Naples: Small Group Pizza Making With Drink Included

Set out on a delectable journey into the heart of Neapolitan pizza-making with this small group class in Naples. Led by a skilled pizzaiolo, you’ll master the art of crafting your own personalized pie using fresh, locally-sourced ingredients. As you shape the dough and add your preferred toppings, sip on a refreshing drink of your choice, enjoying the cozy, family-owned atmosphere. With rave reviews praising the immersive experience and mouthwatering results, this class promises to delight pizza enthusiasts seeking an authentic taste of Naples.

Key Points

• 1-hour pizza-making class in Naples’ historic center, led by an expert Neapolitan pizzaiolo, limited to 8 participants for personalized attention.
• Hands-on experience in making dough, stretching, shaping, and creating the cornicione, using fresh, locally sourced ingredients.
• Personalized pizzas cooked in an authentic oven, accompanied by a drink (glass of wine or beer) in a cozy, immersive setting.
• Highly rated 5/5 by past participants who praise the knowledgeable instructors and delicious pizza in a welcoming small-group atmosphere.
• Reservations available with a pay-later option and free cancellations up to 24 hours, providing flexibility for travelers.

You can check availability for your dates here:

Overview and Pricing

This pizza-making experience in Naples offers a small group lesson for a duration of 1 hour.

Priced at $47.60 per person, the lesson includes a 10% savings over the original $52.88 rate.

The class is limited to just 8 participants, ensuring personalized attention from the Neapolitan pizzaiolo instructor.

Reservations can be made in advance with the option to pay later, and cancellations are free up to 24 hours prior.

With an authentic, cozy setting in the heart of Naples, this hands-on pizza class is a unique culinary adventure for those seeking to learn traditional Neapolitan techniques.

Location and Setting

The traditional, family-owned pizzeria where the lesson takes place is located in Naples’ historic center, providing an authentic and cozy setting for the experience.

The environment is equipped with air conditioning, ensuring a comfortable learning atmosphere.

Participants will meet at the Fontana del Nettuno in Piazza Municipio at 6:15 pm, a convenient and easily accessible location in the heart of the city.

The intimate, welcoming space sets the stage for an immersive pizza-making journey, where guests will learn from a professional Neapolitan pizzaiolo in a charming, traditional Italian setting.

Learning Experience

What makes the learning experience at this pizza-making lesson so engaging? A professional Neapolitan pizzaiolo leads the small group, sharing their expertise on the techniques for making dough, stretching it, shaping it, and creating the iconic cornicione (pizza crust).

Guests learn hands-on, as they use fresh, locally sourced ingredients to personalize their own pizzas. With the guidance of the passionate instructor, participants master the skills to craft the perfect Neapolitan-style pizza, from mixing the dough to baking it in the authentic oven.

It’s an immersive culinary experience that lets guests truly connect with the art of pizza-making.

Cooking and Enjoyment

Guests enjoy their personalized pizzas cooked in the authentic oven, accompanied by a drink of their choice, whether it’s a glass of wine or beer.

The pizzas are crafted using fresh, locally sourced toppings and sauces, allowing participants to express their creativity.

The friendly, fun environment and passionate staff contribute to a memorable experience.

Participants appreciate the opportunity to learn pizza-making techniques from a professional Neapolitan pizzaiolo and then savor the fruits of their labor in a cozy, air-conditioned setting in the historic center of Naples.

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Customer Reviews and Feedback

Overwhelmingly, participants have praised the pizza-making experience, awarding it a stellar 5/5 rating based on 35 reviews.

Guests highlighted the fun, knowledgeable instructors and the delicious pizza they created. One reviewer noted the small group size fostered a welcoming atmosphere, allowing them to learn authentic Neapolitan pizza-making techniques.

Others appreciated the opportunity to personalize their pizzas with fresh, locally-sourced toppings and sauces.

Highlights of the Experience

For those seeking an immersive pizza-making experience, this class offers a chance to learn from a professional Neapolitan pizzaiolo.

Participants rave about the knowledgeable and passionate instructors who guide them through the traditional techniques of dough-making, stretching, and shaping. The small group size allows for personalized attention, ensuring everyone masters the iconic cornicione.

Guests particularly enjoy the opportunity to create their own unique pizzas using fresh, locally sourced ingredients.

The class culminates in the delightful experience of enjoying the handcrafted pizzas, paired with a refreshing drink, in the cozy, authentic setting of a family-owned pizzeria.

What to Expect on the Day

When participants arrive at the meeting point, a friendly staff member will be waiting to greet them and escort the group to the traditional, family-owned pizzeria in Naples’ historic center.

The cozy, air-conditioned setting provides an authentic atmosphere for the pizza-making lesson. Under the guidance of a professional Neapolitan pizzaiolo, guests will learn techniques for making dough, stretching, shaping, and creating the iconic cornicione.

They’ll personalize their pizza with fresh, locally sourced toppings and sauces. After preparing their creations, you will enjoy their pizza accompanied by a drink of choice, such as a glass of wine or beer.

Why Choose This Pizza-Making Class

With its authentic setting, expert instruction, and delicious outcome, this pizza-making class in Naples offers an unparalleled culinary experience. Enjoy the rich tradition of Neapolitan pizza-making, guided by a professional pizzaiolo eager to share their time-honored techniques. The small group size ensures personalized attention, allowing you to master the art of dough stretching, shaping, and creating the iconic cornicione. Savor the fruits of your labor, paired with a refreshing drink, in a cozy, air-conditioned environment. Elevate your culinary journey with this hands-on pizza masterclass in the heart of Naples.

| Why Choose This Pizza-Making Class? |

| — | — | — |

| Authentic Setting | Expert Instruction | Delicious Outcome |

| Traditional, family-owned pizzeria in Naples’ historic center | Professional Neapolitan pizzaiolo teaches techniques | Fresh, locally sourced toppings and sauces for personalized pizza |

| Cozy, air-conditioned environment with friendly, passionate staff | Small group size ensures personalized attention | Enjoy your pizza with a drink of choice (glass of wine or beer) |

Ask Away

Can I Bring My Own Toppings for the Pizza?

You’re welcome to make your pizza with the fresh, locally sourced toppings provided. While bringing your own toppings isn’t allowed, the instructor will guide you in creating a personalized pizza using the ingredients available at the pizzeria.

Is the Pizzeria Wheelchair Accessible?

The pizzeria is wheelchair accessible. According to the details provided, the venue is located in a traditional, family-owned setting with air conditioning, accommodating the needs of guests with limited mobility.

Can I Take Photos or Videos During the Class?

Yes, participants are welcome to take photos and videos during the class. The instructor encourages guests to capture the pizza-making process and their creations. However, it’s polite to avoid disrupting the class or other participants.

Is the Pizza-Making Class Suitable for Children?

The pizza-making class is generally suitable for children age 8 and up, with parental supervision. The small group size and hands-on, interactive nature of the class make it an engaging learning experience for kids.

Do I Need Any Prior Experience in Pizza-Making?

No prior pizza-making experience is necessary. The small group lesson is designed for beginners, with a professional instructor teaching essential techniques like dough stretching and shaping. You’ll get hands-on practice to create your own personalized pizza.

Final Words

For an immersive pizza-making experience in Naples, this small group class led by a professional pizzaiolo is a must. You’ll master traditional techniques, use fresh local ingredients, and enjoy a drink as you craft your own personalized pizza in a cozy, family-owned pizzeria. With rave reviews, it’s the perfect opportunity for pizza enthusiasts to learn and savor the art of Neapolitan pizza-making.

You can check availability for your dates here: