Florentine Countess Kitchen Lesson and Dinner

Set out on a culinary adventure in Florence with a unique opportunity to learn from a Florentine countess. This immersive experience blends the rich heritage and hospitality of the region, inviting you to master classic Tuscan dishes in the comfort of a family home. From the iconic pappa al pomodoro soup to the indulgent chestnut cake, you’ll uncover the flavors that define Florentine cuisine. As you savor a delicious dinner accompanied by local wines, you’ll gain an insider’s perspective on the traditions and flavors that make this destination a true epicurean delight.

Key Points

• An immersive 4-hour activity that allows guests to learn traditional Tuscan and Florentine cuisine from a Florentine countess in her home.
• Includes a kitchen lesson, dinner featuring classic dishes like pappa al pomodoro soup and chestnut cake, and the opportunity to meet a real Florentine family.
• Offers an authentic glimpse into the culinary heritage and hospitality of the iconic Italian region, with a pickup from and drop-off to the hotel.
• Showcases an array of traditional Florentine and Tuscan delicacies, including the minestra di farro, spago alla filicudara, and Constanza’s special vegetable salad.
• Allows guests to cancel their reservation free of charge up to 24 hours in advance, with a price range of €210.00 per person.

Activity Details

This activity ranges from €210.00 to €210.00 per person and lasts for 4 hours.

Guests can cancel their reservation free of charge up to 24 hours in advance.

The experience includes meeting a real Florentine family, learning to cook and taste Tuscan and Florentine cuisine, and hearing about local traditions.

Participants will enjoy a relaxing dinner with wine at the family’s home.

The menu features classic Florentine and Tuscan dishes like pappa al pomodoro, minestra di farro, arista, and a chestnut cake for dessert.

The activity includes pick-up and drop-off from the hotel, an aperitivo, and the cooking lesson with the traditional recipes.

Experience Highlights

Guests can expect to enjoy Florentine culture, as the experience allows them to meet a real Florentine family and learn about their traditions.

During the 4-hour activity, you will learn to cook and taste Tuscan and Florentine cuisine under the guidance of their host, Constanza. They’ll hear about the family’s customs and enjoy a relaxing dinner accompanied by delicious local wine.

The menu features classic Florentine and Tuscan dishes like pappa al pomodoro, minestra di farro, and chestnut cake, all prepared together in the family’s home. It’s an authentic glimpse into the culinary heritage and hospitality of this iconic Italian region.

Delectable Menu

Constanza’s menu showcases an array of traditional Florentine and Tuscan delicacies, from the iconic pappa al pomodoro soup to the sweet chestnut cake.

Guests will savor the minestra di farro, a typical Tuscan dish, and the spago alla filicudara, spaghetti with a flavorful sauce from the island of Filicudi.

The centerpiece of the meal is the arista, a succulent pork roast prepared with milk or simply baked. Complementing the hearty main courses is Constanza’s special vegetable salad.

Finishing the meal on a sweet note, diners will indulge in the rich and earthy chestnut cake, a beloved Tuscan dessert. This carefully curated menu offers a true taste of Florentine and Tuscan culinary traditions.

Captivating Program

The captivating program takes guests on a delightful journey, beginning with a taxi departure from Florence at 5:40 pm, leading them to Constanza’s charming home at 6:00 pm.

There, they’ll embark on a lively cooking class, preparing the evening’s meal alongside the Florentine countess, while sipping on an aperitif.

Upon completion, they’ll savor the fruits of their labor, enjoying a delicious dinner accompanied by a delightful wine from a local farmer’s house.

The program includes:

1. A pick-up from the hotel and a drop-off at the end of the night.
2. A kitchen lesson and the opportunity to learn traditional Tuscan and Florentine recipes.
3. The chance to take in the traditions and flavors of a Florentine family’s home.

Inclusions Covered

Included in the experience is a dinner at the Florentine countess’s home, where guests will enjoy an aperitivo and learn traditional Tuscan and Florentine recipes during an engaging kitchen lesson.

The package also includes a pickup from and drop-off to the hotel, ensuring a seamless experience.

Guests will learn to prepare classic Florentine dishes like the traditional pappa al pomodoro soup, minestra di farro, and Constanza’s special vegetable salad, among others. They’ll also get to taste the delicious arista, or pork roast, and the chestnut cake, a sweet Tuscan specialty.

With this all-inclusive package, participants can enjoy the rich culinary traditions of Florence and Tuscany.

Departure and Arrival

At 5:40 pm, guests depart from Florence in a taxi to arrive at Constanza’s house at 6:00 pm, where the culinary experience commences.

Once there, guests will:

1. Be welcomed by the Florentine countess and her family, who are eager to share their traditions and culinary expertise.
2. Don aprons and gather around the kitchen counter, ready to learn the secrets behind classic Tuscan and Florentine dishes.
3. Sip on an aperitif as they embark on the cooking lesson, seeing the vibrant flavors and aromas of the local cuisine.

The stage is set for an unforgettable evening of learning, dining, and culture at the heart of a Florentine countess’s home.

Cooking Class and Dining

Once settled in the kitchen, guests don their aprons and join Constanza, the Florentine countess, to learn the secrets behind classic Tuscan and Florentine dishes.

Under Constanza’s guidance, they prepare a mouthwatering menu, including the traditional Pappa al pomodoro soup, the hearty Minestra di farro, and the spaghetti-based Spago alla filicudara.

As they chop, stir, and sauté, Constanza shares stories about the origins and cultural significance of these beloved regional specialties.

The delicious aroma fills the air, whetting your’ appetites for the grand finale – the Arista pork roast, Constanza’s special salad, and the sweet Chestnut cake.

With each bite, your savor the flavors of authentic Tuscan and Florentine cuisine.

Unforgettable Tuscan Traditions

Visitors enjoy the captivating Tuscan traditions as they dine with a local Florentine family, savoring the region’s rich culinary heritage.

Through this unique experience, guests:

1. Discover the time-honored recipes and cooking methods passed down through generations, learning to prepare authentic Tuscan dishes like the hearty pappa al pomodoro soup and the aromatic spago alla filicudara.

2. Engage in lively discussions about Florentine customs and traditions, gaining insights into the local way of life and the importance of family and community in this picturesque corner of Italy.

3. Indulge in the flavors of Tuscany, pairing the homemade dishes with a delectable local wine, creating an unforgettable gastronomic and cultural journey.

Frequently Asked Questions

Can I Choose the Dishes to Be Cooked During the Class?

While the menu is pre-set for this cooking class, the host give you a traditional Tuscan and Florentine dining experience. Guests can’t choose specific dishes, but they’ll learn to prepare the menu items together with the host.

Is the Cooking Lesson Taught in English?

Yes, the cooking lesson is taught in English. The experience is designed for English-speaking travelers, allowing them to learn traditional Tuscan and Florentine recipes and cooking techniques directly from a local Florentine family.

Can Dietary Requirements Be Accommodated?

Yes, the cooking class accommodates dietary requirements. Guests can notify the host about any dietary needs, and the menu can be adjusted accordingly to provide a tailored culinary experience.

What Is the Dress Code for the Dinner?

The dress code for the dinner is casual and comfortable. Participants are encouraged to wear clothing that allows them to move freely and feel relaxed during the cooking lesson and meal.

Is There an Option to Purchase Additional Wine or Beverages?

Yes, additional wine and beverages can be purchased during the dinner. The experience includes a welcome aperitif, but guests are welcome to order extra wine or drinks to enjoy with the Tuscan-Florentine cuisine.

Recap

Enjoy the culinary heritage of Florence with this authentic cooking class and dinner hosted by a Florentine countess.

Learn to prepare classic Tuscan dishes while enjoying an insider’s perspective on the region’s traditions and flavors.

Indulge in a delicious meal accompanied by local wine for an unforgettable Tuscan experience.