Exploring the Cheese and Wine Route: A Private Day Trip from Mexico City

If you’re looking to step outside the hustle and bustle of Mexico City and enjoy a more relaxed, authentic experience in the Mexican countryside, the Cheese and Wine Route private tour could be just what you need. Promising a full day of scenic views, delectable tastings, and charming towns, this tour showcases the best of Queretaro’s semi-desert landscapes and artisanal producers.
What we love about this tour: First, the chance to visit two enchanting towns—including the impressive Peña de Bernal—offers a lovely mix of cultural sights and natural beauty. Second, the wine and cheese tastings are thoughtfully included, giving you a taste of regional craftsmanship without the stress of planning.
One potential consideration is the price point—at $450 for up to three people, it’s not the cheapest day out, but for the private experience and the exclusive access to wineries and cheese farms, many will find it offers good value. This tour is ideal for couples, friends, or small groups eager for a personalized excursion that combines authentic flavors with stunning scenery.
Key Points

- Private transportation ensures a relaxed, personalized experience.
- The tour includes visits to a cheese farm, a picturesque town, and a renowned vineyard.
- Taste local cheeses and wines—a real highlight for food lovers.
- Visit Peña de Bernal, one of the world’s third-largest monoliths and a striking natural monument.
- The itinerary is flexible enough to provide a genuine, unhurried experience.
- The tour is best suited for those seeking authentic, off-the-beaten-path adventures.
You can also read our reviews of more city tours in Mexico City
A Closer Look at the Itinerary

Stop 1: Finca VAI — A Cheese Lover’s Haven
Our journey begins at the VAI Farm, where we get a behind-the-scenes look at how traditional Mexican cheeses are crafted. Visiting this farm offers a rare glimpse into artisanal cheese-making—something that few travelers get to experience firsthand. The farm’s cellar, where cheeses are stored and preserved, is explained in detail, helping us understand the care that goes into aging and preserving these dairy delights.
Though the admission isn’t included ($10 per person), the opportunity to taste four different cheeses makes it worthwhile. We loved the way the guide explained the cheese preservation process, adding a layer of appreciation for the local craftsmanship. For cheese enthusiasts, this stop is a highlight that combines education and flavor.
Stop 2: La Peña de Bernal — Natural Wonder and Cultural Charm
Next, we head to La Peña de Bernal, a Magical Town famous for its breathtaking monolith—ranked as the third largest in the world. Standing at the foot of this towering rock formation, you can breathe in the semi-desert climate and enjoy sweeping views of the surrounding landscape.
You’ll have about two hours here, enough time to stroll through the craft market, which offers local handmade goods—from textiles to jewelry—and to grab lunch at a local restaurant. The town itself exudes a laid-back vibe perfect for wandering and soaking up authentic local culture.
Travelers have commented that “the views of Peña de Bernal are simply stunning,” and “the craft market was full of unique souvenirs.” It’s an ideal spot for photos and a relaxing break from the drive.
Stop 3: Freixenet Mexico — Sparkling Wine in a Historic Cellar
Our final stop is the Freixenet Vineyard, Mexico’s flagship producer of sparkling wine. Visiting the cellar, which extends 25 meters underground, gives a tangible sense of the wine-making process, combining history and craftsmanship. You’ll learn about how sparkling wines are made here, and—best of all—you get to enjoy a glass of wine at the end.
The tour costs $11 per person, but the included tasting makes this a standout feature of the day. Many visitors appreciate the quality of the wines and the depth of the cellar—an experience that feels both educational and indulgent.
You can also read our reviews of more private tours in Mexico City
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Practical Details and What to Expect

Transportation and Group Size – The tour offers private transportation, which means you’re not sharing your experience with strangers. This setup allows for a more flexible pace and personalized attention from your guide. Since only your group participates, you can tailor the experience somewhat, asking questions and spending more time at your favorite stops.
Duration and Timing – Starting at 8:00 am, the trip lasts about 10 to 12 hours, perfect for a full day of discovery without feeling rushed. You’ll return to Mexico City around early evening, making it a manageable day trip.
Price and Value – At $450 for up to three people, the cost translates to about $150 each if you’re a trio—roughly the price of a nice dinner but packed with unique experiences. When you factor in the private transport, guided visits, tastings, and exclusive access, this price offers good value for a personalized, culturally rich day out.
Weather and Clothing – Since the region has a semi-desert climate, expect warm days and cooler evenings, especially after sunset. Wear comfortable shoes for walking and bring sun protection. The tour is suitable for most travelers, but check if you have mobility concerns—walking around Peña de Bernal involves some uneven terrain.
Insights from Other Travelers

While this tour has no reviews yet, the descriptions highlight its potential for memorable moments. The combination of stunning views, excellent wines, and delicious cheeses appeals to those wanting to indulge their senses. The itinerary’s relaxed pace and private nature promise a more intimate experience—something many travelers value highly.
The Sum Up

This Cheese and Wine Route private tour offers a taste of authentic rural Mexico, combining natural beauty with culinary delights. It’s especially suited for small groups or couples seeking a personalized, wine-and-cheese-focused escape from the city. With comfortable transport and a thoughtfully curated itinerary, it provides a well-rounded glimpse into Queretaro’s artisanal traditions and scenic treasures.
If you’re the kind of traveler who loves discovering local flavors and stunning landscapes with a knowledgeable guide, this tour provides a compelling day out. You’ll enjoy not just the sights, but the stories behind each cheese, wine, and town—making it more than just a sightseeing trip, but a true cultural experience.
FAQs

Is transportation included? Yes, private transportation is included, ensuring a comfortable and stress-free journey.
What is the starting point and time? The tour begins at 8:00 am at Hilton Mexico City Reforma, and returns to the same location at the end of the day.
How long does the tour last? Expect about 10 to 12 hours, allowing plenty of time for each stop without feeling rushed.
Are meals included? No, breakfast and lunch are not included, but you’ll find options for lunch in Peña de Bernal.
What are the costs of entry fees? Entry to the cheese farm is $10 per person, and the wine cellar tour costs $11 per person—both are paid on-site.
Is this tour suitable for children or people with mobility issues? Most travelers can participate, but walking at Peña de Bernal involves some uneven terrain. Consider your mobility needs.
How far in advance should I book? It’s recommended to book about 9 days in advance, as the tour is popular among those seeking authentic experiences.
Can I customize the itinerary? As a private tour, there’s some flexibility, so discuss your interests with your guide.
What is the cancellation policy? You can cancel free of charge up to 24 hours before the tour for a full refund.
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