Tokyo Sushi Making Experience & Japanese Cooking Class

Sushi enthusiasts and culinary adventurers won’t want to miss the opportunity to enjoy the art of traditional Japanese cuisine. This hands-on experience in the heart of Tokyo promises to unveil the secrets behind crafting visually stunning temari sushi and classic nigiri rolls. With courses suitable for all ages, participants can expect a memorable and delicious outing filled with hands-on instruction, expert guidance, and the chance to savor the flavors of Japan.

Key Points

• Learn the art of making maki sushi rolls and either temari sushi or nigiri sushi in an engaging hands-on experience in central Tokyo.
• Prepare a variety of sushi using high-quality ingredients like tuna, salmon, and squid under the guidance of an experienced instructor.
• Enjoy complimentary bottled water and have the option to purchase additional snacks, juice, and alcoholic beverages during the class.
• Suitable for participants aged 4 and above, with a maximum group size of 15 for personalized attention.
• The class is easily accessible via public transportation and takes place at a convenient location in central Tokyo.

Course Overview

The Tokyo Sushi Making Experience & Japanese Cooking Class offers two main course options for participants.

The Maki Sushi and Temari Sushi Course teaches how to make visually stunning and easy-to-make temari sushi.

The Maki Sushi and Nigiri Sushi Course covers the most popular type of sushi in Japan – nigiri.

Both courses include making maki sushi rolls and sampling other types like tuna, salmon, and squid temari sushi.

Complimentary bottled water is provided, and snacks and alcoholic beverages can be purchased separately.

The small-group classes cater to beginners and sushi enthusiasts alike, making for an immersive and enjoyable Japanese culinary experience.

Sushi Making Courses

Although the Tokyo Sushi Making Experience & Japanese Cooking Class offers two main course options, both provide an immersive and enjoyable culinary journey. The Maki Sushi and Temari Sushi Course teaches participants how to craft visually stunning temari sushi, while the Maki Sushi and Nigiri Sushi Course focuses on the classic nigiri sushi. Both courses include making maki sushi and allow participants to explore a variety of ingredients like tuna, salmon, and squid. Complementing the hands-on sushi making, the experience also includes bottled water, with snacks and beverages available for purchase.

Course	Focus	Included
Maki Sushi and Temari Sushi	Temari sushi	Maki sushi, temari sushi
Maki Sushi and Nigiri Sushi	Nigiri sushi	Maki sushi, nigiri sushi

Inclusions and Extras

As part of the sushi making experience, you will have access to a range of included items.

The main courses offered are either Maki Sushi and Temari Sushi or Maki Sushi and Nigiri Sushi. Participants will get to make these sushi varieties using ingredients like tuna, salmon, and squid.

Bottled water is also included. While snacks are available, juice and alcoholic beverages must be ordered separately.

Meeting and Pickup Details

Where’s the meeting point for this sushi making experience?

The sushi class meets at S-PLAZA弥生Ⅱ, located at 2-chōme−15−１０, Shinbashi, Minato City, Tokyo.

Participants should use the elevator to reach the 3rd floor.

At the end of the class, the group returns to the same meeting point.

The experience is easily accessible via public transportation.

Attendees don’t need to worry about transportation, as the class begins and ends at the same convenient location in central Tokyo.

Participant Requirements

The sushi making experience is open to participants 4 years of age and older. The maximum group size is 15 travelers, ensuring a personalized and intimate setting.

While the experience isn’t wheelchair accessible, it’s stroller accessible, making it suitable for families. The meeting point is located near public transportation, making it easily accessible.

Participants are required to present valid identification if they wish to consume alcoholic beverages, as the legal drinking age in Japan is 20 years old.

Accessibility and Transportation

The sushi making experience‘s meeting point is located in the S-PLAZA弥生Ⅱ building in the Shinbashi area of Tokyo.

Take the elevator to the 3rd floor to meet your instructor. The experience is near public transportation, making it easily accessible.

However, it’s not wheelchair accessible, though strollers are allowed. After the class, you’ll return to the original meeting point.

With a maximum group size of 15 travelers, you’ll get personalized attention during the sushi-making process.

Booking and Cancellation Policy

Travelers can receive confirmation of their booking either immediately or within 48 hours if the experience is booked within 2 days of the travel date. This sushi making course offers flexibility with a free cancellation policy up to 24 hours before the start of the experience. Plus, participants have the option to reserve now and pay later, making it easier to plan their trip.

Policy	Details
Confirmation	Received at booking or within 48 hours if booked within 2 days of travel
Cancellation	Free cancellation up to 24 hours before the experience starts
Payment	Reserve Now and Pay Later option available
Legal Drinking Age	20 years (valid ID required)
Pricing	From $60.69 per person

Pricing and Payment Options

Although the sushi making experience is priced from $60.69 per person, participants have the flexibility to reserve their spot now and pay later.

This allows travelers to secure their place without needing to pay upfront. Plus, with a free cancellation policy up to 24 hours before the start of the class, there’s no risk in booking.

The pricing covers the hands-on sushi making lesson, where attendees learn to craft maki sushi and temari sushi or maki sushi and nigiri sushi.

Snacks and bottled water are also included, while additional beverages can be purchased separately.

Since You Asked

Can I Take the Class if I’m Allergic to Seafood?

Unfortunately, this sushi-making class may not be the best option for someone with seafood allergies. The main courses feature several types of raw fish, so it’s unlikely that accommodations could be made. It’s best to look for a cooking class without seafood.

Is the Sushi Class Suitable for Vegetarians or Vegans?

The sushi class may not be the best option for vegetarians or vegans, as the main dishes featured include seafood-based items like tuna, salmon, and squid. However, the class may be able to accommodate special dietary requests with advance notice.

How Much Japanese Language Proficiency Is Required for the Class?

The class doesn’t require any Japanese language proficiency. The instructors provide clear, step-by-step guidance in English throughout the sushi-making experience, so participants can easily follow along and create delicious sushi even without knowing the language.

Can I Take the Class if I Have Limited Mobility?

This class may not be the best fit for those with limited mobility, as it’s noted the experience is not wheelchair accessible. However, the class is stroller accessible, so those with limited mobility may still be able to participate with some accommodations.

Can I Request a Customized Sushi Menu for the Class?

Yes, the class can likely accommodate customized sushi menu requests. The experience is advertised as flexible, so participants can speak with the instructors about their preferences. They’ll do their best to meet any special dietary needs or requests.

The Sum Up

The Tokyo Sushi Making Experience & Japanese Cooking Class offers a fun and interactive way to learn the art of sushi-making. Whether you opt for temari sushi or classic nigiri, you’ll come away with newfound skills and a deeper appreciation for this beloved Japanese cuisine. With inclusions like bottled water and snacks available, it’s a delicious adventure suitable for all ages.