
|——————–|—————|——————-|
| 6+ years teaching | English | 16 |
| 4,400 guests | Vietnamese | |
| North & South VN | | |
| Local cuisine | | |
| Passionate chef | | |
Class Features and Unique Atmosphere
While attending the cooking class, participants can enjoy a unique atmosphere that combines the warmth of a local home with breathtaking views of the river.
This cozy setting makes the experience feel personal and inviting, perfect for learning.
Here are three standout features of the class:
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Stunning 24th-floor kitchen: The view from the kitchen is nothing short of spectacular, enhancing the cooking vibe.
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Small group setting: With only 10 participants, everyone gets plenty of attention and hands-on experience.
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Customizable menu: Dietary preferences? No problem! The class accommodates various restrictions, making it inclusive for all.
Delicious Dishes You Will Learn to Prepare
Get ready to dive into a culinary adventure as participants learn to whip up some of Vietnam’s most beloved dishes.
Set out on a flavorful journey as you master Vietnam’s iconic dishes in this culinary adventure!
They’ll start with Bún thịt nướng, savoring the flavors of stir-fried beef noodles, then move on to crispy Bánh xèo pancakes.
Phở gà, a comforting chicken noodle soup, follows next. Fried spring rolls, or Chả giò, will have everyone rolling with excitement!
They’ll also tackle Bún cá, Mì xào bò, and the delicate Bánh cuốn. Not to mention Gỏi salads and Cơm tấm with grilled pork.
Each dish is a delightful exploration of authentic Vietnamese cuisine, promising a memorable experience!
More Great Tours NearbyCustomizable Menu Options for Dietary Needs
Eating well doesn’t have to mean compromising on dietary preferences. This cooking class offers customizable menu options, ensuring everyone can enjoy delicious Vietnamese cuisine.
Whether you’re vegetarian, vegan, or gluten-free, there’s something for you. Here are a few options to consider:
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Vegetarian Delights: Tasty plant-based dishes that pack a punch.
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Gluten-Free Goodies: Enjoy traditional flavors without the gluten.
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Vegan Treats: All the flavor, none of the animal products.
With these choices, participants can dive into cooking while respecting their dietary needs, making the experience inclusive and enjoyable for all.
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Additional Services and Market Visit
What additional experiences can enhance your cooking journey? For those eager to dive deeper, a market visit‘s available upon request. It’s a fantastic way to explore local ingredients and get a taste of Vietnamese culture. However, keep in mind, this comes with an extra fee.
While there’s no pickup service offered, the class itself takes place in a cozy home setting, allowing everyone to cook together rather than at separate stations. This setup promotes a friendly atmosphere, ideal for sharing stories and techniques, making the cooking experience even more memorable and engaging.
Participant Reviews and Testimonials
After exploring the option of a market visit, it’s clear that the cooking class experience is enriched by the glowing reviews from past participants.
They rave about the atmosphere and hands-on learning, making it a must-try. Here are a few highlights:
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Kate from the USA calls it "easy to follow" with a "knowledgeable instructor."
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Sofie from Norway found it a "great introduction to Vietnamese cooking."
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Jamie from the UK loved the "fantastic host" and "clear instructions," calling it a memorable experience.
These testimonials showcase why this class is a hit among food lovers!
How to Reserve Your Spot
Wondering how to secure your spot in this incredible cooking class? It’s super easy!
Just head over to their website and pick your desired date. You can reserve your spot without any upfront payment, which is a huge plus.
Plus, if your plans change, you can cancel up to 24 hours in advance for a full refund.
If your plans change, enjoy peace of mind with a full refund when you cancel up to 24 hours in advance.
But remember, the class is limited to 10 participants, so don’t wait too long!
Once you’re all set, get ready for a fantastic experience in a stunning river view kitchen, cooking up some delicious Vietnamese dishes.
Frequently Asked Questions
What Should I Wear During the Cooking Class?
For the cooking class, she should wear comfortable clothes that can handle spills. Lightweight, breathable fabrics work best, and closed-toe shoes are a must to keep her feet safe while cooking in the kitchen.
Is There an Age Restriction for Participants?
There aren’t any strict age restrictions for participants. However, parents should consider whether their kids can handle the cooking environment. It’s all about making sure everyone has a fun, safe experience while learning.
Can I Bring My Own Ingredients?
She asked if she could bring her own ingredients. The instructor explained that it’s best to stick with the provided ones, ensuring everyone enjoys a consistent experience and learns effectively without complications from outside items.
Are Beverages Included in the Class Price?
Beverages aren’t included in the class price. Participants usually bring their own drinks, ensuring everyone can enjoy their favorite refreshments while cooking. It’s a casual vibe, so feel free to sip on what you like!
How Can I Get to the Meeting Point?
To reach the meeting point, they can use local transportation like taxis or rideshare apps. It’s a straightforward journey, and once they arrive at Copac Square, they’ll find the kitchen on the 24th floor.
The Sum Up
If you’re looking for a fun and tasty way to dive into Vietnamese cuisine, this cooking class is a must-try! With breathtaking river views and a cozy kitchen setting, you’ll not only whip up some amazing dishes but also enjoy a warm, welcoming vibe. Plus, Le Thi Lua’s expertise ensures you’ll learn a ton. So gather your friends, customize your menu, and reserve your spot for an unforgettable culinary adventure! You won’t regret it!
You can check availability for your dates here:More Workshops & Classes in Ho Chi Minh City
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