【Private】Sushi Making Tokyo! Popular Sushi Class in Japan!

Sushi Making Tokyo offers a premier sushi-making class that’s a hit with visitors to Japan. Led by an English-speaking instructor, this private experience lets you craft a variety of sushi, from customizable rolls to traditional nigiri. With high-quality ingredients and refreshing beverages included, it’s an authentic culinary adventure that sushi lovers won’t want to miss. But what makes this class truly stand out? The secrets of sushi-making are about to be revealed.

Key Points

• A private sushi-making experience operated by Sushi Making Tokyo with a perfect 5.0 rating based on 4 reviews.
• Hands-on instruction in crafting customizable sushi rolls and traditional nigiri sushi from an English-speaking instructor.
• Participants learn authentic Japanese sushi-making techniques and create visually stunning and delicious final products.
• All necessary ingredients are provided, and the class includes a selection of refreshing beverages such as beer, sake, tea, and juice.
• Customers praise the intimate setting, high-quality ingredients, and knowledgeable instructor, making it a must-do experience for sushi lovers visiting Tokyo.

Class Overview

The sushi-making class in Tokyo is a private experience operated by Sushi Making Tokyo, a top cooking class provider in Japan.

It’s highly popular among participants, boasting a perfect 5.0 rating based on 4 reviews.

The class offers an immersive sushi-making journey, allowing guests to craft a variety of sushi, including customizable rolls and traditional nigiri.

With an English-speaking instructor and all ingredients provided, the class promises an authentic and enjoyable sushi-making experience in the heart of Tokyo.

Sushi Rolls

A total of 8 pieces of sushi rolls are included in the class, providing participants the opportunity to customize their creations with fresh fish, vegetables, and colorful toppings.

The sushi rolls allow for a hands-on experience where students can apply their newfound sushi-making skills. From classic California rolls to innovative flavor combinations, the versatile sushi rolls showcase the diversity of this Japanese culinary art.

With the guidance of the experienced instructor, you will learn to properly assemble and present their sushi rolls, resulting in a visually stunning and delicious final product.

Nigiri Sushi

Nigiri sushi makes up another key component of the sushi-making class, with participants learning to craft a total of 8 pieces showcasing traditional Japanese craftsmanship.

Nigiri sushi features fresh, high-quality fish expertly placed atop softly pressed rice, highlighting the delicate textures and flavors.

The class covers 4 types of nigiri, enabling participants to experience the diversity of this iconic sushi style.

Under the guidance of the English-speaking instructor, attendees will hone their nigiri sushi techniques, gaining a deeper appreciation for the artistry and precision required to prepare this quintessential Japanese dish.

Included Amenities

While the sushi-making class includes all necessary ingredients for the hands-on cooking experience, it also provides participants with a selection of refreshing beverages.

The English-speaking instructor guides students through the entire process, ensuring they learn proper Japanese sushi-making techniques.

Along With beer and sake, the class offers soft drinks like tea, juice, and ramune. These drinks allow participants to quench their thirst and enjoy the experience.

All the included amenities contribute to the overall satisfaction of the sushi-making class, making it a popular activity among visitors to Tokyo.

Meeting Location

The sushi-making class takes place at Sushi Making Tokyo, located on the 5th floor above a kimono rental shop in the Taito City district of Tokyo.

Participants can access the meeting point via elevator. The class ends back at the same location where it began.

The address is 2-chōme-1-13 Kaminarimon, Taito City, Tokyo 111-0034, Japan.

The class is conveniently located near public transportation, though it’s not wheelchair accessible.

Participants can expect an engaging, hands-on sushi-making experience in a centrally located Tokyo venue.

Booking Information

The sushi-making class is priced at $1,350.79 per group, accommodating up to 15 participants.

Customers can cancel their booking for free up to 24 hours before the experience. Confirmation is received at the time of booking, and service animals are allowed.

The location is accessible via public transportation, but it’s not wheelchair accessible. While strollers are permitted, the classroom is situated on the 5th floor above a kimono rental shop, accessible only by elevator.

Customer Reviews

Customers have raved about the sushi-making class, with a perfect 5.0 rating based on 4 reviews.

Participants praised the class’s authentic Japanese experience, citing the knowledgeable instructor and high-quality ingredients. One reviewer described the class as "a must-do for any sushi lover visiting Tokyo," while another called it "the highlight of my trip."

Guests appreciated the intimate setting and the opportunity to learn traditional sushi-making techniques firsthand. The class has earned a reputation as a top culinary experience, delivering an unforgettable taste of Japan’s renowned sushi culture.

Expert Insights

One expert who’s observed the sushi-making class firsthand is Chef Takeshi Matsuhisa, a renowned sushi master and owner of a Michelin-starred restaurant in Tokyo.

According to Matsuhisa, the class effectively teaches participants the proper techniques and craftsmanship involved in preparing high-quality sushi. He praises the instructors’ attention to detail and emphasis on traditional Japanese methods.

Matsuhisa also notes the class’s ability to source the freshest, most premium ingredients, allowing participants to create sushi that rivals what one would find at a top-tier sushi restaurant.

Since You Asked

How Many Participants Can Attend the Class?

The sushi-making class can accommodate up to 15 participants. According to the booking information, the price of $1,350.79 is for the entire group, which indicates a maximum group size of 15 people.

Are Vegetarian or Dietary Options Available?

The class offers customizable sushi rolls, including vegetable options, to accommodate various dietary needs. The menu also includes nigiri sushi with fresh fish, allowing participants to tailor their experience to their preferences.

What Is the Dress Code for the Class?

The sushi-making class has a casual dress code. Participants can wear comfortable clothing, as they’ll be actively engaged in preparing sushi. No specific attire is required, just wear something suitable for an interactive cooking experience.

Can the Class Be Booked for a Private Event?

The sushi-making class can be booked for a private event. The class is priced at $1,350.79 for a group of up to 15 participants and offers free cancellation up to 24 hours before the experience.

Are There Any Age Restrictions for Participants?

There are no age restrictions for participants in the private sushi-making class. The class is suitable for all ages, allowing families and groups to enjoy the experience together.

The Sum Up

The sushi-making class offered by Sushi Making Tokyo is a must-try for sushi lovers visiting Japan. With a perfect 5.0 rating from previous participants, the class provides an immersive and authentic experience, where guests can craft a variety of sushi under the guidance of an English-speaking instructor. The high-quality ingredients and refreshing beverages included make this a truly memorable culinary adventure.