Cook an Okonomiyaki at Restaurant & Walking Tour in Ueno

Ueno, a vibrant Tokyo district, offers a unique culinary adventure. Visitors can join a delightful cooking class and walking tour, where they’ll learn to prepare the iconic Japanese dish, okonomiyaki. Expert chefs guide participants through selecting from 13 delicious varieties and the hands-on experience of mixing batter and arranging fresh ingredients. After cooking, the exploration continues as the group discovers Ueno’s cultural gems, including the bustling Ameyoko market and Sensoji Temple. This unforgettable experience promises a rich taste of local life for food lovers of all skill levels.

Good To Know

• Take part in a hands-on cooking class to prepare the iconic Japanese dish, okonomiyaki, under the guidance of expert chefs.
• Explore the vibrant Ueno district through a walking tour, visiting the Ameyoko market and Sensoji Temple.
• Choose from 13 unique okonomiyaki varieties, including classic pork and cabbage, seafood, and vegetarian options.
• Enjoy a flexible lunch experience where you can savor the freshly cooked okonomiyaki at your own pace.
• The activity is suitable for all skill levels, with a maximum of 10 travelers for a personalized experience.

Overview of the Experience

This hands-on cooking class and walking tour in Tokyo’s Ueno district provides an immersive cultural experience for guests.

The 5-star rated activity allows participants to learn how to prepare the iconic Japanese dish, okonomiyaki, at a local restaurant.

After the cooking lesson, the group embarks on a walking tour of Ueno, visiting a nearby shrine and exploring the popular Ameyoko street market.

With flexible timing, guests can enjoy the meal they create for lunch.

The experience is suitable for all skill levels and caters to a maximum of 10 travelers.

Exploring the Okonomiyaki Menu

At the heart of this culinary experience lies the preparation of the iconic Japanese dish, okonomiyaki.

Guests can choose from 13 varieties, each with its own unique blend of ingredients. From the classic pork and cabbage to the more adventurous seafood or vegetarian options, the menu caters to a wide range of tastes.

The okonomiyaki is cooked right in front of your, allowing them to witness the skilled chefs in action as they skillfully blend the batter, toppings, and sauces.

This hands-on experience provides an authentic taste of traditional Japanese cuisine.

Hands-on Cooking Experience

Guests enjoy the art of okonomiyaki preparation, guided by the expert chefs. They don the aprons and learn the nuances of mixing the batter, arranging the ingredients, and masterfully maneuvering the spatula. The chefs provide step-by-step instructions, ensuring each participant feels confident in their newfound culinary skills.

Steps	Details
1. Mixing Batter	Combine flour, eggs, cabbage, and special okonomiyaki sauce to create the perfect pancake base.
2. Ingredient Assembly	Arrange a variety of toppings, such as pork, shrimp, or cheese, to personalize the okonomiyaki.
3. Cooking Technique	Skillfully flip and cook the okonomiyaki, ensuring a crispy exterior and fluffy interior.
4. Garnishing	Top the finished okonomiyaki with signature sauces, bonito flakes, and pickled ginger for a flavor explosion.

Ueno Walking Tour

What better way to experience the vibrant Ueno district than with a guided walking tour?

Your knowledgeable guide will take you through the bustling Ameyoko market, where you’ll find a vibrant mix of shops, street food stalls, and local vendors.

You’ll visit the iconic Sensoji Temple, one of Tokyo’s most famous shrines, and learn about its history and significance.

Along the way, you’ll get a glimpse into the daily life of the Ueno community, from the lively street scenes to the hidden alleyways.

This tour offers a well-rounded introduction to the rich culture and atmosphere of this dynamic neighborhood.

Capturing the Moment

As you navigate through the Ueno district, your guide will seize the opportunity to capture the essence of the moment.

With a maximum of 5 photos per person, they’ll expertly frame the vibrant street scenes, the bustling Ameyoko market, and the serene Ueno Park.

These images will serve as a visual diary, preserving the sights, sounds, and energy of your culinary and cultural exploration.

The guide’s keen eye ensures you’ll return home with a collection of captivating memories to share.

This thoughtful touch adds an extra layer of authenticity to your Okonomiyaki cooking and Ueno walking tour experience.

Inclusions and Exclusions

The tour package includes a hands-on Okonomiyaki cooking experience, a starter of Edamame and Yakisoba, and one alcoholic drink or unlimited soft drinks.

Travelers can choose from 13 varieties of the savory Japanese pancake. However, additional food and drinks beyond the set menu will incur extra costs.

While the guide will take up to 5 photos per person at the shrine, street foods at Ameyoko market aren’t included.

The tour isn’t wheelchair accessible but offers infant seats.

Travelers can cancel for free up to 24 hours before the experience starts.

Booking and Cancellation Policy

Travelers can reserve the Okonomiyaki cooking experience in Ueno by booking online or through the provider’s website.

This activity is available daily from 12:00 PM to 09:00 PM, with dates ranging from 8/13/2023 to 2/27/2026.

The cancellation policy offers free cancellation up to 24 hours before the experience starts.

Booking a spot early is recommended, as the group size is limited to a maximum of 10 travelers.

Travelers can also take advantage of the "Reserve Now, Pay Later" option, providing more flexibility in planning their Tokyo adventure.

Meeting and Pickup Information

The meeting point for the Okonomiyaki cooking experience in Ueno is VIEW ALTTE 公園口券売機横, located at 7-chōme-1-1 Ueno, Taito City, Tokyo 110-0005, Japan.

Travelers will meet the guide at this location. The activity concludes at the same meeting point. Participants are advised to contact the provider if they encounter any issues.

The experience is available daily from 12:00 PM to 09:00 PM, with dates ranging from August 13, 2023, to February 27, 2026.

The group size is limited to a maximum of 10 travelers.

Frequently Asked Questions

What Should I Wear for the Cooking Experience?

For a cooking experience, it’s best to wear comfortable, loose-fitting clothing that’s easy to move in. Avoid anything too fancy or delicate, as you may get ingredients on your clothes. Closed-toe shoes are also recommended for safety.

Can I Customize the Okonomiyaki Ingredients?

Yes, you can customize the okonomiyaki ingredients. The experience allows you to choose from 13 varieties of okonomiyaki, so you can select your preferred ingredients and toppings to create your own personalized Japanese savory pancake.

Is There a Vegetarian or Vegan Option Available?

Yes, the experience offers a vegetarian okonomiyaki option. Guests can choose from 13 varieties, including ones without pork. The yakisoba noodle dish also comes in a vegetarian version upon request.

Can I Take Additional Photos Beyond the 5 Allowed?

While the guide will take up to 5 photos per person during the shrine visit, additional photos can be taken at other locations during the experience. However, the guide’s photo limit applies specifically to the shrine portion.

Is There a Minimum Age Requirement for Participants?

The experience doesn’t specify a minimum age requirement. However, it’s advisable to check with the provider if there are any age restrictions, especially for younger participants, to ensure the activity is suitable and enjoyable for everyone in the group.

The Sum Up

Discover the vibrant Ueno district and master the art of making okonomiyaki, Japan’s savory pancake delight. With expert guidance, you’ll whip up your choice of 13 delicious varieties, then explore the area’s cultural gems, from the bustling Ameyoko market to the iconic Sensoji Temple. This immersive experience offers a unique taste of local life, perfect for foodies of all skill levels.