A Night of Tacos and Mezcal in Mexico City

Exploring the vibrant food scene in Mexico City is a must for any avid traveler. One such experience that stands out is ‘A Night of Tacos and Mezcal.’ This immersive culinary tour takes guests on a journey through renowned taco joints, sampling diverse regional styles while enjoying traditional mezcal. With a small group size, the tour ensures personalized attention and insights into the rich history and culture behind each dish. By the end of the night, travelers are left with unforgettable memories of Mexico City’s flavors, eager to uncover more of the city’s gastronomic delights.

Key Points

• Immersive evening foodie adventure showcasing the vibrant taco and mezcal scene in Mexico City.
• Visits to four renowned taquerias offering diverse taco styles, from traditional to contemporary.
• Traditional mezcal tasting at a local bar, allowing exploration of unique flavors and production processes.
• Convenient and inclusive tour with wheelchair and stroller accessibility, and public transportation options.
• Highly rated 5-star tour based on 182 reviews, highlighting rich culture and personalized experiences.

Tour Overview

What does this Mexico City taco and mezcal tour entail?

It’s a lively evening foodie adventure that showcases the city’s legendary taco and mezcal scene. The tour has a maximum group size of 10 travelers and includes a tasting of traditional mezcal at a local bar.

Guests will visit four different taquerias to sample a variety of taco styles, from classic al pastor to contemporary creations. The experience also provides hotel pickup/drop-off, air-conditioned transportation, and all food and drink tastings.

With an overall 5-star rating from 182 reviews, this tour is a perfect way to learn about Mexico City’s vibrant culinary culture.

Location and Accessibility

The Mexico City taco and mezcal tour takes place in the heart of the city, with the meeting point located at La Tonina in the San Rafael neighborhood. The tour is wheelchair and stroller accessible, and it’s conveniently situated near public transportation. Whether you’re traveling solo or with a group, this evening foodie adventure offers a delightful and inclusive experience for all.

Accessibility
Wheelchair	✓
Stroller	✓
Public Transit	✓

The tour’s end point is The St. Regis on Paseo de la Reforma, ensuring a seamless start and finish to your taco and mezcal exploration.

Taco Varieties

Where does the tour take you on its taco journey? The tour visits four different taquerias, offering a diverse range of taco experiences.

You’ll sample Norteño-style tacos, which feature handmade tortillas. You’ll also try contemporary takes on the classic taco.

And of course, no taco tour would be complete without trying the iconic al pastor tacos, cooked on a rotating spit.

Throughout the evening, you’ll learn about the rich history and traditions behind each taco variety.

Whether you prefer classic flavors or innovative twists, this tour ensures you’ll savor an array of delicious tacos that showcase Mexico City’s vibrant taco culture.

Mezcal Tasting

Along With the diverse taco experience, the tour also includes a tasting of traditional mezcal at a local mezcal bar. This provides an opportunity for guests to explore the unique flavors and production process of this artisanal Mexican spirit. The mezcal tasting features varieties with diverse notes, including sweet, smoky, floral, and herbal profiles. To highlight the mezcal offerings, the following table outlines four key characteristics of this agave-based spirit:

Characteristic	Description
Production	Artisanal, small-batch distillation
Flavor Profile	Complex, with diverse aromatic notes
Agave Variety	Wide range, such as espadin, tobala, and tepeztate
Serving Style	Traditionally served neat or with citrus garnish

This mezcal tasting complements the taco experience, offering a comprehensive immersion in Mexico City’s vibrant culinary scene.

Included Experiences

Alongside the mezcal tasting, the tour offers a diverse array of included experiences to immerse guests in Mexico City’s celebrated taco culture.

Visitors will visit four renowned taquerias, sampling norteño-style, handmade tortilla, contemporary, and al pastor tacos. The guide shares insights into the history and traditions of these iconic Mexican dishes.

Beverages, including beer and mezcal, are provided throughout the evening to complement the flavorful tacos. With a maximum group size of 10, the tour ensures an intimate and personalized experience.

From the starting point in San Rafael to the ending at The St. Regis, attendees are transported in an air-conditioned minivan, making for a seamless and comfortable journey.

Itinerary Details

The tour begins at La Tonina in the San Rafael neighborhood, where guests embark on their culinary adventure. The taco varieties encountered include Norteño-style, handmade tortillas, contemporary takes, and the iconic al pastor. Throughout the evening, participants also experience traditional mezcal flavors, including sweet, smoky, floral, and herbal.

Taco Variety	Tortilla	Style
Norteño	Handmade	Traditional
Al Pastor	Handmade	Traditional
Contemporary	Handmade	Modern

The tour concludes at The St. Regis on Paseo de la Reforma, leaving guests with a deeper appreciation for the diverse and vibrant taco and mezcal culture of Mexico City.

Traveler Reviews

Based on the 182 total reviews, travelers overwhelmingly recommend this night of tacos and mezcal in Mexico City, awarding it an impressive 5-star rating.

Common praises highlight the knowledgeable and friendly guides, such as Andrés, Jonathan, Luisa, and Queso (Federico), who provide engaging experiences and insights into taco history and mezcal flavors.

Reviewers particularly enjoyed the diverse taco styles, from traditional al pastor to contemporary takes, as well as the opportunity to savor traditional mezcal‘s sweet, smoky, floral, and herbal notes.

Cancellation Policy

Travelers can enjoy free cancellation up to 24 hours before the tour’s start time. This policy provides flexibility and peace of mind for those who may need to adjust their plans.

As the tour operates in all weather conditions, it’s important to dress appropriately. Vegetarian options are available upon request, catering to diverse dietary needs.

The tour is wheelchair and stroller accessible, ensuring it’s inclusive for all. With a maximum group size of 10, travelers can expect a more intimate and personalized experience.

Frequently Asked Questions

What Time Does the Tour Start and End?

The tour doesn’t specify the exact start and end times, only that it’s an evening tour. It begins at La Tonina in San Rafael and ends at The St. Regis on Paseo de la Reforma.

Can I Request Specific Dietary Restrictions?

Yes, vegetarian options are available upon request. Guests with other dietary restrictions can also inform the tour operator in advance, who will do their best to accommodate your needs during the taco and mezcal experience.

Can I Bring My Own Alcoholic Beverages?

No, you can’t bring your own alcoholic beverages on this tour. The tour includes mezcal tastings and other alcoholic drinks, so outside alcohol is not permitted. The tour provides all the drinks you’ll need to enjoy the experience.

Is Photography Allowed During the Tour?

Photography is generally allowed during the tour. The tour operator encourages participants to capture the vibrant sights and experiences, as long as it doesn’t disrupt the group or the local businesses being visited.

How Much Walking Is Involved During the Tour?

The tour involves moderate walking between the four taqueria stops and mezcal bar. Guests can expect to walk approximately 1 mile total at a leisurely pace. Transportation in an air-conditioned minivan is provided between locations.

The Sum Up

This immersive culinary tour offers an unparalleled glimpse into Mexico City’s vibrant taco and mezcal culture. Guests savor a diverse array of taco styles, explore local taquerias, and indulge in traditional mezcal tastings, all while learning about the rich history behind each dish. With a small group size and personalized attention, travelers are left with unforgettable memories of Mexico City’s captivating flavors.