Tucked away in the heart of Asakusa, Tama Sushi offers a truly unique experience for sushi enthusiasts. Their hands-on sushi-making class promises an immersive journey, where participants can craft four delectable varieties of sushi under the guidance of skilled instructors. With complimentary beverages and tastings, this class provides a delightful opportunity to learn the art of sushi-making. But the true highlight? Well, that’s something you’ll have to discover for yourself.

Key Points

Asakusa Sushi Making at Tama Sushi - Key Points

  • Hands-on sushi-making class at Tama Sushi in Asakusa, led by professional instructors.
  • Participants learn to craft four sushi varieties: salmon, bluefin tuna, shrimp, and salted salmon roe gunkan.
  • Class includes preparation of hand-rolled temaki sushi and tasting of wasabi and chef-prepared sushi.
  • Complimentary beverages, such as sake, beer, and soft drinks, are available during the class.
  • Flexible cancellation policy and Reserve Now and Pay Later option for convenient booking.

Overview of Asakusa Sushi Making Experience

Asakusa Sushi Making at Tama Sushi - Overview of Asakusa Sushi Making Experience

One exciting aspect of the Asakusa Sushi Making experience at Tama Sushi is the hands-on sushi-making class led by professional instructors.

Participants will learn to craft four varieties of sushi, including Salmon, Bluefin Tuna, and Shrimp, as well as salted salmon roe gunkan and hand-rolled temaki sushi.

The class provides all necessary ingredients and utensils, ensuring a seamless and immersive sushi-making experience.

With an English-speaking interpreter on hand, the class caters to international guests, offering a unique cultural exchange.

Upon completion, participants receive a certificate and a souvenir, commemorating their newfound sushi-making skills.

Sushi Preparation and Hands-on Class

Asakusa Sushi Making at Tama Sushi - Sushi Preparation and Hands-on Class

The sushi-making class at Tama Sushi is the centerpiece of the Asakusa experience. Participants learn from professional instructors as they craft four types of sushi: salmon, bluefin tuna, shrimp, and salted salmon roe gunkan.

They’ll also make hand-rolled temaki sushi. Guided step-by-step, participants skillfully prepare the ingredients, mold the rice, and assemble the delicate sushi. Throughout, they can enjoy free-flowing beverages.

After their handiwork is complete, the chef’s own sushi is served, allowing participants to compare their creations. A certificate and souvenir cap off this immersive sushi-making journey.

Diverse Sushi Offerings

Asakusa Sushi Making at Tama Sushi - Diverse Sushi Offerings

A diverse array of sushi delights await participants at Tama Sushi’s class. Guests will craft four distinct sushi varieties, including the renowned salmon, bluefin tuna, and shrimp.

The experience culminates with the preparation of salted salmon roe gunkan and hand-rolled temaki sushi. Beyond the sushi-making, the class offers a tasting of wasabi and sushi prepared by the chef.

With free-flowing sake, beer, shochu, and soft drinks, it’s an immersive cultural experience. Participants leave with a certificate of completion and a souvenir, as well as the skills to recreate these delectable sushi at home.

Complimentary Beverages and Tastings

Asakusa Sushi Making at Tama Sushi - Complimentary Beverages and Tastings

Plus, Tama Sushi’s sushi-making class offers participants a complimentary beverage selection, allowing them to fully enjoy the cultural experience.

Theres some good a free flow of sake, beer, shochu, sour wine, or soft drinks throughout the class. This provides the perfect accompaniment to the hands-on sushi preparation.

Beyond the beverages, the experience also includes a wasabi tasting and the chance to observe the chef preparing sushi.

With these complimentary offerings, participants can savor the flavors of Japan while honing their sushi-making skills.

Souvenir and Certificate of Completion

Upon completing the sushi-making class, participants are rewarded with a special memento to take home.

They’ll receive a certificate of completion, proudly displaying their newfound sushi skills. This keepsake serves as a tangible reminder of the enriching experience, allowing them to relive the joy of crafting their own sushi creations.

Plus, guests depart with a unique souvenir – perhaps a set of chopsticks or a small sushi-themed trinket.

These thoughtful takeaways elevate the overall experience, transforming it into a cherished memory that extends beyond the class itself.

Convenient Meeting Point and Location

Where’s the convenient meeting point for the sushi-making class at Tama Sushi?

The meeting point is at EKIMISE Asakusa, just a 1-minute walk from Asakusa Station.

The location offers these key benefits:

  1. Easy access via public transportation as it’s right next to the station.
  2. Close proximity to the sushi-making activity, saving time and hassle.
  3. Familiar landmark that’s easy to find for participants.
  4. Return to the same meeting point at the end of the experience.

The thoughtful choice of this meeting point ensures a seamless and convenient start and end to the sushi-making adventure.

Accommodating Dietary Restrictions

The sushi-making experience at Tama Sushi is designed to cater to a wide range of dietary needs. Guests can request accommodations for Halal, vegetarian, or vegan diets.

The expert instructors will work closely with participants to ensure their dietary preferences are met. All the necessary ingredients and modifications will be provided, so everyone can enjoy the hands-on sushi-making class.

Whether you have a special diet or simply prefer certain ingredients, the team at Tama Sushi is committed to making the experience inclusive and enjoyable for all. Just let them know your requirements when booking.

Booking and Cancellation Policy

Asakusa Sushi Making at Tama Sushi - Booking and Cancellation Policy

Though the sushi-making experience at Tama Sushi can be booked at any time, guests have the flexibility to cancel their reservation up to 24 hours before the start of the activity without incurring any penalties.

This Reserve Now and Pay Later option allows for convenient booking and payment processing. The experience is priced at $123.53 per person, with the option to reserve a spot in advance.

Guests should note the following:

  1. Free cancellation is available up to 24 hours before the activity.
  2. Late arrivals without notice will result in automatic cancellation.
  3. Dietary restrictions can be accommodated upon request.
  4. Confirmation is received within 48 hours, subject to availability.

The Sum Up

The Asakusa Sushi Making experience at Tama Sushi is a must-try for sushi enthusiasts. Participants can learn the art of sushi-making from experienced chefs, crafting four distinct varieties. With complimentary beverages, tastings, and a certificate of completion, it’s an immersive and memorable culinary adventure. Whether you’re a sushi lover or looking to try something new, this hands-on class is the perfect way to explore the flavors of traditional Japanese cuisine.