Toyosu & Tsukiji Market and Making Sushi Workshop Tour

Exploring the heart of Tokyo’s culinary scene, the Toyosu & Tsukiji Market and Sushi Workshop Tour immerses travelers in the art of Japanese cuisine. Starting early at 7 AM, participants enjoy a hands-on sushi-making experience, preparing their own tuna and sushi for breakfast. With a personalized approach and flexibility in scheduling, this tour promises a unique gastronomic adventure. But the experience goes beyond just sushi-making, as visitors explore the vibrant markets of Toyosu and Tsukiji, uncovering the rich traditions and flavors that make Tokyo a renowned foodie destination.

Key Points

• This tour offers a comprehensive experience, including visits to Toyosu and Tsukiji Markets, as well as a hands-on sushi-making workshop.
• The tour starts at 7 AM and is limited to a maximum of 4 travelers for a personalized experience.
• Participants will learn the art of traditional sushi-making and enjoy a breakfast of tuna and sushi they’ve prepared.
• The meeting point is at Shijō-mae Station, and the tour ends near Chikamura Tanabe in Yanaka, with easy access to public transportation.
• The tour is not wheelchair accessible and is not recommended for pregnant travelers, but children are welcome to join.

Tour Overview

The Toyosu & Tsukiji Market and Making Sushi Workshop Tour provides participants with a comprehensive introduction to Tokyo’s renowned sushi culture.

The tour starts at 7 AM and can host up to 4 travelers. Priced at $303.47 per person, it offers free cancellation up to 24 hours before the experience.

Participants will enjoy a breakfast of tuna and sushi they make themselves. The tour meets at Shijō-mae Station and ends near the restaurant Chikamura Tanabe in Yanaka.

While not wheelchair accessible, the tour is suitable for most travelers, excluding pregnant individuals.

Inclusions

This tour includes a breakfast of tuna and sushi prepared by the participants themselves.

After exploring the markets, travelers will head to a sushi-making workshop where they’ll learn to prepare a variety of traditional sushi dishes.

The transportation to and from the workshop isn’t included, but participants can take the subway or bus at their own expense.

With a maximum of 4 travelers, this hands-on experience offers a personalized and immersive look into the art of sushi-making in the heart of Tokyo.

Meeting and End Points

Travelers meet at the Shijō-mae Station, located at 6 Chome-3 Toyosu, Koto City, Tokyo 135-0061, Japan, to begin the tour. After the sushi-making workshop, the tour concludes near the restaurant Chikamura Tanabe in Yanaka, Tokyo 110-0001.

Meeting Point	End Point
Shijō-mae Station	Near Chikamura Tanabe
6 Chome-3 Toyosu, Koto City	Yanaka, Tokyo 110-0001
Tokyo 135-0061, Japan	–

The tour’s meeting and end locations are conveniently situated near public transportation, making it accessible for participants.

Accessibility and Recommendations

The tour isn’t wheelchair accessible, but it’s conveniently located near public transportation.

Most travelers can participate in the sushi-making experience. However, it isn’t recommended for pregnant individuals.

The tour features the following accessibility details:

• Not wheelchair accessible
• Near public transportation
• Not recommended for pregnant travelers
• Children are welcome
• Most travelers can participate

The accessibility and recommendations for this tour cater to a wide range of participants, with a few exceptions for those with specific needs or conditions.

Reviews and Feedback

What do the reviews and feedback say about this sushi workshop tour? According to the details provided, the tour has an impressive overall rating of 4.9 out of 5 based on 12 total reviews. 100% of travelers recommend the experience. While one reviewer felt it was slightly overpriced, the guide was friendly, and the sushi making was enjoyable. The host acknowledged this feedback and expressed intentions to improve. Take a look at the key review metrics in the table below:

Metric	Value
Total Reviews	12
Overall Rating	4.9
Recommendation Rate	100%
Example Review	"Fun experience although I felt it was a bit overpriced. Guide was friendly and sushi making enjoyable."

Exploring Toyosu Market

As the tour kicks off, participants are led to the renowned Toyosu Market, a bustling seafood hub that has replaced the iconic Tsukiji Fish Market.

Visitors explore the expansive facility, marveling at the sheer scale of the operation. The tour guide provides insights into the market’s inner workings, highlighting key areas such as:

• The impressive Tuna Auction Hall, where the finest tuna are meticulously evaluated and sold
• The vibrant Intermediate Market, where wholesale buyers and sellers engage in lively transactions
• The specialized Vegetable and Fruit Markets, showcasing the incredible diversity of Japan’s produce
• The captivating sight of skilled sushi chefs preparing their creations at the on-site restaurants
• The opportunity to sample the market’s fresh seafood delicacies at one of the eateries.

Discovering Tsukiji Market

After exploring the expansive Toyosu Market, the tour journeys to the iconic Tsukiji Market. Once the world’s largest fish market, Tsukiji has since relocated, but its charm remains. Visitors can wander the bustling outer market, filled with shops, eateries, and vibrant energy.

Experience	Highlights
Outer Market	– Witness the skilled artistry of sushi chefs – Sample fresh seafood and local specialties
Inner Market	– Observe the lively tuna auction (subject to availability) – Explore the maze of stalls and wholesalers

The tour provides an authentic glimpse into Japan’s rich culinary heritage and the traditions behind the renowned sushi experience.

Sushi-Making Workshop

Following the captivating exploration of Toyosu and Tsukiji Markets, the tour culminates in an immersive sushi-making workshop.

Participants don aprons and learn from a skilled sushi chef, who guides them through the intricate techniques of preparing this traditional Japanese delicacy.

The workshop includes:

• Hands-on instruction in slicing and molding sushi rice
• Demonstrations on the proper cutting and presentation of fresh fish
• Opportunity to assemble personalized sushi rolls and nigiri
• Sampling of the participants’ sushi creations, accompanied by miso soup and green tea
• Tips on sushi etiquette and appreciation to enhance the dining experience.

Since You Asked

What Is the Dress Code for the Tour?

There is no strict dress code for the tour. However, participants are advised to wear comfortable clothing and closed-toe shoes as the tour involves walking and sushi-making. Dressing in layers is also recommended to accommodate changes in temperature.

Can I Bring My Own Camera or Video Equipment?

Participants are welcome to bring their own cameras and video equipment to capture the experience. The tour allows for ample photo opportunities, so feel free to document the sushi-making workshop and market exploration.

Are There Any Dietary Restrictions for the Sushi-Making Workshop?

The tour allows for dietary accommodations. Participants should notify the provider in advance of any dietary restrictions or allergies, such as vegetarian, vegan, or gluten-free needs, so the sushi-making experience can be customized accordingly.

Is Tipping the Guide Expected or Optional?

Tipping the guide is optional. While not required, tour participants may choose to tip the guide to show appreciation for the service and expertise provided during the experience.

Can I Purchase Additional Food Items During the Tour?

Participants can purchase additional food items during the tour, but these costs aren’t included in the tour price. It’s best to check with the tour guide on options and pricing for any supplemental purchases.

The Sum Up

The Toyosu & Tsukiji Market and Sushi Workshop Tour offers a unique opportunity to take in the vibrant world of Tokyo’s markets and the art of sushi-making. With a hands-on workshop, personalized experience, and flexibility, it’s a must-try for foodies seeking an authentic culinary adventure in the heart of the city.