In the heart of Tokyo Shinjuku, a unique Taiyaki cooking class at Anshin Oyado Premier Hotel catches the attention of foodies. Participants get to learn from a skilled chef, pouring batter and crafting these delicious fish-shaped treats filled with sweet bean paste. With just six spots available, it’s an intimate experience that doesn’t feel rushed. Plus, you’ll get to enjoy your freshly made taiyaki on-site. But what about the insider tips and tricks that make this class stand out even more? There’s plenty more to uncover about this tasty adventure.
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Key Points
- Experience a hands-on taiyaki cooking class in Tokyo Shinjuku at the Anshin Oyado Premier Hotel for only $22.76 per person.
- Learn about taiyaki’s history and secrets from a professional chef during a 1-hour engaging session.
- Enjoy an intimate class size limited to 6 participants, fostering personal interaction and socialization.
- Participants can taste their freshly made taiyaki on-site and take home extra creations.
- Flexible booking options allow free cancellations up to 24 hours in advance, making it easy to reserve your spot.
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Overview of Taiyaki Cooking Class
Joining a Taiyaki cooking class in Tokyo Shinjuku is a delightful way to dive into Japanese culture while satisfying your sweet tooth. Participants get to learn from a professional chef who shares the history and secrets behind this popular treat.
The experience kicks off with a fun demonstration, followed by hands-on time where everyone pours the batter, fills it with sweet bean paste, and watches their creations bake to golden perfection.
It’s not just about cooking; it’s a chance to bond with fellow food lovers in a cozy group setting. Plus, you’ll get to taste your taiyaki and take some home, making it an unforgettable culinary adventure in the heart of Tokyo!
Pricing and Duration
The Taiyaki cooking class offers an affordable way to indulge in a unique culinary experience, with prices starting from just $22.76 per person.
For that price, participants get a full hour of hands-on fun, learning how to make these delicious fish-shaped cakes from scratch. The class is designed to be engaging and informative, so participants can expect to pick up some cool tips from a professional chef while whipping up their own creations.
Plus, it’s a great way to socialize with fellow food lovers!
Best of all, booking is super flexible; you can reserve your spot now and pay later, with free cancellation up to 24 hours in advance.
It’s a tasty deal you won’t want to miss!
Group Size and Accessibility
For those looking to enjoy a more intimate culinary experience, this Taiyaki cooking class is perfect with its small group size, limited to just six participants. This cozy setting allows everyone to get hands-on with the process and ask questions without feeling rushed. Plus, it caters to various language speakers, including English, Japanese, and Chinese, making it accessible to many.
| Feature | Details | Accessibility |
|---|---|---|
| Max Participants | 6 | Wheelchair Accessible |
| Duration | 1 hour | Language Support |
| Price | From $22.76 per person | Inclusive Experience |
| Location | Anshin Oyado Premier Shinjuku | Friendly Atmosphere |
With a welcoming vibe and a focus on personal interaction, this class is sure to leave lasting memories!
Booking and Cancellation Policies
Booking a spot in the Taiyaki cooking class is a breeze, with an option to reserve now and pay later. This flexibility means you can secure your place without stressing about upfront costs.
If plans change, no worries—cancellations are free up to 24 hours in advance, so you’ll get a full refund. Just make sure to check availability for starting times since the classes are small and fill up quickly.
Arriving five minutes early is a smart move, too, so you don’t miss any of the fun. The booking process is straightforward, allowing everyone to jump into the delicious world of taiyaki without any hassle.
Enjoy the anticipation of learning a new skill!
Experience Highlights
Step into the delightful world of taiyaki at this hands-on cooking class in Tokyo’s vibrant Shinjuku district. Participants dive right into the fun, starting with a fascinating history lesson on this beloved treat.
Under the guidance of a professional chef, they watch a live demonstration before getting their hands dirty. Pouring dough, filling it with sweet red bean paste, and baking their creations, everyone enjoys an interactive experience.
The best part? They get to taste their delicious taiyaki right there and take home any extras. With a small group size, the class feels personal, allowing for plenty of questions and tips.
It’s an authentic, tasty adventure that combines cooking with a bit of Japanese culture!
Included Features and Souvenirs
After getting hands-on with making taiyaki, participants can look forward to a range of included features that enhance the overall experience. They’ll dive into the history of this delicious treat, watch a pro chef in action, and then take the reins themselves. Plus, there’s a tasty takeaway to enjoy later!
Here’s a quick look at what’s included:
| Feature | Description | Souvenir |
|---|---|---|
| Historical Explanation | Learn about taiyaki’s origins | Experience Certificate |
| Staff Demonstration | Watch the chef whip up the magic | Commemorative Photo |
| Tasting and Preparation | Make and taste your own taiyaki | Japanese Souvenir |
| Take-Home Taiyaki | Enjoy your creations at home |
This class packs not just fun, but also memorable keepsakes!
Meeting Point and Arrival Details
Getting to the taiyaki cooking class is a breeze, thanks to its convenient meeting point. Participants gather at the Anshin Oyado Premier Shinjuku hotel, where they simply check in with the reception.
It’s super easy to find, so no need to stress about directions! To make the most of the experience, arriving five minutes before the class starts is a good idea.
This way, everyone can settle in and get ready to dive into the delicious world of taiyaki. Plus, it gives you a moment to soak in the atmosphere and chat with fellow cooking enthusiasts.
With such a straightforward arrival plan, you’ll be whipping up those tasty treats in no time!
Customer Reviews and Feedback
Throughout the taiyaki cooking class, participants have raved about their experiences, giving it a stellar 5/5 rating based on just two reviews. They loved the engaging host and hands-on activities, which made the hour fly by. Plus, the variety of fillings like matcha and custard added a fun twist!
Here’s a quick look at what people are saying:
| Reviewer | Highlight | Recommendation |
|---|---|---|
| Alice | Fun hands-on experience | Definitely join the class! |
| Ben | Delicious taiyaki varieties | Bring friends for more fun! |
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Frequently Asked Questions
What Ingredients Are Used in Making Taiyaki?
When making taiyaki, they use simple ingredients: flour, water, sugar, and baking powder for the batter. For filling, sweet red bean paste’s a classic, but they love experimenting with custard or matcha too!
Can Children Participate in the Cooking Class?
Yes, kids can totally join the cooking class! It’s a fun, hands-on experience where they’ll learn about taiyaki. Parents love sharing this tasty adventure, making it a memorable family day out together.
Is There a Vegetarian Option for the Filling?
She wondered if there’s a vegetarian filling option. Turns out, the class offers various fillings, so she can enjoy making taiyaki without meat. It’s a perfect way to satisfy her cravings while cooking!
What Should I Wear for the Cooking Class?
When attending a cooking class, she recommends wearing comfortable clothes and closed-toe shoes. An apron’s a great idea too, since things might get a bit messy while whipping up tasty treats. Enjoy the fun!
Are There Any Age Restrictions for Participants?
There aren’t any strict age restrictions for participants. Kids can join if accompanied by an adult, so everyone gets to enjoy the fun of making delicious taiyaki together! It’s a tasty family experience!
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Recap
If you’re in Tokyo, the Shinjuku Taiyaki Cooking Class is a must-try! With hands-on fun and a small group vibe, you’ll whip up delicious taiyaki while soaking in the history behind this tasty treat. Plus, you get to enjoy your creations right there and take some home. With flexible booking and rave reviews, it’s an experience you won’t want to miss. Grab your friends, roll up your sleeves, and dive into this delicious adventure!