Enjoy the vibrant flavors of Mexican street food with this hands-on cooking class and market tour in the heart of Mexico City. Led by a seasoned chef, this culinary experience takes you on a journey through the bustling local markets to source the freshest ingredients. Then, roll up your sleeves and dive into the preparation of iconic tacos al pastor, barbacoa, and campechanos, learning the techniques that make these street food favorites so irresistible. With a small group size, you’ll enjoy personalized attention and ample opportunities to savor the rich cultural heritage of Mexican cuisine. Get ready to tantalize your taste buds and uncover the secrets behind these mouthwatering delights.
This experience made our list of the 20 Best Shopping Tours In Mexico City.
Key Points
- Hands-on cooking class to learn making traditional Mexican street food, including tacos al pastor, barbacoa, and campechanos.
- Professional chef guide provides cultural insights and teaching during a market tour to source fresh ingredients.
- Comprehensive menu features handmade tortillas, three Mexican salsas, and a variety of beverages like artisanal mezcal and agua fresca.
- Highly-rated class with a 5.0 rating, accommodating a maximum of 8 participants and offering a free cancellation policy.
- Positive reviews highlight the fun, welcoming atmosphere and the knowledgeable chefs’ interactive approach to the cooking experience.
Class Overview
The Mexican Street Tacos Hands-on Cooking Class and Market Tour is a highly-rated culinary experience based in Mexico City, with a 5.0 rating and recommendation from 100% of travelers.
Priced from €114.51 per person, this small-group class accommodates a maximum of 8 participants and starts at 9:30 AM.
The class includes a professional chef guide, all ingredients needed to cook the menu, printed recipes, and a market tour.
Participants should wear comfortable clothing and shoes, and an apron will be provided.
The class has a free cancellation policy up to 24 hours before the experience starts.
You can also read our reviews of more tours and experiences in Mexico City.
Menu Highlights
Highlighting the menu, the Taco al Pastor with Mango and Chile Manzano Sauce takes center stage as the main dish.
To start, you will enjoy Taco de Barbacoa with Drunken Sauce and Taco Campechano with Devils Sauce.
The class also includes an array of tacos, handmade tortillas, and three Mexican salsas.
Beverages like agua fresca, hot chocolate, artisanal mezcal, Mexican craft beer, and Mexican wine are also provided, allowing participants to fully enjoy the flavors of Mexico.
This comprehensive menu offers a well-rounded culinary experience, showcasing the vibrant and diverse tastes of traditional Mexican street food.
Class Experience
Participants embark on an immersive culinary journey during the Mexican Street Tacos Cooking Class. Led by a professional chef, the hands-on experience allows guests to master the art of making authentic Mexican tacos. The class includes a market tour, where participants source fresh ingredients and learn about local culinary traditions. Back in the kitchen, they’ll craft a delectable menu, including tacos al pastor, tacos de barbacoa, and tacos campechanos, accompanied by three handmade salsas and homemade tortillas. Artisanal mezcal, Mexican craft beer, and refreshing agua fresca complement the flavorful feast. With printed recipes and an apron provided, participants leave feeling like true Mexican chefs.
Experience | Details |
---|---|
Market Tour | Explore the vibrant local market, source fresh ingredients |
Hands-on Cooking | Master the techniques to craft authentic Mexican tacos |
Culinary Feast | Enjoy the delicious menu with beverages |
Cultural Insights | Learn about Mexican culinary traditions |
Take-home Materials | Printed recipes, apron provided |
Reviews and Feedback
Across the 24 reviews, participants consistently praised the fun, welcoming atmosphere and knowledgeable chefs who led the class.
Many highlighted the delicious food and hands-on cooking experience, with specific mentions of the engaging market tours and valuable cultural insights.
One participant noted, "The class was a fun and great experience," while another commented, "The teacher’s wonderful style made me feel like a true chef."
Accessibility and Operation
The class isn’t wheelchair accessible, though service animals are allowed.
It’s located near public transportation, making it convenient for participants to reach the meeting point.
The cooking class is operated by Aura Cocina Mexicana, a reputable provider of authentic Mexican culinary experiences.
Participants receive confirmation of their booking, and reviews are checked for authenticity to ensure a high-quality experience.
The class takes place in a welcoming environment, where guests can enjoy the vibrant flavors and cultural traditions of Mexican street food.
With a maximum of 8 travelers, the class offers a personalized and interactive cooking session led by knowledgeable chefs.
Confirmation and Booking
Customers receive confirmation of their booking at the time of purchase, ensuring a smooth and reliable experience.
The provider thoroughly checks reviews to verify their authenticity, giving guests confidence in the class.
With a maximum of 8 travelers, the intimate setting allows for personalized attention from the knowledgeable chef guide.
The meeting point is conveniently located near public transportation, though the class isn’t wheelchair accessible.
Guests should wear comfortable clothes and shoes, as aprons are provided.
Instructor Expertise
Helmed by a professional chef guide, the Mexican Street Tacos Cooking Class ensures a truly authentic culinary experience.
These expert instructors bring a wealth of knowledge and passion to the table, guiding participants through every step of the cooking process. Their expertise shines through in three key ways:
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Extensive Culinary Training: The chefs have undergone rigorous training in traditional Mexican cuisine, mastering the art of taco-making and salsa preparation.
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Engaging Teaching Style: With their warm, welcoming demeanor, the chefs create a fun, interactive learning environment, making the class both informative and enjoyable.
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Cultural Insights: Beyond the cooking, the chefs share invaluable insights into the rich history and cultural traditions that influence Mexican street food.
Frequently Asked Questions
Can I Bring My Own Alcoholic Beverages?
Bringing your own alcoholic beverages is generally not allowed. The class includes drinks like agua fresca, mezcal, and beer, so it’s best to enjoy the provided beverages during the experience.
Is the Class Suitable for Vegetarian or Vegan Diets?
The class is focused on traditional Mexican street tacos which include meat-based dishes. However, the chefs may be able to accommodate vegetarian or vegan diets with advance notice. Participants should check with the provider for options.
Can I Arrive Late to the Class?
It’s not recommended to arrive late to the class. The experience is designed as a group activity, and arriving late may disrupt the flow and miss important parts. The class starts promptly at 9:30 AM, so it’s best to plan to arrive on time.
Is It Possible to Request a Private Class?
Yes, it’s possible to request a private class. Guests can contact the tour operator to inquire about availability and pricing for a private Mexican street tacos cooking class. Private classes offer a more personalized experience.
Do I Need to Bring Any Cooking Utensils or Equipment?
You don’t need to bring any cooking utensils or equipment. The class provides all the necessary ingredients and supplies, including an apron. You’ll just need to wear comfortable clothes and shoes and be ready to get hands-on in the cooking experience.
The Sum Up
The "Mexican Street Tacos Hands-on Cooking Class and Market Tour" in Mexico City offers a unique opportunity to take in the vibrant flavors and traditions of Mexican street food. Led by a professional chef, this hands-on experience encompasses a market tour, cooking lessons, and the chance to savor authentic tacos. Whether a foodie or a cultural enthusiast, this class promises an unforgettable culinary adventure.
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