Vietnamese Specialty Coffee Making Class in Ho Chi Minh City

Enjoy Vietnam’s vibrant coffee culture with a guided Vietnamese Specialty Coffee Making Class in the heart of Ho Chi Minh City. Led by experienced baristas, you’ll uncover the intricate techniques behind brewing the perfect cup of specialty Phin coffee and milk coffee. This hands-on experience promises an intimate and personalized journey, elevating your understanding of this beloved beverage. From welcome drinks to tastings, you’ll gain insights into the country’s rich coffee tradition and craft, leaving you with a newfound appreciation for the art of coffee making. Discover the story behind each sip as you embark on this captivating culinary adventure.

This experience made our list of the 20 Best Workshops And Classes In Ho Chi Minh City.

Key Points

Key points:

• The experience offers a unique opportunity to learn the rich tradition and craft of Vietnam’s renowned coffee culture.
• Participants will learn the traditional techniques for preparing iconic Vietnamese coffee drinks, including Phin coffee and milk coffee.
• The class is led by experienced baristas and provides a mix of hands-on demonstrations, interactive discussions, and tastings.
• The class is conveniently located in Ho Chi Minh City, with easy access to public transportation and accommodates a range of travelers.
• The class is highly rated by participants for its informative and engaging nature, as well as the opportunity to savor the complex flavors of specialty Vietnamese robusta coffee.

Overview of the Experience

This Vietnamese Specialty Coffee Making Class in Ho Chi Minh City offers participants a unique opportunity to explore the rich tradition and craft of Vietnam’s renowned coffee culture.

Guided by experienced baristas, attendees will embark on an immersive journey, learning the intricate techniques behind brewing the perfect cup of specialty Phin coffee and milk coffee using fine Robusta beans.

The class provides a captivating mix of hands-on demonstrations, interactive discussions, and tastings, allowing participants to appreciate the nuances of Vietnamese coffee-making.

Whether a seasoned coffee enthusiast or a curious newcomer, this engaging experience promises to elevate one’s understanding and appreciation of this beloved beverage.

Inclusion Highlights

The class includes a welcome drink and the opportunity to savor two specialty Vietnamese coffee offerings – the Phin coffee, brewed using fine Robusta beans, and the milk coffee, which also showcases the rich flavors of this prized bean variety. Throughout the session, you will learn the traditional techniques for preparing these iconic Vietnamese coffee drinks, gaining insights into the country’s vibrant coffee culture.

Inclusion	Description
Welcome Drink	A refreshing beverage to begin the class
Specialty Phin Coffee	Brewed using fine Robusta beans for a robust, full-bodied flavor
Specialty Milk Coffee	A creamy, indulgent coffee highlighting the richness of Robusta
Coffee and/or Tea	Served during a casual meeting and pickup time

Meeting Point and Accessibility

Conveniently located at 396 Đ. Trường Sa in Phú Nhuận, Ho Chi Minh City, the meeting point for the Vietnamese Specialty Coffee Making Class is easily accessible via public transportation. Though not wheelchair-friendly, the venue welcomes service animals and provides infant seats for participants.

Sip on a refreshing welcome drink as you settle in for an immersive coffee experience.

Dive into the rich history and traditions of Vietnamese specialty coffee, from the fine Robusta beans to the iconic phin filters.

Hone your barista skills under the guidance of expert instructors, uncovering the secrets to crafting the perfect cup.

Savor the bold, aromatic flavors of specialty milk coffee and phin-brewed Vietnamese coffee.

Logistics and Group Size

With a maximum group size of 15 participants, the Vietnamese Specialty Coffee Making Class ensures an intimate and personalized experience.

Guests can look forward to individualized attention from the expert instructors as they guide them through the art of crafting the perfect cup of Vietnamese specialty coffee.

The class is also accessible to a wide range of travelers, as it welcomes service animals and provides infant seats for those with little ones in tow.

Plus, the class is conveniently located near public transportation, making it easy for participants to arrive and depart.

Whether you’re a coffee enthusiast or simply curious to learn more about Vietnamese coffee culture, this class offers a truly immersive and memorable experience.

Pricing and Cancellation Policy

Prices for the Vietnamese Specialty Coffee Making Class vary based on the size of the group, but iO Specialty Coffee offers a lowest price guarantee to ensure visitors get the best value.

Guests can secure their spot with a reservation and pay later, providing the flexibility to plan their schedule around the experience.

The class is also highly accommodating, with:

• Free cancellation up to 24 hours before the start time, so visitors can adjust their plans without penalty
• A range of group sizes accepted, from intimate sessions to larger gatherings of up to 15 travelers
• Convenient meeting location close to public transportation for easy access
• Infant seats available, making the class family-friendly

Enjoy the rich tradition of Vietnamese specialty coffee and secure your spot with confidence.

About the Operator

iO Specialty Coffee, the operator behind this Vietnamese coffee experience, is a well-respected purveyor of premium beans and brewing methods in the bustling heart of Ho Chi Minh City. Their passion for the country’s rich coffee heritage shines through in the carefully curated class, offering visitors an authentic and enlightening glimpse into the art of specialty coffee making.

Founder	Experience	Certifications
Tran Van Quy	15+ years	Q Grader
	Barista Champion	SCA Certified
	Roasting Expert	Coffee Sommelier

Guided by a team of seasoned coffee professionals, the class promises to elevate the senses and leave participants with a newfound appreciation for the complexities and nuances of Vietnamese specialty coffee.

Traveler Ratings and Reviews

Glowing traveler reviews underscore the class’s popularity, with participants raving about the informative and engaging nature of the experience.

One reviewer remarked, ‘I’ve never had coffee this good – the barista’s passion and expertise shone through every step of the way.’

Travelers were captivated by:

• The barista’s infectious enthusiasm for Vietnam’s coffee culture
• The opportunity to learn the intricacies of traditional phin filter brewing
• The chance to savor the rich, complex flavors of specialty Vietnamese robusta
• The welcoming atmosphere that fostered camaraderie among participants

These heartfelt testimonials highlight the class as a must-do for coffee enthusiasts visiting Ho Chi Minh City, offering an immersive and memorable window into the country’s vibrant specialty coffee scene.

Securing Your Spot

Securing your spot on this popular Vietnamese specialty coffee class is straightforward, with flexible booking options designed to suit your schedule and travel plans.

You can reserve your place easily online, and there’s no need to pay upfront. Simply choose the date and time that works best, then confirm your reservation.

With the ‘Reserve Now and Pay Later‘ feature, you can secure your spot while staying flexible. And in case your plans change, you can cancel up to 24 hours before the experience starts for a full refund.

Whether you’re a coffee enthusiast or just eager to learn more about Vietnam’s vibrant coffee culture, this class offers a convenient and worry-free way to book your spot.

Frequently Asked Questions

What Types of Specialty Coffee Beans Are Used?

The class features two specialty coffee drinks made with fine robusta beans scoring 80+ on the SCA cupping scale. Robusta beans are known for their bold, full-bodied flavor and higher caffeine content compared to arabica beans.

How Long Does the Coffee Making Class Last?

The coffee making class typically lasts around 2 hours. Participants learn how to properly brew specialty Vietnamese coffee using the traditional phin filter, and get to sample both classic Vietnamese black coffee and the popular Vietnamese milk coffee.

Are Any Snacks or Pastries Provided During the Class?

The coffee making class doesn’t include any snacks or pastries. The focus is solely on the coffee-making process and the opportunity to try different specialty coffee drinks. Participants can purchase additional snacks or beverages separately before or after the class.

Can Participants Take Home the Coffee They Make?

Participants can indeed take home the coffee they make during the class. The experience allows them to savor their creations and share the flavors with their loved ones, extending the joy of the coffee-making journey.

Is There a Dress Code or Any Special Requirements for the Class?

The class doesn’t have a strict dress code, but participants should wear comfortable clothing. There aren’t any special requirements beyond being able to fully engage in the interactive coffee-making experience. The focus is on having fun and learning new skills.

Recap

Enjoy Vietnam’s vibrant coffee culture with this hands-on class.

Learn from expert baristas as you master the intricate techniques behind brewing the perfect Phin and milk coffee.

Savor the rich flavors and discover the country’s coffee traditions.

This intimate and personalized experience in Ho Chi Minh City is a must for coffee enthusiasts seeking an elevated understanding of this beloved beverage.